配方奶蛋白与人乳蛋白的比较及其对早产儿生长的影响。

IF 3 3区 医学 Q2 ENDOCRINOLOGY & METABOLISM
Jacqueline Muts, Britt J van Keulen, Johannes B van Goudoever, Chris H P van den Akker
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引用次数: 0

摘要

综述目的:本综述旨在评价人乳蛋白与婴儿配方蛋白之间的差异及其对早产儿生长发育的影响的最新证据。最近的研究发现:高蛋白摄入有助于早产儿的早期生长,尽管其长期益处尚不清楚。母乳需要适当的强化以满足早产儿的营养需求。配方奶的蛋白质含量较高,可能会加速早期体重增加,但也会增加坏死性小肠结肠炎的风险。目前的证据表明,人乳提取的强化剂与牛乳提取的强化剂相比没有显著的优势。此外,在审查期间发表的研究并没有提供新的证据来改变对母乳喂养和配方奶粉喂养婴儿之间神经发育结果差异的现有理解。摘要:强化母乳和早产儿配方奶粉都支持早产儿的生长发育,但母乳还具有额外的保护作用,如降低坏死性小肠结肠炎的风险,使其成为首选。平衡当前的生长需求与潜在的长期发育结果仍然至关重要,因此需要进一步研究以确定早产儿的最佳蛋白质摄入量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Formula protein versus human milk protein and the effects on growth in preterm born infants.

Purpose of review: This review aims to evaluate the latest available evidence on the differences between human milk proteins versus infant formula proteins and its effects on growth and development in preterm infants.

Recent findings: High protein intake supports initial growth in preterm infants, although the long-term benefits remain unclear. Human milk requires adequate fortification to meet nutritional needs of preterm born infants. Formula feeding, with its higher protein content, may accelerate early weight gain but also increases the risk of necrotizing enterocolitis. Current evidence showed no significant advantages of human milk-derived fortifiers over bovine milk-derived fortifiers. Furthermore, studies published during the review period do not provide new evidence that alters the existing understanding of differences in neurodevelopmental outcomes between infants fed human milk and those fed formula.

Summary: Both fortified human milk and preterm formula support growth in preterm infants, but human milk offers additional protective benefits, such as reducing the risk of necrotizing enterocolitis, making it the preferred option. Balancing immediate growth needs with potential long-term developmental outcomes remains crucial, highlighting the need for further research to determine the optimal protein intake for preterm infants.

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来源期刊
CiteScore
5.30
自引率
6.50%
发文量
116
审稿时长
6-12 weeks
期刊介绍: A high impact review journal which boasts an international readership, Current Opinion in Clinical Nutrition and Metabolic Care offers a broad-based perspective on the most recent and exciting developments within the field of clinical nutrition and metabolic care. Published bimonthly, each issue features insightful editorials and high quality invited reviews covering two or three key disciplines which include protein, amino acid metabolism and therapy, lipid metabolism and therapy, nutrition and the intensive care unit and carbohydrates. Each discipline introduces world renowned guest editors to ensure the journal is at the forefront of knowledge development and delivers balanced, expert assessments of advances from the previous year.
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