马萨诸塞州在全州范围内禁止香烟产品销售和广告后,青少年自述接触香烟产品广告的情况。

IF 3 4区 医学 Q2 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH
Danielle Clark, Karen Emmons, Elaine Hanby, Jessica Liu, Matthew J Reynolds, Jonathan Winickoff, Andy S L Tan
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引用次数: 0

摘要

目标:马萨诸塞州于2019年签署了《烟草控制现代化法案》(以下简称《法案》),该法案限制了包括薄荷香烟在内的调味烟草产品的零售。这项研究评估了该法案通过后马萨诸塞州青少年与邻近4个州青少年在广告中接触调味烟草产品的差异。方法:从2021年4月到2022年8月,我们收集了马萨诸塞州和4个对照州(康涅狄格州、新罕布什尔州、罗德岛州和佛蒙特州)青少年(13-17岁)的月度横断面调查数据。我们通过9个渠道测量了过去30天对调味电子烟(电子烟)产品和调味香烟或其他烟草产品广告的自我报告。结果:该法案实施后,与4个对照州的青少年相比,马萨诸塞州的青少年报告的调味电子烟广告暴露水平显著降低(便利店:调整优势比[AOR] = 0.80 [95% CI, 0.66-0.96];超市/杂货店:AOR = 0.66 [95% CI, 0.52-0.84];加油站:AOR = 0.61 [95% CI, 0.51-0.75])和加味香烟/其他烟草制品(便利店:AOR = 0.69 [95% CI, 0.57-0.83];超市/杂货店:AOR = 0.63 [95% CI, 0.49-0.79];加油站:AOR = 0.55 [95% CI, 0.45-0.66]),这些零售渠道是该法案的预期目标。我们发现非零售渠道(电视、广播、海报/广告牌、报纸/杂志、社交媒体和流媒体服务/影院电影)的调味烟草产品广告曝光率没有显著差异。结论:未来的研究应进一步检查全州风味烟草销售限制对风味烟草产品广告的可得性和暴露的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Adolescents' Self-Reported Exposure to Advertisements for Flavored Tobacco Products After Implementation of a Statewide Ban on Flavored Tobacco Product Sales and Advertising in Massachusetts.

Objectives: Massachusetts signed into law An Act Modernizing Tobacco Control (hereinafter, the Act) in 2019, which restricted retail sales of flavored tobacco products, including menthol cigarettes. This study assessed differences in advertising exposure to flavored tobacco products among adolescents in Massachusetts compared with adolescents in 4 neighboring states after passage of the Act.

Methods: We collected monthly cross-sectional survey data from April 2021 through August 2022 among a convenience sample of adolescents (aged 13-17 y) in Massachusetts and 4 control states: Connecticut, New Hampshire, Rhode Island, and Vermont. We measured self-reported past-30-day exposure to advertising for flavored electronic cigarette (e-cigarette) products and flavored cigarettes or other tobacco products across 9 channels.

Results: After implementation of the Act, adolescents in Massachusetts, compared with adolescents in the 4 control states, reported significantly lower levels of exposure to advertisements for flavored e-cigarettes (convenience store: adjusted odds ratio [AOR] = 0.80 [95% CI, 0.66-0.96]; supermarket/grocery store: AOR = 0.66 [95% CI, 0.52-0.84]; gas station: AOR = 0.61 [95% CI, 0.51-0.75]) and flavored cigarette/other tobacco products (convenience store: AOR = 0.69 [95% CI, 0.57-0.83]; supermarket/grocery store: AOR = 0.63 [95% CI, 0.49-0.79]; gas station: AOR = 0.55 [95% CI, 0.45-0.66]) in retail channels, which were the intended targets of the Act. We found no significant differences in flavored tobacco product advertising exposure for non-retail channels (television, radio, posters/billboards, newspapers/magazines, social media, and streaming services/movies in a theater).

Conclusions: Future research should further examine the effects of statewide flavored tobacco sales restrictions on the availability of and exposure to advertisements for flavored tobacco products.

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来源期刊
Public Health Reports
Public Health Reports 医学-公共卫生、环境卫生与职业卫生
CiteScore
5.00
自引率
6.10%
发文量
164
审稿时长
6-12 weeks
期刊介绍: Public Health Reports is the official journal of the Office of the U.S. Surgeon General and the U.S. Public Health Service and has been published since 1878. It is published bimonthly, plus supplement issues, through an official agreement with the Association of Schools and Programs of Public Health. The journal is peer-reviewed and publishes original research and commentaries in the areas of public health practice and methodology, original research, public health law, and public health schools and teaching. Issues contain regular commentaries by the U.S. Surgeon General and executives of the U.S. Department of Health and Human Services and the Office of the Assistant Secretary of Health. The journal focuses upon such topics as tobacco control, teenage violence, occupational disease and injury, immunization, drug policy, lead screening, health disparities, and many other key and emerging public health issues. In addition to the six regular issues, PHR produces supplemental issues approximately 2-5 times per year which focus on specific topics that are of particular interest to our readership. The journal''s contributors are on the front line of public health and they present their work in a readable and accessible format.
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