关于蛋白质摄入量与老年人肌肉疏松症之间关系的马鞭草。

IF 4.3 3区 医学 Q1 GERIATRICS & GERONTOLOGY
Journal of Nutrition Health & Aging Pub Date : 2025-02-01 Epub Date: 2024-12-07 DOI:10.1016/j.jnha.2024.100448
Hélio José Coelho-Júnior, Alejandro Álvarez-Bustos, Leocadio Rodriguez-Mañas, Francesco Landi, Emanuele Marzetti
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引用次数: 0

摘要

肌肉疏松症是老年人中普遍存在的一种神经肌肉疾病,其特点是肌肉质量和力量明显下降,导致身体机能明显受损。人们经常强调,改变生活习惯是缓解肌肉疏松症恶化的重要方法,其中尤其注重蛋白质的摄入。在过去的几十年里,通过观察性和实验性研究,探讨了与蛋白质摄入有关的各种因素,如摄入量、时间和来源,从而积累了丰富的知识。本综述对这些研究结果进行了综述,简明而翔实地总结了主要观点。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Pauca verba on the association between protein intake and sarcopenia in older adults.

Sarcopenia is a prevalent neuromuscular condition among older adults, marked by significant reductions in muscle mass and strength, which result in notable impairments in physical performance. Modifications in lifestyle habits have been frequently highlighted as essential approaches to mitigate the progression of sarcopenia, with a particular focus on protein consumption. Over the past few decades, a wealth of knowledge has emerged, driven by both observational and experimental studies exploring various factors related to protein intake, such as amount, timing, and sources. This review provides a pauca verba overview of these findings, presenting a concise yet informative summary of key insights.

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来源期刊
CiteScore
7.80
自引率
3.40%
发文量
136
审稿时长
4-8 weeks
期刊介绍: There is increasing scientific and clinical interest in the interactions of nutrition and health as part of the aging process. This interest is due to the important role that nutrition plays throughout the life span. This role affects the growth and development of the body during childhood, affects the risk of acute and chronic diseases, the maintenance of physiological processes and the biological process of aging. A major aim of "The Journal of Nutrition, Health & Aging" is to contribute to the improvement of knowledge regarding the relationships between nutrition and the aging process from birth to old age.
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