利用下一代测序技术在基于废水的流行病学和全球疾病监测中的作用

IF 4.1 2区 农林科学 Q2 ENVIRONMENTAL SCIENCES
Kata Farkas, Rachel C. Williams, Luke S. Hillary, Alvaro Garcia-Delgado, Eleanor Jameson, Jessica L. Kevill, Matthew J. Wade, Jasmine M. S. Grimsley, Davey L. Jones
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引用次数: 0

摘要

基于废水的流行病学(WBE)已成为全球SARS-CoV-2和其他病原体的宝贵监测工具,为社区感染提供了深入了解,包括无症状和症状前病例。虽然大多数WBE规划侧重于定量病原体评估,但下一代测序(NGS)方法已经能够进行更详细的分析,包括对SARS-CoV-2和脊髓灰质炎病毒等病毒进行变异和重组基因型鉴定。尽管最近NGS技术取得了进展,可以检测废水中的已知和新型病毒,但这些工具中的许多仍未在常规WBE中得到充分利用。这份简短的审查报告严格评估了常见国家地理信息系统工具在常规世界卫生组织规划中的适用性,评估了它们识别具有流行病或大流行潜力的新出现威胁的能力。在这里,我们提供了基于证据的建议,将NGS技术纳入WBE,并在“同一个健康”框架内利用结果进行知情决策,旨在加强全球传染病监测和大流行防范。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Harnessing the Power of Next-Generation Sequencing in Wastewater-Based Epidemiology and Global Disease Surveillance

Wastewater-based epidemiology (WBE) has emerged as a valuable surveillance tool for SARS-CoV-2 and other pathogens globally, providing insights into community-level infections, including asymptomatic and pre-symptomatic cases. While most WBE programmes focus on quantitative pathogen assessment, next-generation sequencing (NGS) approaches have enabled more detailed analyses, including variant and recombinant genotype identification for viruses like SARS-CoV-2 and poliovirus. Despite recent NGS advancements allowing for the detection of known and novel viruses in wastewater, many of these tools remain underutilised in routine WBE. This short review critically evaluates the applicability of common NGS tools in routine WBE programmes, assessing their capability for identifying emerging threats with epidemic or pandemic potential. Here, we provide evidence-based recommendations for integrating NGS techniques into WBE and the use of results for informed decision-making within a One Health framework, aiming to enhance global infectious disease surveillance and pandemic preparedness.

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来源期刊
Food and Environmental Virology
Food and Environmental Virology ENVIRONMENTAL SCIENCES-MICROBIOLOGY
CiteScore
6.50
自引率
2.90%
发文量
35
审稿时长
1 months
期刊介绍: Food and Environmental Virology publishes original articles, notes and review articles on any aspect relating to the transmission of pathogenic viruses via the environment (water, air, soil etc.) and foods. This includes epidemiological studies, identification of novel or emerging pathogens, methods of analysis or characterisation, studies on survival and elimination, and development of procedural controls for industrial processes, e.g. HACCP plans. The journal will cover all aspects of this important area, and encompass studies on any human, animal, and plant pathogenic virus which is capable of transmission via the environment or food.
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