Ying Zhang , Xin Zhao , Na Zhao , Yan Song , Zixuan Zhang , Xinbao Zhang , Haohao Meng , Xiru Wang , Le Shan , Wanqi Zhang , Zhongna Sang
{"title":"长期缺碘和碘过量都会抑制哺乳期大鼠乳汁中β-酪蛋白和α-乳白蛋白的分泌。","authors":"Ying Zhang , Xin Zhao , Na Zhao , Yan Song , Zixuan Zhang , Xinbao Zhang , Haohao Meng , Xiru Wang , Le Shan , Wanqi Zhang , Zhongna Sang","doi":"10.1016/j.jnutbio.2024.109812","DOIUrl":null,"url":null,"abstract":"<div><div>Iodine is critical for thyroid hormone synthesis and developmental programming in the first 1,000 days of life. The effect of maternal iodine on milk protein secretion remains unknown. We aimed to explore the effect of long-term maternal iodine deficiency and excess on milk protein secretion in lactating rats and its mechanisms preliminarily. Animal models of iodine deficiency and excess were generated by treating Wistar rats a low-iodine diet and deionized water with different potassium iodide concentrations from reproductive age to lactation. Under iodine deficiency, CSN2 and α-LA secretion of milk was inhibited in early and mid-lactation, respectively, and the inhibition of milk CSN2 and α-LA secretion weakened in late lactation. Under iodine excess, milk CSN2 secretion was inhibited in early lactation, and the inhibition of milk CSN2 and α-LA secretion was more pronounced in late lactation. Under iodine deficiency and excess, the concentrations of CSN2 and α-LA and protein expression levels of THRα1, THRβ1, and PRLR in the mammary gland decreased. These results demonstrate the negative impact of long-term maternal iodine malnutrition on milk protein secretion.</div></div>","PeriodicalId":16618,"journal":{"name":"Journal of Nutritional Biochemistry","volume":"137 ","pages":"Article 109812"},"PeriodicalIF":4.8000,"publicationDate":"2024-11-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Long-term iodine deficiency and excess inhibit β-casein and α-lactalbumin secretion of milk in lactating rats\",\"authors\":\"Ying Zhang , Xin Zhao , Na Zhao , Yan Song , Zixuan Zhang , Xinbao Zhang , Haohao Meng , Xiru Wang , Le Shan , Wanqi Zhang , Zhongna Sang\",\"doi\":\"10.1016/j.jnutbio.2024.109812\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>Iodine is critical for thyroid hormone synthesis and developmental programming in the first 1,000 days of life. The effect of maternal iodine on milk protein secretion remains unknown. We aimed to explore the effect of long-term maternal iodine deficiency and excess on milk protein secretion in lactating rats and its mechanisms preliminarily. Animal models of iodine deficiency and excess were generated by treating Wistar rats a low-iodine diet and deionized water with different potassium iodide concentrations from reproductive age to lactation. Under iodine deficiency, CSN2 and α-LA secretion of milk was inhibited in early and mid-lactation, respectively, and the inhibition of milk CSN2 and α-LA secretion weakened in late lactation. Under iodine excess, milk CSN2 secretion was inhibited in early lactation, and the inhibition of milk CSN2 and α-LA secretion was more pronounced in late lactation. Under iodine deficiency and excess, the concentrations of CSN2 and α-LA and protein expression levels of THRα1, THRβ1, and PRLR in the mammary gland decreased. These results demonstrate the negative impact of long-term maternal iodine malnutrition on milk protein secretion.</div></div>\",\"PeriodicalId\":16618,\"journal\":{\"name\":\"Journal of Nutritional Biochemistry\",\"volume\":\"137 \",\"pages\":\"Article 109812\"},\"PeriodicalIF\":4.8000,\"publicationDate\":\"2024-11-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Nutritional Biochemistry\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0955286324002432\",\"RegionNum\":2,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"BIOCHEMISTRY & MOLECULAR BIOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Nutritional Biochemistry","FirstCategoryId":"3","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0955286324002432","RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"BIOCHEMISTRY & MOLECULAR BIOLOGY","Score":null,"Total":0}
Long-term iodine deficiency and excess inhibit β-casein and α-lactalbumin secretion of milk in lactating rats
Iodine is critical for thyroid hormone synthesis and developmental programming in the first 1,000 days of life. The effect of maternal iodine on milk protein secretion remains unknown. We aimed to explore the effect of long-term maternal iodine deficiency and excess on milk protein secretion in lactating rats and its mechanisms preliminarily. Animal models of iodine deficiency and excess were generated by treating Wistar rats a low-iodine diet and deionized water with different potassium iodide concentrations from reproductive age to lactation. Under iodine deficiency, CSN2 and α-LA secretion of milk was inhibited in early and mid-lactation, respectively, and the inhibition of milk CSN2 and α-LA secretion weakened in late lactation. Under iodine excess, milk CSN2 secretion was inhibited in early lactation, and the inhibition of milk CSN2 and α-LA secretion was more pronounced in late lactation. Under iodine deficiency and excess, the concentrations of CSN2 and α-LA and protein expression levels of THRα1, THRβ1, and PRLR in the mammary gland decreased. These results demonstrate the negative impact of long-term maternal iodine malnutrition on milk protein secretion.
期刊介绍:
Devoted to advancements in nutritional sciences, The Journal of Nutritional Biochemistry presents experimental nutrition research as it relates to: biochemistry, molecular biology, toxicology, or physiology.
Rigorous reviews by an international editorial board of distinguished scientists ensure publication of the most current and key research being conducted in nutrition at the cellular, animal and human level. In addition to its monthly features of critical reviews and research articles, The Journal of Nutritional Biochemistry also periodically publishes emerging issues, experimental methods, and other types of articles.