Yansen Xu, Zhaozhong Feng, Mingxu Bao, Yi Li, Jiaxuan Xia, Shiyun Xu, Evgenios Agathokleous, Kazuhiko Kobayashi, Bo Shang, Bing Liu
{"title":"在 FACE 实验中,变暖减轻了臭氧对小麦光合作用的破坏。","authors":"Yansen Xu, Zhaozhong Feng, Mingxu Bao, Yi Li, Jiaxuan Xia, Shiyun Xu, Evgenios Agathokleous, Kazuhiko Kobayashi, Bo Shang, Bing Liu","doi":"10.1111/pce.15304","DOIUrl":null,"url":null,"abstract":"<div>\n \n <p>Individual effects of elevated ozone (O<sub>3</sub>) and warming on wheat (<i>Triticum aestivum</i> L.) are well documented, their combined effects remain poorly understood. In the present study, we investigated the combined impacts of elevated O<sub>3</sub> (1.5× ambient O<sub>3</sub>) and rising canopy temperature (+2°C) on the photosynthesis of wheat leaves in an open-air field experiment. We found that O<sub>3</sub>-induced oxidative stress reduced the biochemical capacity and inhibited leaf photosynthesis at the end of the grain-filling stage. Night-time warming (NW) increased leaf photosynthesis during the vegetative stage, but whole-day warming (WW) did not. Both WW and NW accelerated wheat development and decreased photosynthesis at the end of the reproductive stage. Neither elevated O<sub>3</sub> nor warming stimulated antioxidant enzymes. Significant interaction between O<sub>3</sub> and WW indicated that WW mitigated the adverse effect of O<sub>3</sub> on leaf photosynthesis. Compared to NW, WW significantly increased daytime canopy temperature and canopy-to-air vapour pressure deficit across O<sub>3</sub> treatments. Decreases in leaf water content and increases in grain oxygen isotope discrimination under warming suggested a link of WW-induced protection against O<sub>3</sub> stress in photosynthesis with declines in stomatal O<sub>3</sub> uptake rather than increases in the antioxidant capacity. Our results indicate the need to consider the warming-induced mitigation of O<sub>3</sub> stress on leaf photosynthesis when predicting the effects of elevated O<sub>3</sub> on crop growth under warmer climate in the future.</p></div>","PeriodicalId":222,"journal":{"name":"Plant, Cell & Environment","volume":"48 3","pages":"2312-2328"},"PeriodicalIF":6.3000,"publicationDate":"2024-11-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/pce.15304","citationCount":"0","resultStr":"{\"title\":\"Warming Mitigates Ozone Damage to Wheat Photosynthesis in a FACE Experiment\",\"authors\":\"Yansen Xu, Zhaozhong Feng, Mingxu Bao, Yi Li, Jiaxuan Xia, Shiyun Xu, Evgenios Agathokleous, Kazuhiko Kobayashi, Bo Shang, Bing Liu\",\"doi\":\"10.1111/pce.15304\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div>\\n \\n <p>Individual effects of elevated ozone (O<sub>3</sub>) and warming on wheat (<i>Triticum aestivum</i> L.) are well documented, their combined effects remain poorly understood. In the present study, we investigated the combined impacts of elevated O<sub>3</sub> (1.5× ambient O<sub>3</sub>) and rising canopy temperature (+2°C) on the photosynthesis of wheat leaves in an open-air field experiment. We found that O<sub>3</sub>-induced oxidative stress reduced the biochemical capacity and inhibited leaf photosynthesis at the end of the grain-filling stage. Night-time warming (NW) increased leaf photosynthesis during the vegetative stage, but whole-day warming (WW) did not. Both WW and NW accelerated wheat development and decreased photosynthesis at the end of the reproductive stage. Neither elevated O<sub>3</sub> nor warming stimulated antioxidant enzymes. Significant interaction between O<sub>3</sub> and WW indicated that WW mitigated the adverse effect of O<sub>3</sub> on leaf photosynthesis. Compared to NW, WW significantly increased daytime canopy temperature and canopy-to-air vapour pressure deficit across O<sub>3</sub> treatments. Decreases in leaf water content and increases in grain oxygen isotope discrimination under warming suggested a link of WW-induced protection against O<sub>3</sub> stress in photosynthesis with declines in stomatal O<sub>3</sub> uptake rather than increases in the antioxidant capacity. Our results indicate the need to consider the warming-induced mitigation of O<sub>3</sub> stress on leaf photosynthesis when predicting the effects of elevated O<sub>3</sub> on crop growth under warmer climate in the future.</p></div>\",\"PeriodicalId\":222,\"journal\":{\"name\":\"Plant, Cell & Environment\",\"volume\":\"48 3\",\"pages\":\"2312-2328\"},\"PeriodicalIF\":6.3000,\"publicationDate\":\"2024-11-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://onlinelibrary.wiley.com/doi/epdf/10.1111/pce.15304\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Plant, Cell & Environment\",\"FirstCategoryId\":\"2\",\"ListUrlMain\":\"https://onlinelibrary.wiley.com/doi/10.1111/pce.15304\",\"RegionNum\":1,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"PLANT SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Plant, Cell & Environment","FirstCategoryId":"2","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1111/pce.15304","RegionNum":1,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"PLANT SCIENCES","Score":null,"Total":0}
Warming Mitigates Ozone Damage to Wheat Photosynthesis in a FACE Experiment
Individual effects of elevated ozone (O3) and warming on wheat (Triticum aestivum L.) are well documented, their combined effects remain poorly understood. In the present study, we investigated the combined impacts of elevated O3 (1.5× ambient O3) and rising canopy temperature (+2°C) on the photosynthesis of wheat leaves in an open-air field experiment. We found that O3-induced oxidative stress reduced the biochemical capacity and inhibited leaf photosynthesis at the end of the grain-filling stage. Night-time warming (NW) increased leaf photosynthesis during the vegetative stage, but whole-day warming (WW) did not. Both WW and NW accelerated wheat development and decreased photosynthesis at the end of the reproductive stage. Neither elevated O3 nor warming stimulated antioxidant enzymes. Significant interaction between O3 and WW indicated that WW mitigated the adverse effect of O3 on leaf photosynthesis. Compared to NW, WW significantly increased daytime canopy temperature and canopy-to-air vapour pressure deficit across O3 treatments. Decreases in leaf water content and increases in grain oxygen isotope discrimination under warming suggested a link of WW-induced protection against O3 stress in photosynthesis with declines in stomatal O3 uptake rather than increases in the antioxidant capacity. Our results indicate the need to consider the warming-induced mitigation of O3 stress on leaf photosynthesis when predicting the effects of elevated O3 on crop growth under warmer climate in the future.
期刊介绍:
Plant, Cell & Environment is a premier plant science journal, offering valuable insights into plant responses to their environment. Committed to publishing high-quality theoretical and experimental research, the journal covers a broad spectrum of factors, spanning from molecular to community levels. Researchers exploring various aspects of plant biology, physiology, and ecology contribute to the journal's comprehensive understanding of plant-environment interactions.