疏水性深共晶溶剂的抗真菌功效和生物熏蒸潜力:果实莫尼林菌和灰葡萄孢菌的采后处理。

IF 4 3区 生物学 Q2 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Teodora N Kukrić, Renata M Iličić, Tatjana M Jurić, Denis B Uka, Ferenc F Bagi, Simonida S Đurić, Boris M Popović
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引用次数: 0

摘要

疏水性深共晶溶剂(HDES)是天然深共晶溶剂(NADES)的一个子类,是有毒化学品的绿色化学替代品。由于 HDES 以萜类化合物为基础,因此这些溶剂有可能成为有效的抗真菌剂,以对抗经常导致甜樱桃果实病害的植物病原菌果实莫尼林菌(Monilinia fructicola)和灰葡萄孢菌(Botrytis cinerea)。为了实现病害预防和管理目标,本研究对 30 种不同的 HDES 进行了气相测试,浓度分别为 25%、50% 和 100%。体外实验在马铃薯葡萄糖琼脂培养基(PDA)上进行,而植物实验则在接种了甜樱桃果实的密封容器中进行。所有测试的 HDES 都显示出抑制果核霉菌(M. fructicola)菌落生长(66 - 100%)和灰葡萄孢菌(B. cinerea)菌落生长(37 - 100%)的功效。根据病害进展曲线下面积(AUDPC),所有 HDES 在防止樱桃果实中的病害发生方面都表现出了很高的功效。这项研究首次揭示了气相 HDES 的抗真菌潜力,其作为生物熏蒸剂的应用前景广阔,可最大限度地减少对食物、人类和环境的有害影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Antifungal efficacy and biofumigation potential of hydrophobic deep eutectic solvents: Postharvest treatment against Monilinia fructicola and Botrytis Cinerea.

Hydrophobic Deep Eutectic Solvents (HDES), as a subclass of Natural Deep Eutectic Solvents (NADES), present a green-chemistry alternative to toxic chemicals. As HDES are based on terpenoids, these solvents could potentially be effective antifungal agents against phytopathogens Monilinia fructicola and Botrytis cinerea that frequently cause diseases in sweet cherry fruit. To contribute to the disease prevention and management goals, as a part of this study, 30 different HDES were tested in the vapor phase, at identical concentrations of 25%, 50%, and 100%. In vitro experiments were conducted on Potato Dextrose Agar medium (PDA), while in planta experiments were carried out in hermetically sealed containers with inoculated sweet cherry fruits. All tested HDES demonstrated efficacy in suppressing the growth of M. fructicola colonies (66 - 100%) and B. cinerea colonies (37 - 100%). According to the Area Under the Disease Progress Curve (AUDPC), all HDES exhibited high efficacy in preventing disease occurrence in cherry fruits by the tested phytopathogens. This research provides the first insights into the antifungal potential of HDES in the vapor phase, with promising applications as biofumigants that minimize harmful impacts on the food - human - environment complex.

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来源期刊
World journal of microbiology & biotechnology
World journal of microbiology & biotechnology 工程技术-生物工程与应用微生物
CiteScore
6.30
自引率
2.40%
发文量
257
审稿时长
2.5 months
期刊介绍: World Journal of Microbiology and Biotechnology publishes research papers and review articles on all aspects of Microbiology and Microbial Biotechnology. Since its foundation, the Journal has provided a forum for research work directed toward finding microbiological and biotechnological solutions to global problems. As many of these problems, including crop productivity, public health and waste management, have major impacts in the developing world, the Journal especially reports on advances for and from developing regions. Some topics are not within the scope of the Journal. Please do not submit your manuscript if it falls into one of the following categories: · Virology · Simple isolation of microbes from local sources · Simple descriptions of an environment or reports on a procedure · Veterinary, agricultural and clinical topics in which the main focus is not on a microorganism · Data reporting on host response to microbes · Optimization of a procedure · Description of the biological effects of not fully identified compounds or undefined extracts of natural origin · Data on not fully purified enzymes or procedures in which they are applied All articles published in the Journal are independently refereed.
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