印度中部半干旱热带地区改良饲草种植对牛奶生产率和饲料充足性的影响建模:双重稳健分析

IF 1.7 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE
Bishwa Bhaskar Choudhary, Purushottam Sharma, Priyanka Singh, Deepak Upadhyay, Sunil Kumar, Gaurendra Gupta, Sita Ram Kantwa, Vinod Kumar Wasnik, Mahendra Prasad
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引用次数: 0

摘要

本研究利用从 300 名奶牛场主收集的横截面数据,分析了中部地区采用改良饲草技术的影响因素及其对牛奶产量和饲料充足率的影响。我们使用反倾向加权回归调整法(IPWRA)作为影响评估的主要技术,并使用匹配方法检验了结果的稳健性。我们的研究结果表明,教育状况、成年牛单位、动物品种类型、非农业收入活动、农场规模以及获得培训和进入市场的机会对改良饲草料技术和实践的采用有显著影响。此外,采用这些技术后,日产奶量显著提高(从 1.07 升提高到 1.34 升),干物质总供应量提高了 27% 以上,青饲料供应量提高了约 80%。在研究地区,口粮平衡是一个重要问题。因此,研究表明,有必要采取综合方法来解决适当的日粮平衡问题,并充分发挥奶牛的生产潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Modeling impact of improved forage cultivation on milk productivity and feed sufficiency in semiarid tropics of central India: A doubly robust analysis

The study using cross-sectional data collected from 300 dairy farmers has analyzed the factors affecting adoption of improved forage technologies and its impact on milk yield and feed sufficiency in central region. We used inverse-propensity-weighting regression adjustment (IPWRA) method as main technique for impact evaluation and checked the robustness of the results using matching methods. Our findings suggest that education status, adult cattle unit, animal breed type, off-farm income activities, farm size, and access to training and market significantly influence adoption of improved forage technologies and practices. Further, the adoption led to a significant increase in daily milk yield (1.07 to 1.34 L), total dry matter availability by over 27%, and green fodder availability by around 80%. Ration balancing has been identified as a significant concern in the study region. Consequently, the study suggests that adopting a comprehensive approach is necessary to address the issue of proper ration balancing and fully harness the production potential of dairy animals.

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来源期刊
Animal Science Journal
Animal Science Journal 生物-奶制品与动物科学
CiteScore
3.80
自引率
5.00%
发文量
111
审稿时长
1 months
期刊介绍: Animal Science Journal (a continuation of Animal Science and Technology) is the official journal of the Japanese Society of Animal Science (JSAS) and publishes Original Research Articles (full papers and rapid communications) in English in all fields of animal and poultry science: genetics and breeding, genetic engineering, reproduction, embryo manipulation, nutrition, feeds and feeding, physiology, anatomy, environment and behavior, animal products (milk, meat, eggs and their by-products) and their processing, and livestock economics. Animal Science Journal will invite Review Articles in consultations with Editors. Submission to the Journal is open to those who are interested in animal science.
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