Glauco Nobrega , Reinaldo Souza , Beatriz Cardoso , Inês Afonso , José Pereira , Elaine Cardoso , Ana Moita , João Ribeiro , Rui Lima
{"title":"绿色纳米流体在 PDMS 制热交换器中的实验评估","authors":"Glauco Nobrega , Reinaldo Souza , Beatriz Cardoso , Inês Afonso , José Pereira , Elaine Cardoso , Ana Moita , João Ribeiro , Rui Lima","doi":"10.1016/j.tsep.2024.102978","DOIUrl":null,"url":null,"abstract":"<div><div>Conventional methods for synthesizing metallic nanoparticles face challenges such as instability and environmental concerns. Therefore, new, simpler, and more eco-friendly methods are being explored. In this context, the study reports a green synthesis process to produce magnetic iron oxide nanoparticles using an aqueous extract of the alga <em>Chlorella vulgaris</em>. This process leverages natural resources to create a sustainable nanofluid known as green nanofluid. To evaluate the characteristics of this nanofluid, experimental measurements of wettability, viscosity, thermal conductivity, and qualitative stability analysis were conducted. An experimental setup consisting of a heat exchanger made of polydimethylsiloxane (PDMS) was used to assess the thermal performance and the results were compared to theoretical equations and numerical simulation. Additionally, thermographic imaging of temperature gradients as the fluids passed over the heated surface of the serpentine channel were made. The main findings confirmed that the nanofluid was more stable than that obtained by traditional methods and had a more uniform temperature distribution over the heat exchanger. The higher concentration exhibited superior thermal performance compared to DI-Water. Moreover, the green nanofluid was used at a weight concentration of 0.1 wt%, provided thermal performance results of nearly 4.5% superior to those estimated by the numerical model and 6.4% higher than those experimentally obtained with the base fluid, respectively. Finally, the results obtained for the nanofluid also showed an average increase of around 5% in the viscosity of the base fluid, with a more significant sedimentation at a concentration of 0.1 wt%.</div></div>","PeriodicalId":23062,"journal":{"name":"Thermal Science and Engineering Progress","volume":"55 ","pages":"Article 102978"},"PeriodicalIF":5.1000,"publicationDate":"2024-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Experimental evaluation of green nanofluids in heat exchanger made oF PDMS\",\"authors\":\"Glauco Nobrega , Reinaldo Souza , Beatriz Cardoso , Inês Afonso , José Pereira , Elaine Cardoso , Ana Moita , João Ribeiro , Rui Lima\",\"doi\":\"10.1016/j.tsep.2024.102978\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>Conventional methods for synthesizing metallic nanoparticles face challenges such as instability and environmental concerns. Therefore, new, simpler, and more eco-friendly methods are being explored. In this context, the study reports a green synthesis process to produce magnetic iron oxide nanoparticles using an aqueous extract of the alga <em>Chlorella vulgaris</em>. This process leverages natural resources to create a sustainable nanofluid known as green nanofluid. To evaluate the characteristics of this nanofluid, experimental measurements of wettability, viscosity, thermal conductivity, and qualitative stability analysis were conducted. An experimental setup consisting of a heat exchanger made of polydimethylsiloxane (PDMS) was used to assess the thermal performance and the results were compared to theoretical equations and numerical simulation. Additionally, thermographic imaging of temperature gradients as the fluids passed over the heated surface of the serpentine channel were made. The main findings confirmed that the nanofluid was more stable than that obtained by traditional methods and had a more uniform temperature distribution over the heat exchanger. The higher concentration exhibited superior thermal performance compared to DI-Water. Moreover, the green nanofluid was used at a weight concentration of 0.1 wt%, provided thermal performance results of nearly 4.5% superior to those estimated by the numerical model and 6.4% higher than those experimentally obtained with the base fluid, respectively. Finally, the results obtained for the nanofluid also showed an average increase of around 5% in the viscosity of the base fluid, with a more significant sedimentation at a concentration of 0.1 wt%.</div></div>\",\"PeriodicalId\":23062,\"journal\":{\"name\":\"Thermal Science and Engineering Progress\",\"volume\":\"55 \",\"pages\":\"Article 102978\"},\"PeriodicalIF\":5.1000,\"publicationDate\":\"2024-10-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Thermal Science and Engineering Progress\",\"FirstCategoryId\":\"5\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S2451904924005961\",\"RegionNum\":3,\"RegionCategory\":\"工程技术\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"ENERGY & FUELS\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Thermal Science and Engineering Progress","FirstCategoryId":"5","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2451904924005961","RegionNum":3,"RegionCategory":"工程技术","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"ENERGY & FUELS","Score":null,"Total":0}
Experimental evaluation of green nanofluids in heat exchanger made oF PDMS
Conventional methods for synthesizing metallic nanoparticles face challenges such as instability and environmental concerns. Therefore, new, simpler, and more eco-friendly methods are being explored. In this context, the study reports a green synthesis process to produce magnetic iron oxide nanoparticles using an aqueous extract of the alga Chlorella vulgaris. This process leverages natural resources to create a sustainable nanofluid known as green nanofluid. To evaluate the characteristics of this nanofluid, experimental measurements of wettability, viscosity, thermal conductivity, and qualitative stability analysis were conducted. An experimental setup consisting of a heat exchanger made of polydimethylsiloxane (PDMS) was used to assess the thermal performance and the results were compared to theoretical equations and numerical simulation. Additionally, thermographic imaging of temperature gradients as the fluids passed over the heated surface of the serpentine channel were made. The main findings confirmed that the nanofluid was more stable than that obtained by traditional methods and had a more uniform temperature distribution over the heat exchanger. The higher concentration exhibited superior thermal performance compared to DI-Water. Moreover, the green nanofluid was used at a weight concentration of 0.1 wt%, provided thermal performance results of nearly 4.5% superior to those estimated by the numerical model and 6.4% higher than those experimentally obtained with the base fluid, respectively. Finally, the results obtained for the nanofluid also showed an average increase of around 5% in the viscosity of the base fluid, with a more significant sedimentation at a concentration of 0.1 wt%.
期刊介绍:
Thermal Science and Engineering Progress (TSEP) publishes original, high-quality research articles that span activities ranging from fundamental scientific research and discussion of the more controversial thermodynamic theories, to developments in thermal engineering that are in many instances examples of the way scientists and engineers are addressing the challenges facing a growing population – smart cities and global warming – maximising thermodynamic efficiencies and minimising all heat losses. It is intended that these will be of current relevance and interest to industry, academia and other practitioners. It is evident that many specialised journals in thermal and, to some extent, in fluid disciplines tend to focus on topics that can be classified as fundamental in nature, or are ‘applied’ and near-market. Thermal Science and Engineering Progress will bridge the gap between these two areas, allowing authors to make an easy choice, should they or a journal editor feel that their papers are ‘out of scope’ when considering other journals. The range of topics covered by Thermal Science and Engineering Progress addresses the rapid rate of development being made in thermal transfer processes as they affect traditional fields, and important growth in the topical research areas of aerospace, thermal biological and medical systems, electronics and nano-technologies, renewable energy systems, food production (including agriculture), and the need to minimise man-made thermal impacts on climate change. Review articles on appropriate topics for TSEP are encouraged, although until TSEP is fully established, these will be limited in number. Before submitting such articles, please contact one of the Editors, or a member of the Editorial Advisory Board with an outline of your proposal and your expertise in the area of your review.