{"title":"难忘的美食旅游体验:系统性文献综述","authors":"Luis Enrique García-Pérez , Ismael Castillo-Ortiz","doi":"10.1016/j.annale.2024.100158","DOIUrl":null,"url":null,"abstract":"<div><div>This study aimed to conduct a systematic literature review using the standard PRISMA (Preferred Reporting Items for Systematic reviews and Meta-Analyses) as integrative review, and deductive content analysis to unravel the components and resulting areas of interest from Memorable Gastro-Tourism Experiences, as well as theories, and methodologies used. The review and synthesis of 60 quantitative, qualitative, and mixed studies conducted between 2015 and 2024 revealed that the study of Memorable Gastro-Tourism Experiences is nascent but active. The primary focus of research lies within aspects such as sensory and authentic experiences, togetherness, social interaction and local culture, esthetics and servicescape, cognitive engagement, gastronomic novelty and curiosity, hedonism and meaningfulness, and hospitable service experiences, mainly. Behavioral intentions emerged as the most studied consequence, but emerging components and effects were also identified. SEM and deductive content analysis methods were primarily used. This revealed high heterogeneity and lack of consensus, indicative of the phenomenon's early yet active research state. The findings propose a conceptual framework of Memorable Gastro-Tourism Experiences as theoretical contributions. Practical implications and future research directions were proposed as well.</div></div>","PeriodicalId":34520,"journal":{"name":"Annals of Tourism Research Empirical Insights","volume":"5 2","pages":"Article 100158"},"PeriodicalIF":4.0000,"publicationDate":"2024-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Memorable gastro-tourism experiences: A systematic literature review\",\"authors\":\"Luis Enrique García-Pérez , Ismael Castillo-Ortiz\",\"doi\":\"10.1016/j.annale.2024.100158\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>This study aimed to conduct a systematic literature review using the standard PRISMA (Preferred Reporting Items for Systematic reviews and Meta-Analyses) as integrative review, and deductive content analysis to unravel the components and resulting areas of interest from Memorable Gastro-Tourism Experiences, as well as theories, and methodologies used. The review and synthesis of 60 quantitative, qualitative, and mixed studies conducted between 2015 and 2024 revealed that the study of Memorable Gastro-Tourism Experiences is nascent but active. The primary focus of research lies within aspects such as sensory and authentic experiences, togetherness, social interaction and local culture, esthetics and servicescape, cognitive engagement, gastronomic novelty and curiosity, hedonism and meaningfulness, and hospitable service experiences, mainly. Behavioral intentions emerged as the most studied consequence, but emerging components and effects were also identified. SEM and deductive content analysis methods were primarily used. This revealed high heterogeneity and lack of consensus, indicative of the phenomenon's early yet active research state. The findings propose a conceptual framework of Memorable Gastro-Tourism Experiences as theoretical contributions. Practical implications and future research directions were proposed as well.</div></div>\",\"PeriodicalId\":34520,\"journal\":{\"name\":\"Annals of Tourism Research Empirical Insights\",\"volume\":\"5 2\",\"pages\":\"Article 100158\"},\"PeriodicalIF\":4.0000,\"publicationDate\":\"2024-11-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Annals of Tourism Research Empirical Insights\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S2666957924000405\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"HOSPITALITY, LEISURE, SPORT & TOURISM\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Annals of Tourism Research Empirical Insights","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2666957924000405","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"HOSPITALITY, LEISURE, SPORT & TOURISM","Score":null,"Total":0}
引用次数: 0
摘要
本研究旨在采用标准的 PRISMA(系统性综述和 Meta 分析首选报告项目)进行系统性文献综述,通过综合综述和演绎性内容分析来揭示 "难忘的美食旅游体验 "的构成要素和由此产生的兴趣领域,以及所使用的理论和方法。通过对 2015 年至 2024 年间进行的 60 项定量、定性和混合研究的回顾与综合,我们发现对 "难忘的美食旅游体验 "的研究刚刚起步,但十分活跃。研究的主要焦点集中在感官和真实体验、团聚、社交互动和当地文化、美学和服务景观、认知参与、美食新奇感和好奇心、享乐主义和意义、好客服务体验等方面。行为意向是研究最多的结果,但也发现了新的成分和影响。研究主要采用了 SEM 和演绎内容分析法。研究结果表明,该现象具有高度的异质性且缺乏共识,这表明该现象的研究尚处于早期但十分活跃的状态。研究结果提出了 "难忘的美食旅游体验 "概念框架,作为理论贡献。此外,还提出了实际意义和未来研究方向。
Memorable gastro-tourism experiences: A systematic literature review
This study aimed to conduct a systematic literature review using the standard PRISMA (Preferred Reporting Items for Systematic reviews and Meta-Analyses) as integrative review, and deductive content analysis to unravel the components and resulting areas of interest from Memorable Gastro-Tourism Experiences, as well as theories, and methodologies used. The review and synthesis of 60 quantitative, qualitative, and mixed studies conducted between 2015 and 2024 revealed that the study of Memorable Gastro-Tourism Experiences is nascent but active. The primary focus of research lies within aspects such as sensory and authentic experiences, togetherness, social interaction and local culture, esthetics and servicescape, cognitive engagement, gastronomic novelty and curiosity, hedonism and meaningfulness, and hospitable service experiences, mainly. Behavioral intentions emerged as the most studied consequence, but emerging components and effects were also identified. SEM and deductive content analysis methods were primarily used. This revealed high heterogeneity and lack of consensus, indicative of the phenomenon's early yet active research state. The findings propose a conceptual framework of Memorable Gastro-Tourism Experiences as theoretical contributions. Practical implications and future research directions were proposed as well.