Gergana Yordanova, Radka Dimova Nedeva, Apostol Petrov Apostolov, Isobel Margaret Whiting, Stephen Charles Mansbridge, Stephen Paul Rose, Vasil Radoslavov Pirgozliev
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引用次数: 0
摘要
我们进行了一项实验,以测定生长猪从黑斑潜蝇幼虫(BSLF)中获取的昆虫脂肪(IF)的可消化能量(DE)。饱和脂肪酸(SFA)是昆虫脂肪中的主要脂肪酸,其中月桂酸(C12:0)和棕榈酸(C16:0)的含量最高。亚油酸(C18:2)和油酸(C18:1)是主要的不饱和脂肪酸。IF 总能量为 37.63 兆焦耳/千克,氮含量为 2.55 克/千克。在实验过程中,对生长猪进行了低能量生物测定,给它们喂食两种实验日粮中的一种(玉米-小麦-大麦-大豆基础日粮或含有 50 克/千克 IF 和 950 克/千克基础日粮的日粮)。IF 的 DE 值根据基础日粮和试验日粮 DE 值之间的差值计算(替代法)。经测定,IF 的 DE 值为 36.86 兆焦/千克。IF 所含的 DE 水平与植物油(包括大豆油、菜籽油、玉米油和棕榈油)相当。结果表明,经检测的 BSLF 脂肪是一种良好的可用能量来源,可作为替代能量来源添加到猪日粮中。
Estimation of the digestible energy value of fat obtained from black soldier fly larvae (Hermetia illucens) for growing pigs.
An experiment was conducted to determine the digestible energy (DE) of insect fat (IF) from black soldier fly larvae (BSLF) for growing pigs. Saturated fatty acids (SFA) were the dominant group of fatty acids in the IF, with lauric acid (C12:0) and palmitic acid (C16:0) comprising the greatest concentrations in this group. Linoleic acids (C18:2) and oleic acids (C18:1) were the main unsaturated fatty acids. The IF contained 37.63 MJ/kg gross energy and 2.55 g/kg nitrogen. During the experiment, a DE bioassay was performed wherein growing pigs were fed one of the two experimental diets (either a maize-wheat-barley-soy basal diet or a diet containing 50 g/kg IF plus 950 g/kg of the basal diet). The DE of the IF was calculated based on the differences between the DE values of basal and test diet (substitution method). The DE of the IF was determined to be 36.86 MJ/kg. The IF contains a DE level comparable to vegetable oils, including soybean, rapeseed, corn and palm oils. The results showed that the examined fat from BSLF is a good source of available energy and can be incorporated in pig diets as an alternative energy source.
期刊介绍:
Archives of Animal Nutrition is an international journal covering the biochemical and physiological basis of animal nutrition. Emphasis is laid on original papers on protein and amino acid metabolism, energy transformation, mineral metabolism, vitamin metabolism, nutritional effects on intestinal and body functions in combination with performance criteria, respectively. It furthermore deals with recent developments in practical animal feeding, feedstuff theory, mode of action of feed additives, feedstuff preservation and feedstuff processing. The spectrum covers all relevant animal species including food producing and companion animals, but not aquatic species.
Seldom can priority be given to papers covering more descriptive studies, even if they may be interesting and technically sound or of impact for animal production, or for topics of relevance for only particular regional conditions.