探索膳食摄入与注意力不集中、多动和冲动的关系,超越多动症。

IF 2.7 3区 医学 Q2 PSYCHIATRY
Journal of Attention Disorders Pub Date : 2025-01-01 Epub Date: 2024-11-05 DOI:10.1177/10870547241293946
Laura Dalnoki, Petra P M Hurks, Jessica S Gubbels, Simone J P M Eussen, Monique Mommers, Carel Thijs
{"title":"探索膳食摄入与注意力不集中、多动和冲动的关系,超越多动症。","authors":"Laura Dalnoki, Petra P M Hurks, Jessica S Gubbels, Simone J P M Eussen, Monique Mommers, Carel Thijs","doi":"10.1177/10870547241293946","DOIUrl":null,"url":null,"abstract":"<p><strong>Objectives: </strong>This study investigates the association between dietary intake and ADHD diagnosis and its dimensions in adolescents.</p><p><strong>Methods: </strong>In the KOALA Birth Cohort Study, 810 adolescents aged 16 to 20 years provided information on ADHD diagnosis and completed a food frequency questionnaire. Dietary patterns were extracted using Principal Component Analysis. Parents reported on ADHD symptoms using the Conners' Parent Rating Scale-Revised Short form, and the Impulsivity subscale from the Temperament in Middle Childhood Questionnaire.</p><p><strong>Results: </strong>The 80 adolescents with ADHD scored higher on the Snacking dietary pattern compared to those without ADHD, while they did not differ on Healthy, Animal-based, Sweet, or Beverage dietary patterns. All ADHD symptom scores (Hyperactivity, Inattention and Impulsivity, and ADHD-index) correlated with increased Snacking. Impulsivity was inversely related to Sweet dietary patterns and positively to Beverage dietary patterns.</p><p><strong>Conclusion: </strong>The results highlight the importance of considering ADHD dimensions beyond diagnosis in understanding adolescents' dietary intake.</p>","PeriodicalId":15237,"journal":{"name":"Journal of Attention Disorders","volume":" ","pages":"70-79"},"PeriodicalIF":2.7000,"publicationDate":"2025-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11585187/pdf/","citationCount":"0","resultStr":"{\"title\":\"Exploring the Relationship of Dietary Intake With Inattention, Hyperactivity, and Impulsivity, Beyond ADHD.\",\"authors\":\"Laura Dalnoki, Petra P M Hurks, Jessica S Gubbels, Simone J P M Eussen, Monique Mommers, Carel Thijs\",\"doi\":\"10.1177/10870547241293946\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Objectives: </strong>This study investigates the association between dietary intake and ADHD diagnosis and its dimensions in adolescents.</p><p><strong>Methods: </strong>In the KOALA Birth Cohort Study, 810 adolescents aged 16 to 20 years provided information on ADHD diagnosis and completed a food frequency questionnaire. Dietary patterns were extracted using Principal Component Analysis. Parents reported on ADHD symptoms using the Conners' Parent Rating Scale-Revised Short form, and the Impulsivity subscale from the Temperament in Middle Childhood Questionnaire.</p><p><strong>Results: </strong>The 80 adolescents with ADHD scored higher on the Snacking dietary pattern compared to those without ADHD, while they did not differ on Healthy, Animal-based, Sweet, or Beverage dietary patterns. All ADHD symptom scores (Hyperactivity, Inattention and Impulsivity, and ADHD-index) correlated with increased Snacking. Impulsivity was inversely related to Sweet dietary patterns and positively to Beverage dietary patterns.</p><p><strong>Conclusion: </strong>The results highlight the importance of considering ADHD dimensions beyond diagnosis in understanding adolescents' dietary intake.</p>\",\"PeriodicalId\":15237,\"journal\":{\"name\":\"Journal of Attention Disorders\",\"volume\":\" \",\"pages\":\"70-79\"},\"PeriodicalIF\":2.7000,\"publicationDate\":\"2025-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11585187/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Attention Disorders\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://doi.org/10.1177/10870547241293946\",\"RegionNum\":3,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2024/11/5 0:00:00\",\"PubModel\":\"Epub\",\"JCR\":\"Q2\",\"JCRName\":\"PSYCHIATRY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Attention Disorders","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.1177/10870547241293946","RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2024/11/5 0:00:00","PubModel":"Epub","JCR":"Q2","JCRName":"PSYCHIATRY","Score":null,"Total":0}
引用次数: 0

摘要

研究目的本研究调查了青少年饮食摄入量与多动症诊断及其各维度之间的关系:在KOALA出生队列研究中,810名16至20岁的青少年提供了有关多动症诊断的信息,并填写了一份食物频率问卷。采用主成分分析法提取饮食模式。家长使用康纳斯家长评定量表-修订版简表和中学生气质问卷中的冲动性分量表报告多动症症状:与非多动症青少年相比,80 名患有多动症的青少年在零食饮食模式上得分更高,而在健康、动物性、甜食或饮料饮食模式上没有差异。所有多动症症状得分(多动、注意力不集中和冲动以及多动症指数)都与零食摄入量的增加相关。冲动与甜食饮食模式成反比,与饮料饮食模式成正比:结论:研究结果表明,在了解青少年的饮食摄入情况时,除了考虑诊断结果外,还必须考虑多动症的其他方面。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Exploring the Relationship of Dietary Intake With Inattention, Hyperactivity, and Impulsivity, Beyond ADHD.

Objectives: This study investigates the association between dietary intake and ADHD diagnosis and its dimensions in adolescents.

Methods: In the KOALA Birth Cohort Study, 810 adolescents aged 16 to 20 years provided information on ADHD diagnosis and completed a food frequency questionnaire. Dietary patterns were extracted using Principal Component Analysis. Parents reported on ADHD symptoms using the Conners' Parent Rating Scale-Revised Short form, and the Impulsivity subscale from the Temperament in Middle Childhood Questionnaire.

Results: The 80 adolescents with ADHD scored higher on the Snacking dietary pattern compared to those without ADHD, while they did not differ on Healthy, Animal-based, Sweet, or Beverage dietary patterns. All ADHD symptom scores (Hyperactivity, Inattention and Impulsivity, and ADHD-index) correlated with increased Snacking. Impulsivity was inversely related to Sweet dietary patterns and positively to Beverage dietary patterns.

Conclusion: The results highlight the importance of considering ADHD dimensions beyond diagnosis in understanding adolescents' dietary intake.

求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
CiteScore
7.60
自引率
6.70%
发文量
71
审稿时长
6-12 weeks
期刊介绍: Journal of Attention Disorders (JAD) focuses on basic and applied science concerning attention and related functions in children, adolescents, and adults. JAD publishes articles on diagnosis, comorbidity, neuropsychological functioning, psychopharmacology, and psychosocial issues. The journal also addresses practice, policy, and theory, as well as review articles, commentaries, in-depth analyses, empirical research articles, and case presentations or program evaluations.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信