习惯性水摄入量对自由生活条件下年轻男性运动员身体成分的影响:一项横断面研究。

IF 2.3 Q2 SPORT SCIENCES
Frontiers in Sports and Active Living Pub Date : 2024-10-22 eCollection Date: 2024-01-01 DOI:10.3389/fspor.2024.1458242
Jianfen Zhang, Na Zhang, Yibin Li, Hairong He, Ge Song, Junying Chen, Yi Yan, Guansheng Ma
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引用次数: 0

摘要

本研究旨在探讨年轻男性运动员的水分摄入量与身体成分之间的关系,以及不同水分摄入量和水合状态下身体成分的差异。研究对中国北京的 111 名年轻男性运动员进行了横断面研究。采用 7 天 24 小时液体摄入记录问卷和重复份量法分别对总饮水量(TDF)和食物中的水分进行了评估。对 24 小时尿液和血液样本的渗透压进行了检测。使用生物电阻抗分析仪测量身体成分,每隔 5 分钟测量两次。根据中国总水量摄入量(TWI)和TDF的建议将参与者分为两组,并根据24小时尿液渗透压将参与者分为三组。通过计算皮尔逊相关系数来确定水分摄入量与身体成分之间的关系。采用卡方检验和学生 t 检验来比较差异。共有 109 名参与者完成了研究。TDF(r = 0.230,p = 0.016;r = 0.234,p = 0.014;r = 0.242,p = 0.011)和TWI(r = 0.275,p = 0.004;r = 0.243,p = 0.011;r = 0.243,p = 0.011)与身体总水分(TBW)、细胞内水分(ICW)和细胞外水分(ECW)呈正相关。TBW/体重(BW)与TDF占体重百分比(TDF/BW)(r = 0.267,p = 0.005)、食物水分占体重百分比(r = 0.217,p = 0.024)和TWI占体重百分比(TWI/BW)(r = 0.316,p = 0.001)呈正相关。与未达到中国 TDF 推荐值的参与者相比,达到 TDF 推荐值的参与者的骨骼肌质量 (SMM) 高出 1.3 千克,ICW 高出 0.9 千克,TBW/BW 高出 0.5%(所有 p p = 0.051;p = 0.050)。符合中国 TWI 推荐值的参与者的 SMM 高 1.3 千克,FFM 高 2.4 千克,ICW 高 1.1 千克,ECW 高 0.6 千克,TBW 高 1.7 千克(所有 p p > 0.05)。符合 TWI 或 TDF 建议的参与者的身体成分分布优于同类参与者。因此,影响自由生活条件下运动员身体成分的是习惯性水摄入量,而不是水合状态。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Habitual water intake impacted the body composition of young male athletes in free-living conditions: a cross-sectional study.

The study aimed to explore the associations between water intake and body composition and differences of body composition in different water itake and hydration statuses among young male athletes. A cross-sectional study was conducted among 111 young male athletes in Beijing, China. Total drinking fluids (TDF) and water from food were assessed using a 7-day, 24-h fluid intake record questionnaire and the duplicate portion method, respectively. The osmolality of 24-hour urine and blood samples was tested. Body composition was measured using a bioelectrical impedance analyzer twice at 5-min intervals. Participants were divided into two groups based on the recommendations of total water intake (TWI) and TDF in China, as well as into three groups based on 24-h urine osmolality. Pearson's correlation coefficients were calculated to determine the relationship between water intake and body composition. Chi-square tests and Student's t-tests were used to compare differences. A total of 109 participants completed the study. TDF (r = 0.230, p = 0.016; r = 0.234, p = 0.014; r = 0.242, p = 0.011) and TWI (r = 0.275, p = 0.004; r = 0.243, p = 0.011; r = 0.243, p = 0.011) were positively correlated with total body water (TBW), intracellular water (ICW), and extracellular water (ECW). TBW/body weight (BW) was positively associated with TDF percentage of BW (TDF/BW) (r = 0.267, p = 0.005), water from food percentage of BW (r = 0.217, p = 0.024), and TWI percentage of BW (TWI/BW) (r = 0.316, p = 0.001). Participants who met the TDF recommendation of China had 1.3 kg higher skeletal muscle mass (SMM), 0.9 kg higher ICW, and 0.5% higher TBW/BW than those who did not (all p < 0.05), with fat-free mass (FFM) and TBW being higher (p = 0.051; p = 0.050). Those who met the TWI recommendation of China had 1.3 kg higher SMM, 2.4 kg higher FFM, 1.1 kg higher ICW, 0.6 kg higher ECW, and 1.7 kg higher TBW than their counterparts (all p < 0.05). Moderate associations were found between water intake and body composition. No significant differences were observed among participants in three hydration statuses (all p > 0.05). Participants who met the TWI or TDF recommendations had better body composition distribution than their counterparts. Thus, habitual water intake, not hydration status, affects body composition among athletes in free-living conditions.

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CiteScore
2.60
自引率
7.40%
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459
审稿时长
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