强制性食盐目标：全球减盐工作的关键政策工具

IF 25.4 1区医学 Q1 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH

Lancet Public Health Pub Date : 2024-10-30 DOI:10.1016/s2468-2667(24)00227-5

Monique Tan

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引用次数: 0

摘要

大多数国家的食盐摄入量过高，全球平均食盐摄入量是建议最高摄入量（每天 5 克）的两倍多。盐摄入过量会使血压升高，是心血管疾病的主要风险因素，而心血管疾病是导致全球过早死亡和健康不良的主要原因。2013 年，世卫组织所有成员国承诺到 2025 年将平均盐摄入量减少 30%。然而，截至 2023 年，没有一个国家能够如期实现这一目标。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Mandatory salt targets: a key policy tool for global salt reduction efforts

Salt is consumed in excess in most countries, with global salt intake averaging at more than double the recommended maximum limit of 5 g per day. By raising blood pressure, excess salt intake is a major risk factor for cardiovascular disease, the leading cause of premature death and ill health worldwide. In 2013, all WHO Member States committed to a 30% reduction in average salt intake by 2025. However, as of 2023, none were on track to achieve it.¹

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来源期刊

Lancet Public Health Medicine-Public Health, Environmental and Occupational Health

CiteScore

55.60

自引率

0.80%

发文量

305

审稿时长

8 weeks

期刊介绍： The Lancet Public Health is committed to tackling the most pressing issues across all aspects of public health. We have a strong commitment to using science to improve health equity and social justice. In line with the values and vision of The Lancet, we take a broad and inclusive approach to public health and are interested in interdisciplinary research. We publish a range of content types that can advance public health policies and outcomes. These include Articles, Review, Comment, and Correspondence. Learn more about the types of papers we publish.