在均匀和非均匀盐胁迫条件下,丛枝菌根真菌控制紫花苜蓿生长、抗氧化防御和营养吸收的局部和系统能力

IF 3.9 2区 农林科学 Q1 AGRONOMY
Xue Xiong, Yu-qi Wei, Mo-han Liu, Nan Liu, Ying-jun Zhang
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引用次数: 0

摘要

背景和目的盐度会造成严重的环境胁迫,限制植物的生长和发育,而丛枝菌根真菌(AMF)可以利用不同的机制保护植物免受盐胁迫。方法采用分根系统对紫花苜蓿(Medicago sativa L.)植株施加均匀(200/200 mM NaCl)和非均匀(0/200 mM NaCl)盐胁迫,在一个或两个根区接种或不接种AMF Rhizophagus irregularis。结果我们观察到,接种 AMF 后,干重、植株生长速度、光合作用以及过氧化氢酶、过氧化物酶和超氧化物歧化酶等抗氧化酶的活性都有所提高,从而改善了盐胁迫的负面影响。这些作用有助于维持离子和营养平衡,并降低了均匀和非均匀盐度处理下的脂质过氧化水平和 H2O2 含量,尤其是在整个根系都接种了 AMF 的情况下。在非均匀盐度条件下,当高盐度根系一侧接种 AMF 时,氧化防御仅限于该区域,AMF 在减轻盐胁迫造成的损害方面发挥了关键作用。结论 研究结果表明,在非均匀盐度条件下,AMF 通过不同的抗氧化防御和离子调节机制来改善盐胁迫的影响。在均匀盐度和非均匀盐度条件下,接种 AMF 的根系对磷的吸收和离子的调节更有效。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Localized and systemic abilities of arbuscular mycorrhizal fungi to control growth, antioxidant defenses, and the nutrient uptake of alfalfa under uniform and non-uniform salt stress

Localized and systemic abilities of arbuscular mycorrhizal fungi to control growth, antioxidant defenses, and the nutrient uptake of alfalfa under uniform and non-uniform salt stress

Background and aims

Salinity causes significant environmental stress that restricts plant growth and development, and arbuscular mycorrhizal fungi (AMF) can use different mechanisms to protect plants against salt stress. The aim of this study was to explore the local and systemic effects of AMF in alfalfa plants under uniform and non-uniform salinity and the abilities of the AMF that underlie these effects.

Methods

Alfalfa (Medicago sativa L.) plants were subjected to uniform (200/200 mM NaCl) and non-uniform (0/200 mM NaCl) salt stress using a split-root system, with one or both root compartments inoculated or not inoculated with the AMF Rhizophagus irregularis.

Results

We observed that the inoculation with AMF ameliorated the negative effects of salt stress by enhancing the dry weight, plant growth rate, photosynthesis, and the activities of antioxidant enzymes, including catalase, peroxidase, and superoxide dismutase. These effects contributed to maintaining an ionic and nutritive balance and resulted in lower levels of lipid peroxidation and contents of H2O2 under both uniform and non-uniform salinity treatments, particularly when the whole root system was inoculated with AMF. Under non-uniform salinity, when the high-saline root side was inoculated with AMF, the oxidative defense was restricted to that compartment, and the AMF played a key role in alleviating the damage caused by salt stress. Conversely, when AMF was inoculated on the non-saline root side, both root compartments exhibited systemic oxidative defense mechanisms, which highlighted the significance of functional equilibrium within the root system at enhancing salt tolerance.

Conclusion

The findings indicate that AMF ameliorates the effects of salt stress through distinct antioxidant defenses and ion regulatory mechanisms under non-uniform salinity. Phosphorus uptake and ion regulation were more effective in the AMF-inoculated root side under both the uniform and non-uniform salinity conditions.

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来源期刊
Plant and Soil
Plant and Soil 农林科学-农艺学
CiteScore
8.20
自引率
8.20%
发文量
543
审稿时长
2.5 months
期刊介绍: Plant and Soil publishes original papers and review articles exploring the interface of plant biology and soil sciences, and that enhance our mechanistic understanding of plant-soil interactions. We focus on the interface of plant biology and soil sciences, and seek those manuscripts with a strong mechanistic component which develop and test hypotheses aimed at understanding underlying mechanisms of plant-soil interactions. Manuscripts can include both fundamental and applied aspects of mineral nutrition, plant water relations, symbiotic and pathogenic plant-microbe interactions, root anatomy and morphology, soil biology, ecology, agrochemistry and agrophysics, as long as they are hypothesis-driven and enhance our mechanistic understanding. Articles including a major molecular or modelling component also fall within the scope of the journal. All contributions appear in the English language, with consistent spelling, using either American or British English.
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