{"title":"通过植物化学筛选和生物活性测定验证 Aegle marmelos (L.) Correa 的民族药理学发现","authors":"Susan Joshi , Keshab Bhattarai , Ananta Raj Subedi , Jagadeesh Bhattarai , Saruna Amatya , Bikash Baral","doi":"10.1016/j.prenap.2024.100114","DOIUrl":null,"url":null,"abstract":"<div><div>For centuries, medicinal plants have been integral to human health and well-being across the world. <em>Aegle marmelos</em> (Rutaceae), a medicinal plant indigenous to Nepal, holds substantial ethnomedicinal use among indigenous communities in South Asian countries. Present study aimed to explore the integration of contemporary scientific analysis of the phytochemical composition and bioactivity of <em>A. marmelos</em> leaf extracts harvested from Nepal with traditional ethnopharmacological knowledge. Leaf extracts of <em>A. marmelos</em> were subjected to phytochemical analysis utilizing mass spectrometry. The extracts underwent <em>in vitro</em> evaluation for antimicrobial, antidiabetic, antioxidant, and toxicity activities. Hexane fraction was found to possess volatile oils, polyphenols, and tannins, while other fractions were found to have alkaloids, terpenoids, coumarins, flavonoids, glycosides, saponins, and reducing sugars. Further analysis of the hexane fraction identified 21 compounds with over 90 % accuracy. The main phytoconstituents were 9,12,15-octadecatrienoic acid methyl ester (24.25 %), hexadecanoic acid (10.89 %), methylcyclohexane (8.39 %), methyl ester (4.26 %), and caryophyllene (4.10 %). The methanol extract exhibited significant antibacterial activity against <em>Staphylococcus aureus</em> and <em>Escherichia coli</em>. Additionally, the methanol extract demonstrated pronounced cytotoxic effects against brine shrimp, with an LC<sub>50</sub> value of 50.11 µg/mL. The 1,1-diphenyl-2-picryl hydrazyl assay revealed both methanol and acetone extract to have notable antioxidant activity, with IC<sub>50</sub> values of 90.63 ± 1.47 µg/mL and 89.93 ± 2.52 µg/mL, respectively. Remarkably, the acetone extract displayed superior antidiabetic activity compared to acarbose, with an IC<sub>50</sub> value of 13.50 ± 0.79 µg/mL. Our findings proves <em>A. marmelos</em> leaf extracts to harbor significant bioactive constituents, suggesting their potential as sources of natural compounds for applications in medicine and healthcare.</div></div>","PeriodicalId":101014,"journal":{"name":"Pharmacological Research - Natural Products","volume":"5 ","pages":"Article 100114"},"PeriodicalIF":0.0000,"publicationDate":"2024-10-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Validation of ethnopharmacological findings of Aegle marmelos (L.) Correa through phytochemical screening and bioactivity assay\",\"authors\":\"Susan Joshi , Keshab Bhattarai , Ananta Raj Subedi , Jagadeesh Bhattarai , Saruna Amatya , Bikash Baral\",\"doi\":\"10.1016/j.prenap.2024.100114\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>For centuries, medicinal plants have been integral to human health and well-being across the world. <em>Aegle marmelos</em> (Rutaceae), a medicinal plant indigenous to Nepal, holds substantial ethnomedicinal use among indigenous communities in South Asian countries. Present study aimed to explore the integration of contemporary scientific analysis of the phytochemical composition and bioactivity of <em>A. marmelos</em> leaf extracts harvested from Nepal with traditional ethnopharmacological knowledge. Leaf extracts of <em>A. marmelos</em> were subjected to phytochemical analysis utilizing mass spectrometry. The extracts underwent <em>in vitro</em> evaluation for antimicrobial, antidiabetic, antioxidant, and toxicity activities. Hexane fraction was found to possess volatile oils, polyphenols, and tannins, while other fractions were found to have alkaloids, terpenoids, coumarins, flavonoids, glycosides, saponins, and reducing sugars. Further analysis of the hexane fraction identified 21 compounds with over 90 % accuracy. The main phytoconstituents were 9,12,15-octadecatrienoic acid methyl ester (24.25 %), hexadecanoic acid (10.89 %), methylcyclohexane (8.39 %), methyl ester (4.26 %), and caryophyllene (4.10 %). The methanol extract exhibited significant antibacterial activity against <em>Staphylococcus aureus</em> and <em>Escherichia coli</em>. Additionally, the methanol extract demonstrated pronounced cytotoxic effects against brine shrimp, with an LC<sub>50</sub> value of 50.11 µg/mL. The 1,1-diphenyl-2-picryl hydrazyl assay revealed both methanol and acetone extract to have notable antioxidant activity, with IC<sub>50</sub> values of 90.63 ± 1.47 µg/mL and 89.93 ± 2.52 µg/mL, respectively. Remarkably, the acetone extract displayed superior antidiabetic activity compared to acarbose, with an IC<sub>50</sub> value of 13.50 ± 0.79 µg/mL. Our findings proves <em>A. marmelos</em> leaf extracts to harbor significant bioactive constituents, suggesting their potential as sources of natural compounds for applications in medicine and healthcare.</div></div>\",\"PeriodicalId\":101014,\"journal\":{\"name\":\"Pharmacological Research - Natural Products\",\"volume\":\"5 \",\"pages\":\"Article 100114\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-10-21\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Pharmacological Research - Natural Products\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S2950199724001022\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Pharmacological Research - Natural Products","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2950199724001022","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Validation of ethnopharmacological findings of Aegle marmelos (L.) Correa through phytochemical screening and bioactivity assay
For centuries, medicinal plants have been integral to human health and well-being across the world. Aegle marmelos (Rutaceae), a medicinal plant indigenous to Nepal, holds substantial ethnomedicinal use among indigenous communities in South Asian countries. Present study aimed to explore the integration of contemporary scientific analysis of the phytochemical composition and bioactivity of A. marmelos leaf extracts harvested from Nepal with traditional ethnopharmacological knowledge. Leaf extracts of A. marmelos were subjected to phytochemical analysis utilizing mass spectrometry. The extracts underwent in vitro evaluation for antimicrobial, antidiabetic, antioxidant, and toxicity activities. Hexane fraction was found to possess volatile oils, polyphenols, and tannins, while other fractions were found to have alkaloids, terpenoids, coumarins, flavonoids, glycosides, saponins, and reducing sugars. Further analysis of the hexane fraction identified 21 compounds with over 90 % accuracy. The main phytoconstituents were 9,12,15-octadecatrienoic acid methyl ester (24.25 %), hexadecanoic acid (10.89 %), methylcyclohexane (8.39 %), methyl ester (4.26 %), and caryophyllene (4.10 %). The methanol extract exhibited significant antibacterial activity against Staphylococcus aureus and Escherichia coli. Additionally, the methanol extract demonstrated pronounced cytotoxic effects against brine shrimp, with an LC50 value of 50.11 µg/mL. The 1,1-diphenyl-2-picryl hydrazyl assay revealed both methanol and acetone extract to have notable antioxidant activity, with IC50 values of 90.63 ± 1.47 µg/mL and 89.93 ± 2.52 µg/mL, respectively. Remarkably, the acetone extract displayed superior antidiabetic activity compared to acarbose, with an IC50 value of 13.50 ± 0.79 µg/mL. Our findings proves A. marmelos leaf extracts to harbor significant bioactive constituents, suggesting their potential as sources of natural compounds for applications in medicine and healthcare.