槲皮素和瓜氨酸对自行车计时赛成绩的影响

IF 4.5 2区 医学 Q1 NUTRITION & DIETETICS
Jennifer A Kurtz, Jacob Grazer, Kathryn Wilson, Rafaela G Feresin, J Andrew Doyle, Ryan Middleton, Emma Devis, Trisha A VanDusseldorp, Kimberly Fasczewski, Jeff Otis
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引用次数: 0

摘要

背景:人们越来越关注利用营养和膳食补充剂来优化自行车运动员的训练和计时赛(TT)表现。槲皮素(QCT)和瓜氨酸(CIT)已分别被用作改善氧(VO2)动力学、感知努力和自行车 TT 性能的助力剂。然而,QCT 和 CIT 的结合是否能带来额外的益处并进一步提高自行车运动的成绩,目前还不得而知:我们研究了 28 天 QCT + CIT 补充剂对 TT 性能和几项性能指标(即平均功率、VO2、呼吸交换比 (RER) 和感知用力率 (RPE))的影响。48 名训练有素的自行车运动员被分配到四个补充剂组中的一组:(1) QCT + CIT(QCT:500 毫克,CIT:3000 克),(2) QCT(500 毫克),(3) CIT(3000 毫克),或 (4) 安慰剂(3500 毫克零卡路里风味水晶灯包装)。补充剂每天服用两次,连续服用 28 天。参加者在服用前和服用后进行了 20 公里的自行车计时赛,以确定 QCT + CIT 的综合效应的影响:结果:补充 QCT + CIT 对计时赛成绩和几项成绩指标没有潜在益处。然而,从补充前到补充后,QCT 组(p = 0.05)和 CIT 组(p = 0.04)的 VO2 有所提高,但 QCT+CIT 组和 PL 组没有提高:结论:QCT + CIT 似乎对 20 公里 TT 成绩无益;进一步探讨增加骑行时间或 QCT+CIT 与额外多酚的结合,可能会扩大对骑行成绩的生物活性或代谢影响。补充 QCT+CIT 对提高自行车运动成绩的功效仍不明确。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The effect of quercetin and citrulline on cycling time trial performance.

Background: There is growing interest in the use of nutrition and dietary supplements to optimize training and time-trial (TT) performance in cyclists. Separately, quercetin (QCT) and citrulline (CIT) have been used as ergogenic aids to improve oxygen (VO2) kinetics, perceived effort, and cycling TT performance. However, whether the combination of QCT and CIT can provide additive benefits and further enhance cycling performance production is currently unknown.

Methods: We examined 28-days of QCT + CIT supplementation on TT performance and several performance measures (i.e. mean power, VO2, respiratory exchange ratio (RER), and rate of perceived exertion (RPE)). Forty-eight highly trained cyclists were assigned to one of four supplementation groups: (1) QCT + CIT (QCT: 500 mg, CIT: 3000 g), (2) QCT (500 mg), (3) CIT (3000 mg), or (4) placebo (3500 mg of a zero-calorie flavored crystal light package). Supplements were consumed two times per day for 28 consecutive days. Participants performed a 20-km cycling time-trial race, pre- and post-supplementation to determine the impact of the combined effects of QCT + CIT.

Results: There were no potential benefits of QCT +CIT supplementation on TT performance and several performance measures. However, there was an improvement in VO2 from pre-to-post-supplementation in QCT (p  = 0.05) and CIT (p  = 0.04) groups, but not in the QCT+CIT and PL groups.

Conclusions: QCT + CIT does not seem beneficial for 20-km TT performance; further exploration with a focus on an increase in cycling duration or QCT+CIT combined with additional polyphenols may amplify any perceived bioactive or metabolic effects on cycling performance. The efficacy of QCT + CIT supplementation to improve cycling performance remains ambiguous.

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来源期刊
Journal of the International Society of Sports Nutrition
Journal of the International Society of Sports Nutrition NUTRITION & DIETETICS-SPORT SCIENCES
CiteScore
8.80
自引率
3.90%
发文量
34
审稿时长
6-12 weeks
期刊介绍: Journal of the International Society of Sports Nutrition (JISSN) focuses on the acute and chronic effects of sports nutrition and supplementation strategies on body composition, physical performance and metabolism. JISSN is aimed at researchers and sport enthusiasts focused on delivering knowledge on exercise and nutrition on health, disease, rehabilitation, training, and performance. The journal provides a platform on which readers can determine nutritional strategies that may enhance exercise and/or training adaptations leading to improved health and performance.
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