葫芦[n]脲对肽和蛋白质的分子识别:系统和应用。

IF 40.4 1区 化学 Q1 CHEMISTRY, MULTIDISCIPLINARY
Lilyanna Armstrong, Sarah L Chang, Nia Clements, Zoheb Hirani, Lauren B Kimberly, Keturah Odoi-Adams, Paolo Suating, Hailey F Taylor, Sara A Trauth, Adam R Urbach
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引用次数: 0

摘要

本文章由计算机程序翻译,如有差异,请以英文原文为准。
Molecular recognition of peptides and proteins by cucurbit[n]urils: systems and applications.

The development of methodology for attaching ligand binding sites to proteins of interest has accelerated biomedical science. Such protein tags have widespread applications as well as properties that significantly limit their utility. This review describes the mechanisms and applications of supramolecular systems comprising the synthetic receptors cucurbit[7]uril (Q7) or cucurbit[8]uril (Q8) and their polypeptide ligands. Molecular recognition of peptides and proteins occurs at sites of 1-3 amino acids with high selectivity and affinity via several distinct mechanisms, which are supported by extensive thermodynamic and structural studies in aqueous media. The commercial availability, low cost, high stability, and biocompatibility of these synthetic receptors has led to the development of myriad applications. This comprehensive review compiles the molecular recognition studies and the resulting applications with the goals of providing a valuable resource to the community and inspiring the next generation of innovation.

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来源期刊
Chemical Society Reviews
Chemical Society Reviews 化学-化学综合
CiteScore
80.80
自引率
1.10%
发文量
345
审稿时长
6.0 months
期刊介绍: Chemical Society Reviews is published by: Royal Society of Chemistry. Focus: Review articles on topics of current interest in chemistry; Predecessors: Quarterly Reviews, Chemical Society (1947–1971); Current title: Since 1971; Impact factor: 60.615 (2021); Themed issues: Occasional themed issues on new and emerging areas of research in the chemical sciences
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