MIND 饮食与黑人和白人老年人认知能力下降的关系

IF 13 1区医学 Q1 CLINICAL NEUROLOGY

Alzheimer's & Dementia Pub Date : 2024-10-16 DOI:10.1002/alz.14277

Puja Agarwal, Lisa L. Barnes, Klodian Dhana, Xiaoran Liu, Yanyu Zhang, Todd Beck, Marilyn C. Cornelis, Christy Tangney, Kumar B. Rajan

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引用次数: 0

摘要

我们研究了 "芝加哥健康与老龄化项目"（Chicago Health and Aging Project）中不同种族老年人的地中海饮食法（Mediterranean-Dietary Approaches to Stop Hypertension Intervention for Neurodegenerative Delay，MIND）与认知能力下降的关系。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

查看原文本刊更多论文

Association of MIND diet with cognitive decline among Black and White older adults

We examined the Mediterranean–Dietary Approaches to Stop Hypertension Intervention for Neurodegenerative Delay (MIND) diet's association with cognitive decline by race among older adults in the Chicago Health and Aging Project.

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来源期刊

Alzheimer's & Dementia 医学-临床神经学

CiteScore

14.50

自引率

5.00%

发文量

299

审稿时长

3 months

期刊介绍： Alzheimer's & Dementia is a peer-reviewed journal that aims to bridge knowledge gaps in dementia research by covering the entire spectrum, from basic science to clinical trials to social and behavioral investigations. It provides a platform for rapid communication of new findings and ideas, optimal translation of research into practical applications, increasing knowledge across diverse disciplines for early detection, diagnosis, and intervention, and identifying promising new research directions. In July 2008, Alzheimer's & Dementia was accepted for indexing by MEDLINE, recognizing its scientific merit and contribution to Alzheimer's research.