健康从一开始:为年轻轮班工人共同设计睡眠、营养和体育活动资源--新型实施与评估

IF 4.3 3区 材料科学 Q1 ENGINEERING, ELECTRICAL & ELECTRONIC
Alexandra E. Shriane, Sally A. Ferguson, Gabrielle Rigney, Charlotte C. Gupta, Tracy Kolbe-Alexander, Madeline Sprajcer, Cassie Hilditch, Robert Stanton, Matthew J. W. Thomas, Jessica L. Paterson, Jamie Marino, Grace E. Vincent
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引用次数: 0

摘要

导言:轮班工作在青壮年中越来越普遍,对健康构成了重大风险,这主要是由于轮班工作对睡眠、营养和体育锻炼产生了破坏性影响。为了应对这些风险,有必要开发量身定制的循证资源,以支持这些关键的健康行为。让有相关生活经验的人参与进来的参与式研究方法(即共同设计)是开发这些资源的一种新颖而有效的方法。因此,本研究旨在探讨是否可以使用参与式共同设计方法为轮班工作的年轻人开发睡眠、营养和体育锻炼资源,以及共同设计者如何评价所使用的方法和所开发的资源。 方法 采用参与式方法,让共同设计者(年轻的、有经验的或以前从事过轮班工作的人;工作场所健康与安全专家;科学传播者和学术专家)填写 2-3 份在线问卷,并参加 1-2 次在线研讨会,共同设计针对年轻轮班工人的睡眠、营养和体育锻炼资源。资源开发完成后,共同设计者通过在线问卷(其中包括公众和患者参与评估工具 (PPEET))对参与式方法和最终资源进行评估。 结果 共同设计者(n = 48)参与了为年轻轮班工作者开发睡眠、营养和体育活动资源的工作。共同设计者对参与式方法给予了积极评价,在 PPEET 的所有项目中,在 5 点李克特量表上的平均评分为 4.7 (±0.2) 分。共同设计者也对这些资源给予了积极评价,大多数人(91.7%)同意或非常同意这些资源对轮班工作的年轻人来说方便易用、有价值、信息量大,是可信的健康信息来源。 结论 通过采用新颖的参与式方法,我们成功地为年轻轮班工人共同设计了睡眠、营养和体育锻炼资源。在为轮班工作者制定健康干预措施时,应考虑参与式方法,包括共同设计,因为将生活经验融入其中以应对他们独特的生活方式挑战具有重要价值。 患者或公众的贡献 共同设计者和/或有相关生活经验的人参与了所有项目活动:构思、设计、招募、数据收集、数据分析、知识转化和产出生成。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Healthy from the Start: Co-Designing Sleep, Nutrition and Physical Activity Resources for Young Shiftworkers—Novel Implementation and Evaluation

Introduction

The increasing prevalence of shiftwork among young adults poses significant health risks, primarily due to its disruptive effects on sleep, nutrition and physical activity. Addressing these risks necessitates the development of tailored, evidence-based resources to support these key health behaviours. Participatory research approaches, engaging those with relevant lived experience (i.e., co-design) are a novel and effective approach in developing these resources. As such, the aim of the present study was to explore whether sleep, nutrition and physical activity resources for young shiftworkers could be developed using participatory, co-design approaches and how co-designers would rate both the approaches used and the resulting resources.

Methods

A participatory approach engaged co-designers (young, experienced or previous shiftworkers; workplace health and safety specialists; science communicators and academic experts) to complete 2–3 online questionnaires and participate in 1–2 online workshops, to co-design sleep, nutrition and physical activity resources for young shiftworkers. Following resource development, co-designers assessed both the participatory approach and the resulting resources, through an online questionnaire, which included the Public and Patient Engagement Evaluation Tool (PPEET).

Results

Co-designers (n = 48) participated in the development of sleep, nutrition and physical activity resources for young shiftworkers. Co-designers evaluated the participatory approach positively, with a mean rating across all PPEET items of 4.7 (±0.2) on a 5-point Likert scale. Co-designers also provided positive ratings for the resources, with the majority (91.7%) either agreeing or strongly agreeing that they were user-friendly, valuable and informative for young shiftworkers and would serve as a credible source of health information.

Conclusion

By adopting a novel participatory approach, we successfully co-designed sleep, nutrition and physical activity resources for young shiftworkers. Participatory approaches, including co-design, should be considered when developing health interventions for shiftworkers, given the value of embedding lived experience to address their unique lifestyle challenges.

Patient or Public Contribution

Co-designers and/or people with relevant lived experience were involved in all project activities: conceptualisation, design, recruitment, data collection, data analysis, knowledge translation and output generation.

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CiteScore
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