精准营养与心脏代谢疾病的最新进展。

IF 7.2 2区 医学 Q1 CARDIAC & CARDIOVASCULAR SYSTEMS
Miguel A Martínez-González, Francisco J Planes, Miguel Ruiz-Canela, Estefanía Toledo, Ramón Estruch, Jordi Salas-Salvadó, Rafael Valdés-Más, Pedro Mena, Olga Castañer, Montse Fitó, Clary Clish, Rikard Landberg, Clemens Wittenbecher, Liming Liang, Marta Guasch-Ferré, Rosa M Lamuela-Raventós, Dong D Wang, Nita Forouhi, Cristina Razquin, Frank B Hu
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引用次数: 0

摘要

越来越多的营养 Omics 研究使心血管疾病的流行病学和预防取得了最新进展。在 PREDIMED 试验中,发现了膳食相关代谢物与心血管疾病之间的显著关联,随后在独立队列中进行了复制。发现的一些重要代谢物包括神经酰胺、酰基肉碱、支链氨基酸、色氨酸、尿素循环途径和脂质体的血浆水平。这些代谢物及其相关途径与心血管疾病和 2 型糖尿病的发病率有关。精准营养研究的未来方向包括:a) 开发更强大的多代谢组评分,以预测心血管疾病和死亡率的长期风险;b) 纳入更多样化的人群和更广泛的饮食模式;c) 开展更多转化研究,缩小精准营养研究与临床应用之间的差距。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Recent advances in precision nutrition and cardiometabolic diseases.

A growing body of research on nutrition omics has led to recent advances in cardiovascular disease epidemiology and prevention. Within the PREDIMED trial, significant associations between diet-related metabolites and cardiovascular disease were identified, which were subsequently replicated in independent cohorts. Some notable metabolites identified include plasma levels of ceramides, acyl-carnitines, branched-chain amino acids, tryptophan, urea cycle pathways, and the lipidome. These metabolites and their related pathways have been associated with incidence of both cardiovascular disease and type 2 diabetes. Future directions in precision nutrition research include: a) developing more robust multimetabolomic scores to predict long-term risk of cardiovascular disease and mortality; b) incorporating more diverse populations and a broader range of dietary patterns; and c) conducting more translational research to bridge the gap between precision nutrition studies and clinical applications.

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CiteScore
7.70
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