{"title":"羰基硫化物水解过程中的硫同位素分馏","authors":"Yasmin Avidani , Alon Angert , Chen Davidson , Xinyu Xia , Yongli Gao , Alon Amrani","doi":"10.1016/j.marchem.2024.104458","DOIUrl":null,"url":null,"abstract":"<div><div>Carbonyl Sulfide (OCS) is the most abundant sulfur-containing gas in the atmosphere, and it is used as a proxy for terrestrial gross primary productivity (GPP). Oceans are the major source of OCS to the atmosphere, produced by photochemical and “dark” reactions. Hydrolysis to H<sub>2</sub>S and CO<sub>2</sub> is the major removal process of OCS from the ocean's surface. Measuring the sulfur isotope values (δ<sup>34</sup>S) and the isotopic fractionation (ε) associated with these major OCS sources and sinks could decrease the uncertainties in its fluxes. In the current study, we aim to determine the ε during the hydrolysis process of OCS (ε<sub>h</sub>). We used a purge and trap system coupled to a GC/MC-ICPMS to measure δ<sup>34</sup>S values during hydrolysis under different temperatures (4–40 °C), salinities (0.2–40 g/L), and pH (4–9), representing various natural environmental conditions. In addition, we use the quantum chemical method to calculate the equilibrium ε<sub>h</sub> and compare it to the empirical results. Our results for the low salinity (S =0.2 g/L; pH 8.0) water show a temperature dependency of the ε<sub>h</sub> from −3.9 ‰ ± 0.2 ‰ (4 °C,) to −2.2 ± 0.6 ‰ (40 °C). The higher fractionation at low temperatures has implication for ice-core data interpretation. However, in natural seawater at 4<span><math><msup><mrow></mrow><mo>°</mo></msup><mi>C</mi></math></span> and 22 °C (S = 40 g/L, pH 8.2) there was no such temperature dependency and the ε<sub>h</sub> averaged −2.6 ± 0.3 ‰. Thus, it seems that salinity cancels the temperature effect close to the freezing temperature of water. Varying the pH between 4 and 9 (at 22 °C) did not result in any ε<sub>h</sub> trend. Ab-initio calculations suggest that OCS hydrolysis is not controlled by equilibrium. The ε<sub>h</sub> values we report will aid in quantifying the impact of OCS's hydrolysis on the observable sulfur isotopic signature of OCS in oceanic and in freshwater environments. This in turn will facilitate more accurate mass-balance calculations for the OCS budget from the ocean to the atmosphere.</div></div>","PeriodicalId":18219,"journal":{"name":"Marine Chemistry","volume":"267 ","pages":"Article 104458"},"PeriodicalIF":3.0000,"publicationDate":"2024-09-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Sulfur isotopic fractionation during hydrolysis of carbonyl sulfide\",\"authors\":\"Yasmin Avidani , Alon Angert , Chen Davidson , Xinyu Xia , Yongli Gao , Alon Amrani\",\"doi\":\"10.1016/j.marchem.2024.104458\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>Carbonyl Sulfide (OCS) is the most abundant sulfur-containing gas in the atmosphere, and it is used as a proxy for terrestrial gross primary productivity (GPP). Oceans are the major source of OCS to the atmosphere, produced by photochemical and “dark” reactions. Hydrolysis to H<sub>2</sub>S and CO<sub>2</sub> is the major removal process of OCS from the ocean's surface. Measuring the sulfur isotope values (δ<sup>34</sup>S) and the isotopic fractionation (ε) associated with these major OCS sources and sinks could decrease the uncertainties in its fluxes. In the current study, we aim to determine the ε during the hydrolysis process of OCS (ε<sub>h</sub>). We used a purge and trap system coupled to a GC/MC-ICPMS to measure δ<sup>34</sup>S values during hydrolysis under different temperatures (4–40 °C), salinities (0.2–40 g/L), and pH (4–9), representing various natural environmental conditions. In addition, we use the quantum chemical method to calculate the equilibrium ε<sub>h</sub> and compare it to the empirical results. Our results for the low salinity (S =0.2 g/L; pH 8.0) water show a temperature dependency of the ε<sub>h</sub> from −3.9 ‰ ± 0.2 ‰ (4 °C,) to −2.2 ± 0.6 ‰ (40 °C). The higher fractionation at low temperatures has implication for ice-core data interpretation. However, in natural seawater at 4<span><math><msup><mrow></mrow><mo>°</mo></msup><mi>C</mi></math></span> and 22 °C (S = 40 g/L, pH 8.2) there was no such temperature dependency and the ε<sub>h</sub> averaged −2.6 ± 0.3 ‰. Thus, it seems that salinity cancels the temperature effect close to the freezing temperature of water. Varying the pH between 4 and 9 (at 22 °C) did not result in any ε<sub>h</sub> trend. Ab-initio calculations suggest that OCS hydrolysis is not controlled by equilibrium. The ε<sub>h</sub> values we report will aid in quantifying the impact of OCS's hydrolysis on the observable sulfur isotopic signature of OCS in oceanic and in freshwater environments. This in turn will facilitate more accurate mass-balance calculations for the OCS budget from the ocean to the atmosphere.</div></div>\",\"PeriodicalId\":18219,\"journal\":{\"name\":\"Marine Chemistry\",\"volume\":\"267 \",\"pages\":\"Article 104458\"},\"PeriodicalIF\":3.0000,\"publicationDate\":\"2024-09-24\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Marine Chemistry\",\"FirstCategoryId\":\"89\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0304420324001099\",\"RegionNum\":3,\"RegionCategory\":\"地球科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"CHEMISTRY, MULTIDISCIPLINARY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Marine Chemistry","FirstCategoryId":"89","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0304420324001099","RegionNum":3,"RegionCategory":"地球科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"CHEMISTRY, MULTIDISCIPLINARY","Score":null,"Total":0}
Sulfur isotopic fractionation during hydrolysis of carbonyl sulfide
Carbonyl Sulfide (OCS) is the most abundant sulfur-containing gas in the atmosphere, and it is used as a proxy for terrestrial gross primary productivity (GPP). Oceans are the major source of OCS to the atmosphere, produced by photochemical and “dark” reactions. Hydrolysis to H2S and CO2 is the major removal process of OCS from the ocean's surface. Measuring the sulfur isotope values (δ34S) and the isotopic fractionation (ε) associated with these major OCS sources and sinks could decrease the uncertainties in its fluxes. In the current study, we aim to determine the ε during the hydrolysis process of OCS (εh). We used a purge and trap system coupled to a GC/MC-ICPMS to measure δ34S values during hydrolysis under different temperatures (4–40 °C), salinities (0.2–40 g/L), and pH (4–9), representing various natural environmental conditions. In addition, we use the quantum chemical method to calculate the equilibrium εh and compare it to the empirical results. Our results for the low salinity (S =0.2 g/L; pH 8.0) water show a temperature dependency of the εh from −3.9 ‰ ± 0.2 ‰ (4 °C,) to −2.2 ± 0.6 ‰ (40 °C). The higher fractionation at low temperatures has implication for ice-core data interpretation. However, in natural seawater at 4 and 22 °C (S = 40 g/L, pH 8.2) there was no such temperature dependency and the εh averaged −2.6 ± 0.3 ‰. Thus, it seems that salinity cancels the temperature effect close to the freezing temperature of water. Varying the pH between 4 and 9 (at 22 °C) did not result in any εh trend. Ab-initio calculations suggest that OCS hydrolysis is not controlled by equilibrium. The εh values we report will aid in quantifying the impact of OCS's hydrolysis on the observable sulfur isotopic signature of OCS in oceanic and in freshwater environments. This in turn will facilitate more accurate mass-balance calculations for the OCS budget from the ocean to the atmosphere.
期刊介绍:
Marine Chemistry is an international medium for the publication of original studies and occasional reviews in the field of chemistry in the marine environment, with emphasis on the dynamic approach. The journal endeavours to cover all aspects, from chemical processes to theoretical and experimental work, and, by providing a central channel of communication, to speed the flow of information in this relatively new and rapidly expanding discipline.