玉米秸秆的变异性导致了工程Rhodotorula toruloides产生双酚的差异。

IF 3.2 4区 生物学 Q2 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Onyinye Okonkwo, Chang Dou, Ethan Oksen, Akash Narani, Wilian Marcondes, Xiaowen Chen, Joonhoon Kim, Yuqian Gao, Meagan C Burnet, Bobbie-Jo M Webb-Robertson, Brenton C Poirier, Deepti Tanjore, Jon K Magnuson, Nathalie Munoz Munoz, James Gardner
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引用次数: 0

摘要

木质纤维素生物质的微生物转化是生产生物燃料和生物产品的另一条途径。研究人员主要关注如何通过工程菌株(如 Rhodotorula toruloides)来更好地生产作为可持续航空燃料(SAF)的双萘酚,但对于原料的异质性对双萘酚生产的影响却知之甚少。原料成分、营养成分和抑制性化合物等关键材料属性都会影响生物转化。此外,给定的原料会对选择合适的预处理和水解技术、优化发酵条件,甚至可能改变微生物的代谢途径产生显著影响,从而更好地利用现有原料。这项工作旨在研究和了解玉米秸秆的批次、解剖学组分和储存条件的变化如何影响 R. toruloides 生产双大麻酚烯的效率。所有这些都代表了原料异质性的不同方面。本研究以这些不同原料的脱乙酰化、机械精制和酶水解(DMR-EH)为基础。所产生的水解物通过发酵转化为双羟基甲苯,这是一种可持续的航空燃料前体,使用的是经改造的 R. toruloides 菌株。这项研究表明,不同来源的原料异质性会以反直觉的方式影响微生物的生长和产品滴度,蛋白质表达的全局分析也揭示了这一点。在玉米秸秆水解物的茎秆部分(8.89 ± 0.47 克/升),R. toruloides 产生的双酚含量最高。此外,蛋白质组学分析比较了不同解剖组分的蛋白质表达情况,结果表明,与碳水化合物代谢、能量产生和转化以及无机离子转运代谢有关的蛋白质要么明显上调,要么明显下调。具体而言,茎秆部分与铁硫簇相关的蛋白质表达下调,表明托罗拉氏菌为维持整体代谢平衡而采取了协调反应,这一点也得到了原料中铁浓度的证实。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Corn stover variability drives differences in bisabolene production by engineered Rhodotorula toruloides.

Microbial conversion of lignocellulosic biomass represents an alternative route for production of biofuels and bioproducts. While researchers have mostly focused on engineering strains such as Rhodotorula toruloides for better bisabolene production as a sustainable aviation fuel, less is known about the impact of the feedstock heterogeneity on bisabolene production. Critical material attributes like feedstock composition, nutritional content, and inhibitory compounds can all influence bioconversion. Further, the given feedstocks can have a marked influence on selection of suitable pretreatment and hydrolysis technologies, optimizing the fermentation conditions, and possibly even modifying the microorganism's metabolic pathways, to better utilize the available feedstock. This work aimed to examine and understand how variations in corn stover batches, anatomical fractions, and storage conditions impact the efficiency of bisabolene production by R. toruloides. All of these represent different facets of feedstock heterogeneity. Deacetylation, mechanical refining, and enzymatic hydrolysis of these variable feedstocks served as the basis of this research. The resulting hydrolysates were converted to bisabolene via fermentation, a sustainable aviation fuel precursor, using an engineered R. toruloides strain. This study showed that different sources of feedstock heterogeneity can influence microbial growth and product titer in counterintuitive ways, as revealed through global analysis of protein expression. The maximum bisabolene produced by R. toruloides was on the stalk fraction of corn stover hydrolysate (8.89 ± 0.47 g/L). Further, proteomics analysis comparing the protein expression between the anatomic fractions showed that proteins relating to carbohydrate metabolism, energy production, and conversion as well as inorganic ion transport metabolism were either significantly upregulated or downregulated. Specifically, downregulation of proteins related to the iron-sulfur cluster in stalk fraction suggests a coordinated response by R. toruloides to maintain overall metabolic balance, and this was corroborated by the concentration of iron in the feedstocks.

One-sentence summary: This study elucidates the effects of different sources of corn stover on bisabolene production by engineered Rhodotorula toruloides, highlighting the importance of understanding feedstock variability to enhance bioprocess efficiency and economic outcomes.

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来源期刊
Journal of Industrial Microbiology & Biotechnology
Journal of Industrial Microbiology & Biotechnology 工程技术-生物工程与应用微生物
CiteScore
7.70
自引率
0.00%
发文量
25
审稿时长
3 months
期刊介绍: The Journal of Industrial Microbiology and Biotechnology is an international journal which publishes papers describing original research, short communications, and critical reviews in the fields of biotechnology, fermentation and cell culture, biocatalysis, environmental microbiology, natural products discovery and biosynthesis, marine natural products, metabolic engineering, genomics, bioinformatics, food microbiology, and other areas of applied microbiology
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