{"title":"饮食失调是否是全因死亡率的风险因素:一项荟萃分析。","authors":"Sohrab Amiri, Moien Ab Khan","doi":"10.1080/10640266.2024.2402634","DOIUrl":null,"url":null,"abstract":"<p><p>The aim of this study was a systematic review and meta-analysis of the relationship between eating disorders and mortality. Based on this, eating disorders were investigated concerning all causes of mortality. Information sources including PubMed, Scopus, and Web of Science were used based on a systematic search. Google Scholar and Research Gate were also searched. The search in these databases started without a time limit and was done until December 2023. This search was done in English. The results extracted were pooled together based on the Standardized Mortality Ratio (SMR) with a 95% confidence interval. The random effects method was used to pool studies together. An analysis was performed based on eating disorders and mortality, and the relationship between three types of eating disorders and mortality was reported as subgroups. Sixty studies were included in the meta-analysis. The obtained results showed that eating disorders have a significant relationship with the risk of mortality; SMR was 4.42 (CI 3.55-5.50; Z = 13.31; <i>p</i> < .001; <i>I</i><sup>2</sup> = 96.3%). Anorexia nervosa has a significant relationship with the risk of mortality, SMR was 5.31 (CI 4.15-6.79; Z = 13.30; <i>p</i> < .001; <i>I</i><sup>2</sup> = 93.1%). For bulimia nervosa the risk of mortality was SMR 2.69 (CI 1.85-3.91; Z = 5.16; <i>p</i> < .001; <i>I</i><sup>2</sup> = 66.6%). For eating disorders not otherwise specified the risk of mortality was SMR 2.50 (CI 1.45-4.33; Z = 3.28; <i>p</i> = .001; <i>I</i><sup>2</sup> = 91.8%). From the findings of this research, it was determined how serious the risk of death is in patients with eating disorders. Therefore, it is necessary to pay more attention to this issue in the processes of prevention, screening, and treatment of eating disorders.</p>","PeriodicalId":48835,"journal":{"name":"Eating Disorders","volume":" ","pages":"1-35"},"PeriodicalIF":3.0000,"publicationDate":"2024-09-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Is eating disorders a risk agent for all-cause mortality: a meta-analysis.\",\"authors\":\"Sohrab Amiri, Moien Ab Khan\",\"doi\":\"10.1080/10640266.2024.2402634\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>The aim of this study was a systematic review and meta-analysis of the relationship between eating disorders and mortality. Based on this, eating disorders were investigated concerning all causes of mortality. Information sources including PubMed, Scopus, and Web of Science were used based on a systematic search. Google Scholar and Research Gate were also searched. The search in these databases started without a time limit and was done until December 2023. This search was done in English. The results extracted were pooled together based on the Standardized Mortality Ratio (SMR) with a 95% confidence interval. The random effects method was used to pool studies together. An analysis was performed based on eating disorders and mortality, and the relationship between three types of eating disorders and mortality was reported as subgroups. Sixty studies were included in the meta-analysis. The obtained results showed that eating disorders have a significant relationship with the risk of mortality; SMR was 4.42 (CI 3.55-5.50; Z = 13.31; <i>p</i> < .001; <i>I</i><sup>2</sup> = 96.3%). Anorexia nervosa has a significant relationship with the risk of mortality, SMR was 5.31 (CI 4.15-6.79; Z = 13.30; <i>p</i> < .001; <i>I</i><sup>2</sup> = 93.1%). For bulimia nervosa the risk of mortality was SMR 2.69 (CI 1.85-3.91; Z = 5.16; <i>p</i> < .001; <i>I</i><sup>2</sup> = 66.6%). For eating disorders not otherwise specified the risk of mortality was SMR 2.50 (CI 1.45-4.33; Z = 3.28; <i>p</i> = .001; <i>I</i><sup>2</sup> = 91.8%). From the findings of this research, it was determined how serious the risk of death is in patients with eating disorders. 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引用次数: 0
摘要
本研究旨在对饮食失调与死亡率之间的关系进行系统回顾和荟萃分析。在此基础上,对饮食失调与所有死亡原因的关系进行了调查。在系统性检索的基础上,使用了 PubMed、Scopus 和 Web of Science 等信息来源。此外,还搜索了 Google Scholar 和 Research Gate。在这些数据库中的搜索没有时间限制,一直持续到 2023 年 12 月。该检索以英语进行。根据标准化死亡率(SMR)和 95% 的置信区间对提取的结果进行汇总。采用随机效应法对研究结果进行汇总。根据饮食失调和死亡率进行分析,并将三种类型的饮食失调与死亡率之间的关系作为分组进行报告。荟萃分析共纳入了 60 项研究。结果显示,饮食失调与死亡风险有显著关系;SMR 为 4.42(CI 3.55-5.50;Z = 13.31;P I2 = 96.3%)。神经性厌食症与死亡风险有显著关系,SMR 为 5.31 (CI 4.15-6.79; Z = 13.30; p I2 = 93.1%)。神经性贪食症的死亡风险为 SMR 2.69 (CI 1.85-3.91; Z = 5.16; p I2 = 66.6%)。未另作说明的进食障碍的死亡风险为 SMR 2.50 (CI 1.45-4.33; Z = 3.28; p = .001; I2 = 91.8%)。根据这项研究的结果,可以确定饮食失调症患者的死亡风险有多严重。因此,在饮食失调症的预防、筛查和治疗过程中,有必要对这一问题给予更多关注。
Is eating disorders a risk agent for all-cause mortality: a meta-analysis.
The aim of this study was a systematic review and meta-analysis of the relationship between eating disorders and mortality. Based on this, eating disorders were investigated concerning all causes of mortality. Information sources including PubMed, Scopus, and Web of Science were used based on a systematic search. Google Scholar and Research Gate were also searched. The search in these databases started without a time limit and was done until December 2023. This search was done in English. The results extracted were pooled together based on the Standardized Mortality Ratio (SMR) with a 95% confidence interval. The random effects method was used to pool studies together. An analysis was performed based on eating disorders and mortality, and the relationship between three types of eating disorders and mortality was reported as subgroups. Sixty studies were included in the meta-analysis. The obtained results showed that eating disorders have a significant relationship with the risk of mortality; SMR was 4.42 (CI 3.55-5.50; Z = 13.31; p < .001; I2 = 96.3%). Anorexia nervosa has a significant relationship with the risk of mortality, SMR was 5.31 (CI 4.15-6.79; Z = 13.30; p < .001; I2 = 93.1%). For bulimia nervosa the risk of mortality was SMR 2.69 (CI 1.85-3.91; Z = 5.16; p < .001; I2 = 66.6%). For eating disorders not otherwise specified the risk of mortality was SMR 2.50 (CI 1.45-4.33; Z = 3.28; p = .001; I2 = 91.8%). From the findings of this research, it was determined how serious the risk of death is in patients with eating disorders. Therefore, it is necessary to pay more attention to this issue in the processes of prevention, screening, and treatment of eating disorders.
期刊介绍:
Eating Disorders is contemporary and wide ranging, and takes a fundamentally practical, humanistic, compassionate view of clients and their presenting problems. You’ll find a multidisciplinary perspective on clinical issues and prevention research that considers the essential cultural, social, familial, and personal elements that not only foster eating-related problems, but also furnish clues that facilitate the most effective possible therapies and treatment approaches.