Jenny L Cepeda-Marte, Arelis Moore, Carlos B Ruiz-Matuk, Daniela D Salado-Díaz, Pablo Socias-Pappaterra, Vivian W Y Ho-Sang, Isabella Mella-Bonilla
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The app included a list of regionally and culturally specific foods, color-coded to indicate a high glycemic index (GI) as red; medium GI as yellow; and low GI as green. The color-coding was designed to assist participants in making healthier eating choices.</p><p><strong>Results: </strong>There were statistically significant improvements in lipid profile. Mean high-density lipoprotein values rose to acceptable levels, while low-density lipoproteins and triglyceride levels fell to the recommended values. The overall quality of life increased, although glycated hemoglobin levels showed no statistically significant changes.</p><p><strong>Conclusion: </strong>The findings of this study suggest that using this culturally tailored app can help young patients with type 1 diabetes to improve metabolic health.</p>","PeriodicalId":21264,"journal":{"name":"Revista Panamericana De Salud Publica-pan American Journal of Public Health","volume":"48 ","pages":"e86"},"PeriodicalIF":2.0000,"publicationDate":"2024-09-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11404233/pdf/","citationCount":"0","resultStr":"{\"title\":\"Culturally adapted mobile application for optimizing metabolic control in type 1 diabetes: a pilot study.\",\"authors\":\"Jenny L Cepeda-Marte, Arelis Moore, Carlos B Ruiz-Matuk, Daniela D Salado-Díaz, Pablo Socias-Pappaterra, Vivian W Y Ho-Sang, Isabella Mella-Bonilla\",\"doi\":\"10.26633/RPSP.2024.86\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Objective: </strong>To evaluate whether use of a culturally adapted mobile application (app) for adolescents with type 1 diabetes is associated with improved metabolic control.</p><p><strong>Methods: </strong>The Dominican Republic's National Institute of Diabetes, Endocrinology, and Nutrition and the Learning to Live clinic recruited 23 pediatric participants for the study. 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引用次数: 0
摘要
目的评估针对 1 型糖尿病青少年的文化适应性移动应用程序(App)的使用是否与代谢控制的改善有关:多米尼加共和国国家糖尿病、内分泌与营养研究所和 "学会生活 "诊所招募了 23 名儿科参与者参与研究。在使用应用程序前后各进行了为期 3 个月的血液检测。根据用户配置文件,鼓励参与者在每餐后使用应用程序的胰岛素计算器。该应用程序包含一份具有地区和文化特色的食物清单,用颜色标示出高血糖生成指数(GI)为红色;中等 GI 为黄色;低 GI 为绿色。颜色编码旨在帮助参与者做出更健康的饮食选择:结果:血脂状况有了明显改善。高密度脂蛋白的平均值上升到了可接受的水平,而低密度脂蛋白和甘油三酯的水平则下降到了建议值。虽然糖化血红蛋白水平没有出现统计学意义上的显著变化,但总体生活质量有所提高:本研究的结果表明,使用这款根据文化定制的应用程序可以帮助年轻的 1 型糖尿病患者改善代谢健康。
Culturally adapted mobile application for optimizing metabolic control in type 1 diabetes: a pilot study.
Objective: To evaluate whether use of a culturally adapted mobile application (app) for adolescents with type 1 diabetes is associated with improved metabolic control.
Methods: The Dominican Republic's National Institute of Diabetes, Endocrinology, and Nutrition and the Learning to Live clinic recruited 23 pediatric participants for the study. Blood tests were performed before and after use of the app for a period of 3 months. Based on the user profile, participants were encouraged to use the app's bolus insulin calculator after each meal. The app included a list of regionally and culturally specific foods, color-coded to indicate a high glycemic index (GI) as red; medium GI as yellow; and low GI as green. The color-coding was designed to assist participants in making healthier eating choices.
Results: There were statistically significant improvements in lipid profile. Mean high-density lipoprotein values rose to acceptable levels, while low-density lipoproteins and triglyceride levels fell to the recommended values. The overall quality of life increased, although glycated hemoglobin levels showed no statistically significant changes.
Conclusion: The findings of this study suggest that using this culturally tailored app can help young patients with type 1 diabetes to improve metabolic health.