姜黄素能减轻 LPS 诱导的神经炎症损伤:S100B 作用的意义。

IF 4.8 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY
Marina Seady , Gabriel Schirmbeck , Jéssica Taday , Fernanda Telles Fróes , Jéfeli Vasques Baú , Jeferson Jantsch , Renata Padilha Guedes , Carlos-Alberto Gonçalves , Marina Concli Leite
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引用次数: 0

摘要

脑部疾病会导致炎症损伤,从而改变小胶质细胞和星形胶质细胞以及其他神经细胞类型的细胞功能。星形胶质细胞可调节血流、调节谷氨酸代谢并发挥抗氧化保护作用。在对炎症损伤做出反应时,星形胶质细胞会增强免疫细胞的浸润,并通过上调细胞因子的分泌放大炎症反应。有几种分子被认为可以减轻神经炎症并控制神经系统疾病。姜黄素因其穿越血脑屏障的能力及其抗炎和抗氧化活性而备受关注。我们的研究旨在了解口服姜黄素能否保护脑室内注射 LPS 引起的中枢神经系统炎症损伤,同时关注星形胶质细胞的功能。尽管姜黄素的生物利用度较低,但我们发现姜黄素可以到达中枢神经系统,防止 LPS 引起的运动性损伤,并通过 IL-1β 和 COX-2 减少炎症信号传导。此外,我们还观察到姜黄素对 LPS 诱导的脑脊液 S100B 分泌和海马组织 GSH 减少具有保护作用。然而,姜黄素不能保护动物免受 LPS 引起的失神(通过蔗糖偏好试验评估)和体重减轻。我们的研究结果表明,口服姜黄素对中枢神经系统具有保护性抗炎作用,可减轻 ICV LPS 诱导的病态行为。这项研究表明,姜黄素对星形胶质细胞有重要的调节作用,从而表明星形胶质细胞对姜黄素的抗炎作用至关重要。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Curcumin attenuates neuroinflammatory damage induced by LPS: Implications for the role of S100B

Curcumin attenuates neuroinflammatory damage induced by LPS: Implications for the role of S100B
Inflammation is a common feature of neurological disorders that alters cell function in microglia and astrocytes as well as other neuronal cell types. Astrocytes modulate blood flow, regulate glutamate metabolism, and exert antioxidant protection. When responding to inflammatory damage, astrocytes enhance immune cell infiltration and amplify inflammatory responses via the upregulation of cytokine production. Several molecules have been proposed to attenuate neuroinflammation and control neurological diseases. Curcumin gained attention due to its capacity to cross the blood-brain barrier and its well-described anti-inflammatory and antioxidant activities. Our study aimed to understand if oral curcumin administration could protect against central nervous system inflammatory damage induced by intracerebroventricular injection of LPS while focusing on astrocyte function. Despite its poor bioavailability, we found that curcumin reaches the central nervous system, prevents the locomotory damage caused by LPS, and reduces inflammatory signaling via IL-1β and COX-2. Furthermore, we observed that curcumin was protective against LPS-induced S100B secretion in the cerebrospinal fluid and GSH reduction in the hippocampal tissue. However, curcumin could not protect the animals from anhedonia, assessed by the sucrose preference test, and weight loss induced by LPS. Our results indicate that oral curcumin administration exerts a protective anti-inflammatory action in the central nervous system, attenuating the sickness behavior induced by ICV LPS. This work demonstrates that curcumin has an important modulative effect on astrocytes, thus suggesting that astrocytes are critical to the anti-inflammatory effects of curcumin.
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来源期刊
Journal of Nutritional Biochemistry
Journal of Nutritional Biochemistry 医学-生化与分子生物学
CiteScore
9.50
自引率
3.60%
发文量
237
审稿时长
68 days
期刊介绍: Devoted to advancements in nutritional sciences, The Journal of Nutritional Biochemistry presents experimental nutrition research as it relates to: biochemistry, molecular biology, toxicology, or physiology. Rigorous reviews by an international editorial board of distinguished scientists ensure publication of the most current and key research being conducted in nutrition at the cellular, animal and human level. In addition to its monthly features of critical reviews and research articles, The Journal of Nutritional Biochemistry also periodically publishes emerging issues, experimental methods, and other types of articles.
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