基于原生土壤镁供应量,优化镁管理,提高油菜籽产量和质量

IF 4.5 1区 农林科学 Q1 AGRONOMY
Guotao Geng , Xiaolei Ye , Tao Ren , Yangyang Zhang , Xiaokun Li , Rihuan Cong , Ismail Cakmak , Zhifeng Lu , Jianwei Lu
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引用次数: 0

摘要

土壤镁(Mg)缺乏是包括油菜籽(Brassica napus L.)在内的许多作物植物的常见问题,会严重影响种子的产量和质量。然而,对于在田间条件下生长的油菜植物来说,镁肥的精确施用方法和技术还没有得到很好的确立。更好地理解和描述土壤镁供应与植物产量反应之间的关系,对适当的镁肥管理具有重要意义。本研究通过大规模试验:(i)确定油菜种植土壤中可提取镁(ex-Mg)的标准;(ii)评估在不同土壤ex-Mg状态下,镁在提高油菜产量和质量方面的作用;(iii)根据原生土壤镁供应量优化镁施肥方案。为了研究土壤镁含量对油菜籽产量和品质的影响,研究人员在中国 13 个省开展了大规模的田间试验,包括 56 个油菜籽田间试验,每个试验有五个镁施用水平(0、9、18、27、36 千克镁公顷-1)。根据产量反应和土壤镁含量,建立了土壤镁含量标准体系,以优化油菜的镁施肥。结果发现,油菜籽的临界土壤外镁含量为 200 毫克/千克,85% 以上的试验中,施用镁肥后籽粒产量提高了 5%以上。在严重缺镁的情况下(土壤中的镁含量为 70 毫克/千克),施用镁肥可使种子产量提高约 40%,而这一增产幅度与每株植物的荚果数和每个荚果的种子数密切相关。当土壤中的前镁浓度超过 70 毫克/千克时,镁肥对种子产量的提高作用就会减弱。镁肥还能提高严重缺镁土壤上生长的植物的籽油和油酸浓度。在土壤严重缺镁的条件下,平均推荐镁用量为 23.2 千克镁/公顷,随着土壤外镁的增加,推荐镁用量随之减少。除了土壤外镁,土壤 pH 值、土壤 Ca2+ 和 K+ 浓度以及植物的产量能力也是影响镁肥对作物产量和镁施用量的农艺效果的因素。例如,在土壤钾/镁(&t;2)和钙/镁(&t;20)比值较高的条件下,施用镁肥的种子产量会明显增加。56 项田间试验的结果表明,土壤中的外镁水平是决定油菜种植土壤中镁施用量的关键因素,也是影响油菜籽产量和质量的重要因素。这项研究强调了土壤镁含量和优化镁建议对提高不同土壤镁含量下油菜籽产量和质量的重要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Optimal magnesium management for better seed yield and quality of rapeseed based on native soil magnesium supply

Soil magnesium (Mg) deficiency is a common problem in many crop plants including rapeseed (Brassica napus L.), resulting in significant impairments in seed yield and quality. However, precise application approaches and technologies used for Mg fertilization are still not well established for rapeseed plants grown under field conditions. A better understanding and characterization of the relationship between soil Mg supply and yield response of plants is of great importance for appropriate Mg fertilization management. This study used large-scale experiments to (i) establish a criterion for soil extractable Mg (ex-Mg) in rapeseed-cultivated soils, (ii) evaluate the role of Mg in improving rapeseed yield and quality under contrasting soil ex-Mg status and (iii) optimize Mg fertilization programs based on native soil Mg supply. A large-scale field study program comprising of 56 rapeseed field trials, each with five Mg application levels (0, 9, 18, 27, 36 kg Mg ha−1), was conducted in 13 provinces of China to investigate the effects of soil Mg status on rapeseed yield and quality. A soil ex-Mg criteria system was established to optimize Mg fertilization of rapeseed plants based on yield responses and soil ex-Mg levels. The critical soil ex-Mg for rapeseed was found to be 200 mg kg−1, and seed yield was increased by more than 5 % after adding Mg fertilizers in over 85 % of the experimental trials. In case of severe Mg deficiency (ex-Mg < 70 mg kg−1), Mg fertilization improved seed yield by about 40 % and this increase was closely related to the number of pods per plant and seeds per pod. When soil ex-Mg concentration was above 70 mg kg−1, the increments of seed yield by Mg fertilization were diminished. Magnesium fertilization also improved seed oil and oleic acid concentrations of plants grown on severe Mg-depleted soils. The average recommended Mg rate was 23.2 kg Mg ha−1 under severe soil Mg deficiency conditions, which then showed decreases as the soil ex-Mg increases. Besides soil ex-Mg, soil pH, the soil Ca2+ and K+ concentrations as well as the yield capacity of plants were further factors affecting the agronomic effectiveness of Mg fertilization on crop yield and Mg application rates. For example, seed yield significantly increased in response to Mg fertilization under high soil K/Mg (>2) and Ca/Mg (>20) ratios. The results collected from 56 field experiments indicate that soil ex-Mg level is a critical factor in determining Mg application rates in rapeseed-cultivated soils, and represents an important factor involved in varied response of rapeseed plants in respect to seed yield and quality. The study highlights the significance of soil ex-Mg levels and optimization of Mg recommendations in achieving improvements in seed yield and quality of rapeseed plants grown under diverse native ex-Mg levels.

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来源期刊
European Journal of Agronomy
European Journal of Agronomy 农林科学-农艺学
CiteScore
8.30
自引率
7.70%
发文量
187
审稿时长
4.5 months
期刊介绍: The European Journal of Agronomy, the official journal of the European Society for Agronomy, publishes original research papers reporting experimental and theoretical contributions to field-based agronomy and crop science. The journal will consider research at the field level for agricultural, horticultural and tree crops, that uses comprehensive and explanatory approaches. The EJA covers the following topics: crop physiology crop production and management including irrigation, fertilization and soil management agroclimatology and modelling plant-soil relationships crop quality and post-harvest physiology farming and cropping systems agroecosystems and the environment crop-weed interactions and management organic farming horticultural crops papers from the European Society for Agronomy bi-annual meetings In determining the suitability of submitted articles for publication, particular scrutiny is placed on the degree of novelty and significance of the research and the extent to which it adds to existing knowledge in agronomy.
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