The Composition and Diversity of Soil Microbial Communities Associated With the Invasive Plant Solidago canadensis Vary Across Locations and Time Since Invasion

AimPrevious local‐scale research (within plots or landscapes) has shown that invasive plants can alter the composition and diversity of soil microbial communities, with potential feedback effects on their own invasion success. However, the broader ecological patterns of these interactions across different invasion timescales and geographic regions remain poorly understood. This study investigated whether the composition and diversity of soil microbial communities associated with Solidago canadensis (Canada goldenrod) invasion vary across both population residence times and geographic locations.LocationSouth‐eastern China.TaxonSoil fungal and bacterial communities and S. canadensis.MethodsWe collected rhizospheric soil of S. canadensis, nonrhizospheric soil and adjacent uninvaded soil from each of 36 populations of S. canadensis with varying residence times (8–89 years), totalling 108 samples. We extracted DNA from these samples and sequenced the V3–V4 region of the bacterial 16S rRNA gene and the ITS2 region of the fungal rDNA. We analysed the DNA sequences to assess whether variation in α‐diversity, β‐diversity, arbuscular mycorrhizal fungi (AMF) richness and the ratio of AMF to plant pathogens in the soil microbial communities varied with S. canadensis population residence time, latitude and longitude.ResultsThe α‐diversity and β‐diversity of soil fungal and bacterial communities significantly varied with S. canadensis residence times, latitude and longitude. In locations where S. canadensis had been established for longer periods, there was an increase in AMF richness and a decrease in plant pathogens in the rhizospheric soil. Fungal diversity in rhizospheric soils was positively correlated with longitude, while bacterial diversity in rhizospheric and nonrhizospheric soils was positively correlated with both latitude and longitude.Main ConclusionsThese findings indicate that the time since invasion and geographical location can both significantly influence the composition and diversity of soil microbial communities associated with invasive plant species.