从文献计量分析推断硅藻与细菌相互作用的全面回顾

IF 8.8 1区 农林科学 Q1 FISHERIES
Caiqin Hu, Zhen Shi, Tiehuan Hu, Yuan Gao, Qianfu Liu, Chao Wang
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引用次数: 0

摘要

硅藻和细菌共存和共同进化已有 2 亿多年的历史,它们之间的相互作用推动了底层主要生物地球化学循环的进程。这些复杂而多样的相互作用包括协同作用、竞争作用和拮抗作用,并受多种代谢物和生化介质的调节。尽管硅藻与细菌之间的相互作用在形成水生食物网、推动营养物质循环和控制藻华方面具有重要意义,但该领域目前缺乏对当前文献、研究内容以及未来研究趋势和前景的全面回顾。本综述对硅藻-细菌相互作用进行了全面分析,总结了当前发表的文献信息,包括时间趋势、最有成果的作者、期刊和国家,并说明了当前的研究内容,包括区域、方法、重点、相互作用机制和环境调控。此外,我们还讨论了未来的研究趋势和前景。我们的研究结果表明,目前的研究大多在海洋中进行,采用的方法是共培养实验或结合高通量测序的野外调查。目前的研究重点包括多种细胞间协同、竞争、拮抗相互作用和受生化分子调控的多种相互作用的机制,以及潜在的生物技术应用。此外,该研究领域的未来趋势还涉及受环境变化影响的硅藻-细菌相互作用变异的内在机制以及可能的应用。这篇综述从一个全面的角度探讨了硅藻与细菌的关系,并为未来的研究提供了指南。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

A Comprehensive Review of Diatom-Bacterial Interactions Inferred From Bibliometric Analysis

A Comprehensive Review of Diatom-Bacterial Interactions Inferred From Bibliometric Analysis

A Comprehensive Review of Diatom-Bacterial Interactions Inferred From Bibliometric Analysis

Diatoms and bacteria have coexisted and coevolved for more than 200 million years, and their interactions have driven the processes of underlying major biogeochemical cycles. These complex and heterogeneous interactions span the range from synergistic to competitive and antagonistic, and they are regulated by diverse metabolites and biochemical mediators. Despite the significance of diatom–bacterial interactions in shaping aquatic food webs, driving nutrient cycles, and controlling algal blooms, the field currently lacks a comprehensive review of the current literature, research contents, and future research trends and perspectives. This review presents a comprehensive analysis of diatom–bacterial interactions by summarizing the information from current publications, including temporal trends, the most productive authors, journals, and countries, and illustrating current research contents, including regions, methods, foci, the interaction mechanisms and the environmental regulation. In addition, we discuss future research trends and perspectives. Our results indicate that most of the current research has been conducted in the ocean, using the methods of co-culture experiments or field investigation combined with high-throughput sequencing. The current research foci include the mechanisms of multiple cell-to-cell synergistic, competitive, antagonistic interactions, and multiple interactions regulated by biochemical molecules, and potential biotechnological applications. Furthermore, the future trends in this research field concern the underlying mechanisms of variation in diatom–bacterial interactions influenced by environmental changes and the possible applications. This review provides a comprehensive perspective on diatom-bacterial relationships as well as a guide to future research.

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来源期刊
CiteScore
24.80
自引率
5.80%
发文量
109
审稿时长
>12 weeks
期刊介绍: Reviews in Aquaculture is a journal that aims to provide a platform for reviews on various aspects of aquaculture science, techniques, policies, and planning. The journal publishes fully peer-reviewed review articles on topics including global, regional, and national production and market trends in aquaculture, advancements in aquaculture practices and technology, interactions between aquaculture and the environment, indigenous and alien species in aquaculture, genetics and its relation to aquaculture, as well as aquaculture product quality and traceability. The journal is indexed and abstracted in several databases including AgBiotech News & Information (CABI), AgBiotechNet, Agricultural Engineering Abstracts, Environment Index (EBSCO Publishing), SCOPUS (Elsevier), and Web of Science (Clarivate Analytics) among others.
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