鱼腥草素、木犀草素和槲皮素粉末及溶液的荧光发射比较研究:ESIPT 工艺的进一步证据

Biosensors Pub Date : 2024-08-26 DOI:10.3390/bios14090413
Alexandra Deriabina, Tatiana Prutskij, Hector Daniel Morales Ochoa, Esteban Delgado Curiel, Veranda Palacios Corte
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引用次数: 0

摘要

鱼腥草素和木犀草素是植物中产生的重要类黄酮,具有抗氧化、抗炎、保护神经和镇痛的作用。它们也是不同类型生物传感器的理想候选物质。用于描述这些类黄酮的荧光(FL)发射的模型涉及激发态分子间质子转移(ESIPT)过程,该过程会导致分子构型的改变和发射能量的相应降低。由于非西丁和木犀草素的分子结构不同,它们在分子内只允许一种可能的质子转移:非西丁是 H3 质子的转移,而木犀草素是 H5 质子的转移。在此,我们将使用 TDDFT/M06-2X/6-31++G(d,p) 计算得到的发射波长与在相应粉末和溶液中测得的 FL 发射光谱进行了比较,结果表明实验数据与 ESIPT 过程的存在是一致的。我们还将发现的菲赛汀和木犀草素的发射波长与槲皮素的计算和测量波长进行了比较,在槲皮素的光激发下,H3 和 H5 质子都有可能发生转移。我们分析了与 H3 和 H5 质子转移相关的过程差异,并讨论了槲皮素中 H5 质子转移占主导地位的原因。此外,我们还开发了一套新的黄酮类化合物分子符号系统。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Comparative Study of Fluorescence Emission of Fisetin, Luteolin and Quercetin Powders and Solutions: Further Evidence of the ESIPT Process
Fisetin and Luteolin are important flavonoids produced in plants and known for their antioxidant, anti-inflammatory, neuroprotective, and analgesic properties. They are also good candidates for different types of biosensors. The model used to describe the fluorescence (FL) emission of these flavonoids involves an excited-state intermolecular proton transfer (ESIPT) process that causes a change in the molecule configuration and a corresponding decrease in the emission energy. Due to the different molecular structures of Fisetin and Luteolin, only one possible proton transfer within the molecule is allowed for each of them: transfer of the H3 proton for Fisetin and of the H5 for Luteolin. Here, we compare their calculated emission wavelengths, obtained using TDDFT/M06-2X/6-31++G(d,p), with their FL emission spectra measured on the corresponding powders and solutions and show that the experimental data are consistent with the presence of the ESIPT process. We also compare the emission wavelengths found for Fisetin and Luteolin with those calculated and measured for Quercetin, where, under photoexcitation, the transfers of both H3 and H5 protons are possible. We analyze the difference in the processes associated with the H3 and H5 proton transfers and discuss the reason for the predominance of the H5 proton transfer in Quercetin. Additionally, a new system of notation for flavonoid molecules is developed.
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