将黑曲霉的葡萄糖氧化酶 ISL-09 包封在聚(丙烯酰胺-丙烯酸共聚物)水凝胶中以提高稳定性和催化效率,从而实现工业应用

IF 3.4 Q2 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
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引用次数: 0

摘要

本研究强调了黑曲霉 ISL-09 生产葡萄糖氧化酶(GOx)的真正潜力,并侧重于通过将 GOx 包裹在聚丙烯酰胺-丙烯酸(AAm-co-AAc)水凝胶(采用自由基聚合法制造)中来改善 GOx 的催化特性。为此,研究发现 GOx 活性的最佳条件是:15 克豆粕(SBM)基质、20 毫升含水量、96 小时培养期和 1.5 毫升真菌孢子悬浮液。据观察,纯化的胞外 GOx 产率为 32.4%,比活度为 0.02 U/mg ,亚基分子量约为 80 kDa。在 pH 值为 5.5 和温度为 40 ℃ 时,GOx 的活性最高。将 GOx 固定在聚(AAm-co-AAc)水凝胶中可提高其稳定性和催化效率,与游离酶相比,其活性提高了 21.7%。研究还考察了 GOx 分别作为葡萄糖酸 Ca 生产剂和漂白剂在制药业和纺织业中的应用潜力。研究得出结论,在最佳条件下,黑木耳 ISL-09 是生产 GOx 的理想来源。此外,将 GOx 固定在聚(AAm-co-AAc)水凝胶中可以显著提高其催化性能,使其适用于不同的工业应用。不过,为了更好地应用于工业,还需要进一步扩大规模。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Entrapment of glucose oxidase from Aspergillus niger ISL-09 in poly(acrylamide-co-acrylic acid) hydrogels for improved stability and catalytic efficiency towards industrial applications

The present study highlights the true potential of Aspergillus niger ISL-09 to produce glucose oxidase (GOx) and focuses on improving the catalytic properties of GOx by entrapping it in poly acrylamide-co-acrylic acid (AAm-co-AAc) hydrogels, fabricated by free-radical polymerization method. For this purpose, the optimum conditions for GOx activity were found to be: 15 g soybean meal (SBM) substrate, 20 mL moisture content, 96 h incubation period, and 1.5 mL of fungal spore suspension. The purified extracellular GOx was observed to have 32.4% yield, with 0.02 U/mg specific activity and approximately 80 kDa subunit molecular weight. The GOx was most active at pH 5.5 and 40 °C. The immobilization of GOx in poly (AAm-co-AAc) hydrogels led towards improved stability and catalytic efficiency, resulting in a 21.7% increase in activity compared to free enzyme. The study also examined the potential of GOx in the pharmaceutical and textile industries as Ca-gluconate producer and bleaching agent, respectively. The study concludes that A. niger ISL-09 is a promising source for GOx production under optimal conditions. Furthermore, the immobilization of GOx in poly (AAm-co-AAc) hydrogels can significantly improve its catalytic properties, making it suitable for different industrial applications. However, further scaling up is required for the better implementation in industry.

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来源期刊
Biocatalysis and agricultural biotechnology
Biocatalysis and agricultural biotechnology Agricultural and Biological Sciences-Agronomy and Crop Science
CiteScore
7.70
自引率
2.50%
发文量
308
审稿时长
48 days
期刊介绍: Biocatalysis and Agricultural Biotechnology is the official journal of the International Society of Biocatalysis and Agricultural Biotechnology (ISBAB). The journal publishes high quality articles especially in the science and technology of biocatalysis, bioprocesses, agricultural biotechnology, biomedical biotechnology, and, if appropriate, from other related areas of biotechnology. The journal will publish peer-reviewed basic and applied research papers, authoritative reviews, and feature articles. The scope of the journal encompasses the research, industrial, and commercial aspects of biotechnology, including the areas of: biocatalysis; bioprocesses; food and agriculture; genetic engineering; molecular biology; healthcare and pharmaceuticals; biofuels; genomics; nanotechnology; environment and biodiversity; and bioremediation.
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