Lan Zhou , Ao Li , Yi-Fan Zuo , Shi-Ping Liu , Ya-Li Tan , Xiao Li , Yong-Wen Huang , Kun Zou
{"title":"牦牛肠道益生菌副干酪乳杆菌 T1-9 对聚(己二酸丁二醇酯-对苯二甲酸乙二醇酯)生物塑料的降解效果显著","authors":"Lan Zhou , Ao Li , Yi-Fan Zuo , Shi-Ping Liu , Ya-Li Tan , Xiao Li , Yong-Wen Huang , Kun Zou","doi":"10.1016/j.eti.2024.103805","DOIUrl":null,"url":null,"abstract":"<div><p>Poly(butylene adipate-co-terephthalate) (PBAT) has gained significant attention for its exceptional processing properties and biodegradability. However, PBAT displays low biodegradability in natural environment. Many studies found degradable microorganisms in wastewater sludge, soil, compost, etc., but most are harmful to humans. This work aimed to explore the potential degradation of PBAT by probiotics. We screened 47 kinds of safety microbes for PBAT degradation, five probiotics showed positive degradation effects on PBAT. Among these, <em>Lactobacillus paracasei</em> T1–9 exhibited superior ability to degrade PBAT, achieving the highest percentage of weight loss at 1.77 ± 0.08 %, along with highly efficient growth in liquid culture. The biodegradability of PBAT was evaluated by using a multifaceted approach encompassing techniques including SEM, FTIR, XPS, and LC-MS. To improve the degradation efficiency, various factors (pH, the addition of gelatin and carbon source) were investigated. The additional gelatin improved the degradation of PBAT at a 3.43 ± 0.1 % weight loss. As the carbon source in medium, 1, 4-butanediol contributed the highest biodegradation effect compared to the other two monomers of PBAT. Interestingly, the supernatants of T1–9 incubated with PBAT displayed the highest lipase activity with 3.99 ± 0.03 U/mL. In conclusion, the probiotic T1–9 processed excellent capabilities in degrading PBAT, with the primary enzyme hypothesized to belong to the lipase group.</p></div>","PeriodicalId":11725,"journal":{"name":"Environmental Technology & Innovation","volume":"36 ","pages":"Article 103805"},"PeriodicalIF":6.7000,"publicationDate":"2024-08-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2352186424002815/pdfft?md5=2a0712c00218b8978e94448adccfcc83&pid=1-s2.0-S2352186424002815-main.pdf","citationCount":"0","resultStr":"{\"title\":\"A yak gut probiotic Lactobacillus paracasei T1-9 displays superior degradation of poly(butylene adipate-co-terephthalate) bioplastic\",\"authors\":\"Lan Zhou , Ao Li , Yi-Fan Zuo , Shi-Ping Liu , Ya-Li Tan , Xiao Li , Yong-Wen Huang , Kun Zou\",\"doi\":\"10.1016/j.eti.2024.103805\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>Poly(butylene adipate-co-terephthalate) (PBAT) has gained significant attention for its exceptional processing properties and biodegradability. However, PBAT displays low biodegradability in natural environment. Many studies found degradable microorganisms in wastewater sludge, soil, compost, etc., but most are harmful to humans. This work aimed to explore the potential degradation of PBAT by probiotics. We screened 47 kinds of safety microbes for PBAT degradation, five probiotics showed positive degradation effects on PBAT. Among these, <em>Lactobacillus paracasei</em> T1–9 exhibited superior ability to degrade PBAT, achieving the highest percentage of weight loss at 1.77 ± 0.08 %, along with highly efficient growth in liquid culture. The biodegradability of PBAT was evaluated by using a multifaceted approach encompassing techniques including SEM, FTIR, XPS, and LC-MS. To improve the degradation efficiency, various factors (pH, the addition of gelatin and carbon source) were investigated. The additional gelatin improved the degradation of PBAT at a 3.43 ± 0.1 % weight loss. As the carbon source in medium, 1, 4-butanediol contributed the highest biodegradation effect compared to the other two monomers of PBAT. Interestingly, the supernatants of T1–9 incubated with PBAT displayed the highest lipase activity with 3.99 ± 0.03 U/mL. In conclusion, the probiotic T1–9 processed excellent capabilities in degrading PBAT, with the primary enzyme hypothesized to belong to the lipase group.</p></div>\",\"PeriodicalId\":11725,\"journal\":{\"name\":\"Environmental Technology & Innovation\",\"volume\":\"36 \",\"pages\":\"Article 103805\"},\"PeriodicalIF\":6.7000,\"publicationDate\":\"2024-08-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.sciencedirect.com/science/article/pii/S2352186424002815/pdfft?md5=2a0712c00218b8978e94448adccfcc83&pid=1-s2.0-S2352186424002815-main.pdf\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Environmental Technology & Innovation\",\"FirstCategoryId\":\"93\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S2352186424002815\",\"RegionNum\":2,\"RegionCategory\":\"环境科学与生态学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"BIOTECHNOLOGY & APPLIED MICROBIOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Environmental Technology & Innovation","FirstCategoryId":"93","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2352186424002815","RegionNum":2,"RegionCategory":"环境科学与生态学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
A yak gut probiotic Lactobacillus paracasei T1-9 displays superior degradation of poly(butylene adipate-co-terephthalate) bioplastic
Poly(butylene adipate-co-terephthalate) (PBAT) has gained significant attention for its exceptional processing properties and biodegradability. However, PBAT displays low biodegradability in natural environment. Many studies found degradable microorganisms in wastewater sludge, soil, compost, etc., but most are harmful to humans. This work aimed to explore the potential degradation of PBAT by probiotics. We screened 47 kinds of safety microbes for PBAT degradation, five probiotics showed positive degradation effects on PBAT. Among these, Lactobacillus paracasei T1–9 exhibited superior ability to degrade PBAT, achieving the highest percentage of weight loss at 1.77 ± 0.08 %, along with highly efficient growth in liquid culture. The biodegradability of PBAT was evaluated by using a multifaceted approach encompassing techniques including SEM, FTIR, XPS, and LC-MS. To improve the degradation efficiency, various factors (pH, the addition of gelatin and carbon source) were investigated. The additional gelatin improved the degradation of PBAT at a 3.43 ± 0.1 % weight loss. As the carbon source in medium, 1, 4-butanediol contributed the highest biodegradation effect compared to the other two monomers of PBAT. Interestingly, the supernatants of T1–9 incubated with PBAT displayed the highest lipase activity with 3.99 ± 0.03 U/mL. In conclusion, the probiotic T1–9 processed excellent capabilities in degrading PBAT, with the primary enzyme hypothesized to belong to the lipase group.
期刊介绍:
Environmental Technology & Innovation adopts a challenge-oriented approach to solutions by integrating natural sciences to promote a sustainable future. The journal aims to foster the creation and development of innovative products, technologies, and ideas that enhance the environment, with impacts across soil, air, water, and food in rural and urban areas.
As a platform for disseminating scientific evidence for environmental protection and sustainable development, the journal emphasizes fundamental science, methodologies, tools, techniques, and policy considerations. It emphasizes the importance of science and technology in environmental benefits, including smarter, cleaner technologies for environmental protection, more efficient resource processing methods, and the evidence supporting their effectiveness.