{"title":"单宁酸和低单宁酸蚕豆中豌豆蚜的经济阈值和经济损失水平","authors":"","doi":"10.1016/j.cropro.2024.106919","DOIUrl":null,"url":null,"abstract":"<div><p>Pea aphids, <em>Acyrthosiphon pisum</em>, are one of the major insect pests of faba bean (<em>Vicia faba</em>). Infestations of pea aphids on faba bean can occur at any plant growth stage and result in drastic yield losses (up to 100%). There was no established guideline to determine when to manage pea aphids on faba bean in Saskatchewan. We conducted a field study to develop an economic threshold for pea aphids on faba bean at six sites in the Saskatoon area in 2019 and 2020. No choice experiments were performed to determine pea aphid growth rate on tannin and low tannin faba bean. Under field conditions, the population of pea aphids on faba bean doubled in approximately 5.25 ± 0.19 days. The average economic threshold (ET) was 34–50 aphids per main stem of a plant. This ET provides a 7-day lead time before aphid populations are expected to exceed the economic injury level (EIL) of 680–984 cumulative aphid days or 96 to 142 aphids per faba bean main stem. All ETs were estimated based on the cost of registered insecticides and the average of three benchmark prices (high, medium and low) of faba bean from January 2018 to July 2021. Laboratory no-choice bioassays demonstrated no significant effect of faba bean tannins on pea aphid growth. Therefore, economic thresholds established in this study are applicable to both tannin and low tannin varieties of faba bean.</p></div>","PeriodicalId":10785,"journal":{"name":"Crop Protection","volume":null,"pages":null},"PeriodicalIF":2.5000,"publicationDate":"2024-08-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S0261219424003478/pdfft?md5=ed5683cc2c1d608417091abdb97eb8c7&pid=1-s2.0-S0261219424003478-main.pdf","citationCount":"0","resultStr":"{\"title\":\"Economic thresholds and economic injury level for pea aphid in tannin and low tannin faba bean\",\"authors\":\"\",\"doi\":\"10.1016/j.cropro.2024.106919\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>Pea aphids, <em>Acyrthosiphon pisum</em>, are one of the major insect pests of faba bean (<em>Vicia faba</em>). Infestations of pea aphids on faba bean can occur at any plant growth stage and result in drastic yield losses (up to 100%). There was no established guideline to determine when to manage pea aphids on faba bean in Saskatchewan. We conducted a field study to develop an economic threshold for pea aphids on faba bean at six sites in the Saskatoon area in 2019 and 2020. No choice experiments were performed to determine pea aphid growth rate on tannin and low tannin faba bean. Under field conditions, the population of pea aphids on faba bean doubled in approximately 5.25 ± 0.19 days. The average economic threshold (ET) was 34–50 aphids per main stem of a plant. This ET provides a 7-day lead time before aphid populations are expected to exceed the economic injury level (EIL) of 680–984 cumulative aphid days or 96 to 142 aphids per faba bean main stem. All ETs were estimated based on the cost of registered insecticides and the average of three benchmark prices (high, medium and low) of faba bean from January 2018 to July 2021. Laboratory no-choice bioassays demonstrated no significant effect of faba bean tannins on pea aphid growth. Therefore, economic thresholds established in this study are applicable to both tannin and low tannin varieties of faba bean.</p></div>\",\"PeriodicalId\":10785,\"journal\":{\"name\":\"Crop Protection\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":2.5000,\"publicationDate\":\"2024-08-27\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.sciencedirect.com/science/article/pii/S0261219424003478/pdfft?md5=ed5683cc2c1d608417091abdb97eb8c7&pid=1-s2.0-S0261219424003478-main.pdf\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Crop Protection\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0261219424003478\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRONOMY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Crop Protection","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0261219424003478","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
Economic thresholds and economic injury level for pea aphid in tannin and low tannin faba bean
Pea aphids, Acyrthosiphon pisum, are one of the major insect pests of faba bean (Vicia faba). Infestations of pea aphids on faba bean can occur at any plant growth stage and result in drastic yield losses (up to 100%). There was no established guideline to determine when to manage pea aphids on faba bean in Saskatchewan. We conducted a field study to develop an economic threshold for pea aphids on faba bean at six sites in the Saskatoon area in 2019 and 2020. No choice experiments were performed to determine pea aphid growth rate on tannin and low tannin faba bean. Under field conditions, the population of pea aphids on faba bean doubled in approximately 5.25 ± 0.19 days. The average economic threshold (ET) was 34–50 aphids per main stem of a plant. This ET provides a 7-day lead time before aphid populations are expected to exceed the economic injury level (EIL) of 680–984 cumulative aphid days or 96 to 142 aphids per faba bean main stem. All ETs were estimated based on the cost of registered insecticides and the average of three benchmark prices (high, medium and low) of faba bean from January 2018 to July 2021. Laboratory no-choice bioassays demonstrated no significant effect of faba bean tannins on pea aphid growth. Therefore, economic thresholds established in this study are applicable to both tannin and low tannin varieties of faba bean.
期刊介绍:
The Editors of Crop Protection especially welcome papers describing an interdisciplinary approach showing how different control strategies can be integrated into practical pest management programs, covering high and low input agricultural systems worldwide. Crop Protection particularly emphasizes the practical aspects of control in the field and for protected crops, and includes work which may lead in the near future to more effective control. The journal does not duplicate the many existing excellent biological science journals, which deal mainly with the more fundamental aspects of plant pathology, applied zoology and weed science. Crop Protection covers all practical aspects of pest, disease and weed control, including the following topics:
-Abiotic damage-
Agronomic control methods-
Assessment of pest and disease damage-
Molecular methods for the detection and assessment of pests and diseases-
Biological control-
Biorational pesticides-
Control of animal pests of world crops-
Control of diseases of crop plants caused by microorganisms-
Control of weeds and integrated management-
Economic considerations-
Effects of plant growth regulators-
Environmental benefits of reduced pesticide use-
Environmental effects of pesticides-
Epidemiology of pests and diseases in relation to control-
GM Crops, and genetic engineering applications-
Importance and control of postharvest crop losses-
Integrated control-
Interrelationships and compatibility among different control strategies-
Invasive species as they relate to implications for crop protection-
Pesticide application methods-
Pest management-
Phytobiomes for pest and disease control-
Resistance management-
Sampling and monitoring schemes for diseases, nematodes, pests and weeds.