中国老年人 cMIND 膳食与高血压之间的关系:一项全国性调查。

IF 3.4 3区 医学 Q2 GERIATRICS & GERONTOLOGY
Yazhu Wang, Yu Zhang, Xinrong Zeng, Xiaobing Xian, Jingyu Chen, Tengfei Niu
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引用次数: 0

摘要

背景:现有研究表明,地中海饮食对预防和治疗高血压有积极影响。目的:本研究旨在探讨中文版地中海-DASH干预神经退行性延迟(cMIND)饮食与中国老年人高血压之间的关联,旨在为减轻这一人群的高血压负担提供新的策略:在这项研究中,我们利用2018年中国健康与长寿纵向调查(CLHLS)公布的横断面数据,建立了一个二元逻辑回归模型,以研究中国老年人群中cMIND饮食与高血压之间的相关性。采用限制立方样条线检验线性相关,并进一步进行亚组分析检验交互作用:研究共纳入 7103 名老年人,高血压患病率为 39.0%。如果将 cMIND 饮食得分作为连续变量,则对高血压有显著的保护作用(OR = 0.955,95% CI:0.923-0.988,p = 0.008);如果将其作为分类变量,则在 cMIND 饮食水平较高(与较低水平相比)时仍有保护作用(OR = 0.869,95% CI:0.760-0.995,p = 0.042):讨论:虽然地中海饮食在降低高血压发病率方面具有巨大潜力,但也应考虑到对中国人群的影响。本研究结果为减轻中国老年人高血压疾病负担、改善晚年生活质量提供了新途径:cMIND 膳食可大大降低中国老年人患高血压的风险。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Association between cMIND diet and hypertension among older adults in China: a nationwide survey

Association between cMIND diet and hypertension among older adults in China: a nationwide survey

Background

Existing research indicates that the Mediterranean diet has a positive impact on preventing and treating hypertension. However, its specific effect on hypertension among elderly Chinese individuals is unclear.

Aims

The objective of this research was to explore the association between the Chinese version of the Mediterranean-DASH Intervention for Neurodegenerative Delay (cMIND) diet and hypertension among elderly Chinese individuals, aiming to offer novel strategies for alleviating the burden of hypertension in this demographic.

Methods

In this study, we used cross-sectional data published in 2018 by the China Longitudinal Health and Longevity Survey (CLHLS) to develop a binary logistic regression model to investigate the correlation between cMIND diet and hypertension in a Chinese elderly population. Restricted cubic spline was used to test for linear associations, and further subgroup analyses were performed to test for interactions.

Results

In total, 7,103 older adults were included in the study, with a prevalence of hypertension of 39.0%. When the cMIND diet score was used as a continuous variable, a significant protective effect against hypertension was present (OR = 0.955, 95% CI:0.923–0.988, p = 0.008); when used as a categorical variable, this protective effect was still present at higher levels (compared to lower levels) of the cMIND diet (OR = 0.869, 95% CI: 0.760–0.995, p = 0.042).

Discussion

Although the Mediterranean diet has great potential to reduce the chance of hypertension, it should also consider the effect on the Chinese population. The results of this study provide new ways to reduce the disease burden of hypertension in Chinese older adults and improve quality of life in later life.

Conclusion

The cMIND diet can considerably reduce the risk of hypertension among older adults in China.

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来源期刊
CiteScore
7.90
自引率
5.00%
发文量
283
审稿时长
1 months
期刊介绍: Aging clinical and experimental research offers a multidisciplinary forum on the progressing field of gerontology and geriatrics. The areas covered by the journal include: biogerontology, neurosciences, epidemiology, clinical gerontology and geriatric assessment, social, economical and behavioral gerontology. “Aging clinical and experimental research” appears bimonthly and publishes review articles, original papers and case reports.
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