沃顿果冻间充质干细胞在糖尿病骨再生中的潜在合理作用。

IF 3.6 3区医学 Q3 CELL & TISSUE ENGINEERING

World journal of stem cells Pub Date : 2024-08-26 DOI:10.4252/wjsc.v16.i8.824

Sheng Zheng, Guan-Yu Hu, Jun-Hua Li, Yi-Kai Li

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引用次数: 0

摘要

这封信针对题为 "沃顿果冻间充质干细胞：缓解辐射损伤的未来再生医学临床应用 "的综述。这篇评论强调了沃顿果冻间充质干细胞（WJ-MSCs）的再生潜力，并阐述了为什么 WJ-MSCs 将成为未来再生医学中最有可能的干细胞之一。WJ-间充质干细胞在糖尿病骨再生中的潜在作用值得关注，这将为改善糖尿病条件下的骨再生提供一种新策略。

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Potential plausible role of Wharton's jelly mesenchymal stem cells for diabetic bone regeneration.

This letter addresses the review titled "Wharton's jelly mesenchymal stem cells: Future regenerative medicine for clinical applications in mitigation of radiation injury". The review highlights the regenerative potential of Wharton's jelly mesenchymal stem cells (WJ-MSCs) and describes why WJ-MSCs will become one of the most probable stem cells for future regenerative medicine. The potential plausible role of WJ-MSCs for diabetic bone regeneration should be noticeable, which will provide a new strategy for improving bone regeneration under diabetic conditions.

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来源期刊

World journal of stem cells Biochemistry, Genetics and Molecular Biology-Molecular Biology

CiteScore

7.80

自引率

4.90%

发文量

750

期刊介绍： The World Journal of Stem Cells (WJSC) is a leading academic journal devoted to reporting the latest, cutting-edge research progress and findings of basic research and clinical practice in the field of stem cells. It was launched on December 31, 2009 and is published monthly (12 issues annually) by BPG, the world''s leading professional clinical medical journal publishing company.