{"title":"稳定同位素和蛋白质组学对伊朗西北部 Köhne Shahar 青铜时代人类饮食生活史的启示","authors":"","doi":"10.1016/j.jasrep.2024.104746","DOIUrl":null,"url":null,"abstract":"<div><p>Interest in subsistence strategies practiced by the Kura-Araxes communities in Southern Caucasus and the highlands of the Near East has a long history, yet direct studies of paleodiet at the scale of the individual are few. We apply serial sampling of carbon and nitrogen isotopes in 17 teeth representing 11 comingled individuals at the Kura-Araxes early Bronze Age site Köhne Shahar (KSH) in northwestern Iran. Proteomic analyses of dental enamel show seven females and four males. Isotopic results indicate an agro-pastoral diet with little or no C<sub>4</sub> millet. Individual isotopic biographies reveal a dietary life history that includes weaning between 1.5 and 3.7 years of age (average = 2.4 years), followed by a stable early childhood diet with little intra-individual variation through age 10 years. Isotopic shifts around 12–14 years of age suggest a change in diet that may correspond to marriage and the establishment of new household units focused more on plant foods. Gradual isotopic shifts between 14 and 20 years may represent such households developing livestock herds and increasing meat consumption. Stability in diet across this transition is consistent with village endogamy. Sex-linked differences in the age of weaning and childhood δ<sup>15</sup>N values hint at differences in learning and enculturation practices. Males and about half of females were weaned earlier but had access to greater amounts of meat, suggesting they were more involved in animal husbandry and/or production of animal products (e.g., cheese, yoghurt) outside the house. By contrast, the other half of females were weaned later in childhood, but ate significantly more plant foods, suggesting they were more involved in tending gardens and producing crafts and/or plant-based foods within the house, where they had greater access to breastmilk.</p></div>","PeriodicalId":48150,"journal":{"name":"Journal of Archaeological Science-Reports","volume":null,"pages":null},"PeriodicalIF":1.5000,"publicationDate":"2024-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2352409X24003742/pdfft?md5=3fc372816feae6f632a525b821224d23&pid=1-s2.0-S2352409X24003742-main.pdf","citationCount":"0","resultStr":"{\"title\":\"Stable isotope and proteomic insights into Bronze age human dietary life history at Köhne Shahar, Northwest Iran\",\"authors\":\"\",\"doi\":\"10.1016/j.jasrep.2024.104746\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>Interest in subsistence strategies practiced by the Kura-Araxes communities in Southern Caucasus and the highlands of the Near East has a long history, yet direct studies of paleodiet at the scale of the individual are few. We apply serial sampling of carbon and nitrogen isotopes in 17 teeth representing 11 comingled individuals at the Kura-Araxes early Bronze Age site Köhne Shahar (KSH) in northwestern Iran. Proteomic analyses of dental enamel show seven females and four males. Isotopic results indicate an agro-pastoral diet with little or no C<sub>4</sub> millet. Individual isotopic biographies reveal a dietary life history that includes weaning between 1.5 and 3.7 years of age (average = 2.4 years), followed by a stable early childhood diet with little intra-individual variation through age 10 years. Isotopic shifts around 12–14 years of age suggest a change in diet that may correspond to marriage and the establishment of new household units focused more on plant foods. Gradual isotopic shifts between 14 and 20 years may represent such households developing livestock herds and increasing meat consumption. Stability in diet across this transition is consistent with village endogamy. Sex-linked differences in the age of weaning and childhood δ<sup>15</sup>N values hint at differences in learning and enculturation practices. Males and about half of females were weaned earlier but had access to greater amounts of meat, suggesting they were more involved in animal husbandry and/or production of animal products (e.g., cheese, yoghurt) outside the house. By contrast, the other half of females were weaned later in childhood, but ate significantly more plant foods, suggesting they were more involved in tending gardens and producing crafts and/or plant-based foods within the house, where they had greater access to breastmilk.</p></div>\",\"PeriodicalId\":48150,\"journal\":{\"name\":\"Journal of Archaeological Science-Reports\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":1.5000,\"publicationDate\":\"2024-08-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.sciencedirect.com/science/article/pii/S2352409X24003742/pdfft?md5=3fc372816feae6f632a525b821224d23&pid=1-s2.0-S2352409X24003742-main.pdf\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Archaeological Science-Reports\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S2352409X24003742\",\"RegionNum\":2,\"RegionCategory\":\"历史学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"0\",\"JCRName\":\"ARCHAEOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Archaeological Science-Reports","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2352409X24003742","RegionNum":2,"RegionCategory":"历史学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"0","JCRName":"ARCHAEOLOGY","Score":null,"Total":0}
Stable isotope and proteomic insights into Bronze age human dietary life history at Köhne Shahar, Northwest Iran
Interest in subsistence strategies practiced by the Kura-Araxes communities in Southern Caucasus and the highlands of the Near East has a long history, yet direct studies of paleodiet at the scale of the individual are few. We apply serial sampling of carbon and nitrogen isotopes in 17 teeth representing 11 comingled individuals at the Kura-Araxes early Bronze Age site Köhne Shahar (KSH) in northwestern Iran. Proteomic analyses of dental enamel show seven females and four males. Isotopic results indicate an agro-pastoral diet with little or no C4 millet. Individual isotopic biographies reveal a dietary life history that includes weaning between 1.5 and 3.7 years of age (average = 2.4 years), followed by a stable early childhood diet with little intra-individual variation through age 10 years. Isotopic shifts around 12–14 years of age suggest a change in diet that may correspond to marriage and the establishment of new household units focused more on plant foods. Gradual isotopic shifts between 14 and 20 years may represent such households developing livestock herds and increasing meat consumption. Stability in diet across this transition is consistent with village endogamy. Sex-linked differences in the age of weaning and childhood δ15N values hint at differences in learning and enculturation practices. Males and about half of females were weaned earlier but had access to greater amounts of meat, suggesting they were more involved in animal husbandry and/or production of animal products (e.g., cheese, yoghurt) outside the house. By contrast, the other half of females were weaned later in childhood, but ate significantly more plant foods, suggesting they were more involved in tending gardens and producing crafts and/or plant-based foods within the house, where they had greater access to breastmilk.
期刊介绍:
Journal of Archaeological Science: Reports is aimed at archaeologists and scientists engaged with the application of scientific techniques and methodologies to all areas of archaeology. The journal focuses on the results of the application of scientific methods to archaeological problems and debates. It will provide a forum for reviews and scientific debate of issues in scientific archaeology and their impact in the wider subject. Journal of Archaeological Science: Reports will publish papers of excellent archaeological science, with regional or wider interest. This will include case studies, reviews and short papers where an established scientific technique sheds light on archaeological questions and debates.