Karla Mônica Dantas Coutinho, Sancha Helena de Lima Vale, Manacés Dos Santos Bezerril, Mônica Karina Santos Reis, Almudena Muñoz Gallego, Karilany Dantas Coutinho, Ricardo Valentim, Lucia Leite-Lais, Kenio Costa de Lima
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引用次数: 0
摘要
神经退行性疾病严重影响个人的营养状况。因此，营养教育在增强人们对食物和营养的了解、预防或尽量减少营养不良、促进健康以及增强患者和护理人员的能力方面发挥着至关重要的作用。教育传播是一种利用传播作为教学工具的方法，具有积极促进教学过程的潜力。本研究旨在确定和绘制教育沟通策略图，以教育护理人员和神经退行性疾病患者有关食物和营养的知识：本范围综述遵循《JBI 研究所审稿人手册》。检索时间为 2022 年 6 月至 2023 年 3 月，检索数据库包括 PubMed/MEDLINE、Embase、Scopus 和 Web of Science：结果：在已确定的 189 项研究中，29 项符合资格标准，只有 3 项适合纳入本综述：结论：利用教育传播进行食品和营养教育的研究很少。尽管纳入本综述的研究数量有限，但使用了各种利用通信和信息技术的教育传播策略。教育传播策略可促进食品和营养知识的获取，并改变行为，从而为参与者带来健康益处。需要对这一主题进行更多的研究。
Educommunication in Nutrition and Neurodegenerative Diseases: A Scoping Review.
Neurodegenerative diseases significantly impact individuals' nutritional status. Therefore, nutritional education plays a crucial role in enhancing the understanding of food and nutrition, preventing or minimizing malnutrition, promoting well-being, and empowering patients and caregivers. Educommunication is a methodology that utilizes communication as a pedagogical tool, with the potential to positively enhance the teaching-learning process. This study aims to identify and map educommunication strategies designed to educate caregivers and patients with neurodegenerative diseases about food and nutrition.
Methods: This scoping review followed the JBI Institute Reviewer's Manual. The search was conducted between June 2022 and March 2023 in databases including PubMed/MEDLINE, Embase, Scopus, and Web of Science.
Results: Out of 189 studies identified, 29 met the eligibility criteria, and only 3 were suitable for inclusion in this review.
Conclusion: Studies using educommunication for food and nutrition education are scarce. Despite the limited number of studies included in this review, various educommunication strategies utilizing communication and information technologies were used. Educommunication strategies can facilitate knowledge acquisition in food and nutrition and change behaviors, resulting in health benefits for the participants. More studies on this subject are needed.
期刊介绍：
International Journal of Environmental Research and Public Health (IJERPH) (ISSN 1660-4601) is a peer-reviewed scientific journal that publishes original articles, critical reviews, research notes, and short communications in the interdisciplinary area of environmental health sciences and public health. It links several scientific disciplines including biology, biochemistry, biotechnology, cellular and molecular biology, chemistry, computer science, ecology, engineering, epidemiology, genetics, immunology, microbiology, oncology, pathology, pharmacology, and toxicology, in an integrated fashion, to address critical issues related to environmental quality and public health. Therefore, IJERPH focuses on the publication of scientific and technical information on the impacts of natural phenomena and anthropogenic factors on the quality of our environment, the interrelationships between environmental health and the quality of life, as well as the socio-cultural, political, economic, and legal considerations related to environmental stewardship and public health.
The 2018 IJERPH Outstanding Reviewer Award has been launched! This award acknowledge those who have generously dedicated their time to review manuscripts submitted to IJERPH. See full details at http://www.mdpi.com/journal/ijerph/awards.
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