在高温下运动后饮用碳酸水可短暂缓解低血压并改善情绪状态。

IF 2.6 4区 医学 Q2 PHYSIOLOGY
Masanobu Kajiki, Akira Katagiri, Ryoko Matsutake, Yin-Feng Lai, Hideki Hashimoto, Takeshi Nishiyasu, Naoto Fujii
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引用次数: 0

摘要

目的是评估在炎热环境中运动后摄入碳酸水是否能缓解低血压、增强脑血流量和热量损失反应,并积极调节感知和情绪状态。12 名健康、习惯性活跃的年轻人(5 名女性)在炎热的环境中(35°C)以 45% 的峰值摄氧量进行了 60 分钟的自行车运动。随后,参与者分别在运动后 20 分钟和 40 分钟饮用了 4°C 的碳酸水或非碳酸水(对照组)(男性和女性分别为 150 毫升和 100 毫升,不考虑饮料类型)。与运动前基线相比,运动后平均动脉压仅在 20 分钟时下降(P = 0.032)。无论运动后时间长短,两种饮料都能短暂(∼1 分钟)增加平均动脉压和大脑中动脉平均血流速度(脑血流指数)(均 P ≤ 0.015)。值得注意的是,摄入碳酸水会导致平均动脉压增加(2.3 ± 2.8 mmHg vs. 6.6 ± 4.4 mmHg,P<0.015)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Ingesting carbonated water post-exercise in the heat transiently ameliorates hypotension and enhances mood state

Ingesting carbonated water post-exercise in the heat transiently ameliorates hypotension and enhances mood state

The objective was to assess if post-exercise ingestion of carbonated water in a hot environment ameliorates hypotension, enhances cerebral blood flow and heat loss responses, and positively modulates perceptions and mood states. Twelve healthy, habitually active young adults (five women) performed 60 min of cycling at 45% peak oxygen uptake in a hot climate (35°C). Subsequently, participants consumed 4°C carbonated or non-carbonated (control) water (150 and 100 mL for males and females regardless of drink type) at 20 and 40 min into post-exercise periods. Mean arterial pressure decreased post-exercise at 20 min only (P = 0.032) compared to the pre-exercise baseline. Both beverages transiently (∼1 min) increased mean arterial pressure and middle cerebral artery mean blood velocity (cerebral blood flow index) regardless of post-exercise periods (all P ≤ 0.015). Notably, carbonated water ingestion led to greater increases in mean arterial pressure (2.3 ± 2.8 mmHg vs. 6.6 ± 4.4 mmHg, < 0.001) and middle cerebral artery mean blood velocity (1.6 ± 2.5 cm/s vs. 3.8 ± 4.1 cm/s, P = 0.046) at 20 min post-exercise period compared to non-carbonated water ingestion. Both beverages increased mouth exhilaration and reduced sleepiness regardless of post-exercise periods, but these responses were more pronounced with carbonated water ingestion at 40 min post-exercise (mouth exhilaration: 3.1 ± 1.4 vs. 4.7 ± 1.7, P = 0.001; sleepiness: −0.7 ± 0.91 vs. −1.9 ± 1.6, P = 0.014). Heat loss responses and other perceptions were similar between the two conditions throughout (all P ≥ 0.054). We show that carbonated water ingestion temporarily ameliorates hypotension and increases the cerebral blood flow index during the early post-exercise phase in a hot environment, whereas it enhances mouth exhilaration and reduces sleepiness during the late post-exercise phase.

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来源期刊
Experimental Physiology
Experimental Physiology 医学-生理学
CiteScore
5.10
自引率
3.70%
发文量
262
审稿时长
1 months
期刊介绍: Experimental Physiology publishes research papers that report novel insights into homeostatic and adaptive responses in health, as well as those that further our understanding of pathophysiological mechanisms in disease. We encourage papers that embrace the journal’s orientation of translation and integration, including studies of the adaptive responses to exercise, acute and chronic environmental stressors, growth and aging, and diseases where integrative homeostatic mechanisms play a key role in the response to and evolution of the disease process. Examples of such diseases include hypertension, heart failure, hypoxic lung disease, endocrine and neurological disorders. We are also keen to publish research that has a translational aspect or clinical application. Comparative physiology work that can be applied to aid the understanding human physiology is also encouraged. Manuscripts that report the use of bioinformatic, genomic, molecular, proteomic and cellular techniques to provide novel insights into integrative physiological and pathophysiological mechanisms are welcomed.
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