基于辅助营养的策展改进了酵母的共识基因组尺度代谢模型

IF 4.4 2区 生物学 Q1 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
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引用次数: 0

摘要

酵母(Saccharomyces cerevisiae)是一种广泛使用的模式生物,其基因组尺度代谢模型(GEM)不断得到更新,以提高代谢工程和系统生物学的预测性能。本研究提出了一种基于辅助营养的酵母 GEM 整理方法,使酵母 GEM 在未来的工作中能够轻松升级。我们表明,这种整理增强了酵母 GEM 的预测能力,尤其是在预测辅助营养体方面,而不会影响其他模拟的准确性,因此是完善 GEM 的一种有效方式。最后,我们利用编辑过的酵母 GEM 系统地预测了辅助营养体,从而为设计营养依赖型细胞工厂和合成酵母联合体提供了有价值的参考。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Auxotrophy-based curation improves the consensus genome-scale metabolic model of yeast

Saccharomyces cerevisiae, a widely utilized model organism, has seen continuous updates to its genome-scale metabolic model (GEM) to enhance the prediction performance for metabolic engineering and systems biology. This study presents an auxotrophy-based curation of the yeast GEM, enabling facile upgrades to yeast GEMs in future endeavors. We illustrated that the curation bolstered the predictive capability of the yeast GEM particularly in predicting auxotrophs without compromising accuracy in other simulations, and thus could be an effective manner for GEM refinement. Last, we leveraged the curated yeast GEM to systematically predict auxotrophs, thereby furnishing a valuable reference for the design of nutrient-dependent cell factories and synthetic yeast consortia.

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来源期刊
Synthetic and Systems Biotechnology
Synthetic and Systems Biotechnology BIOTECHNOLOGY & APPLIED MICROBIOLOGY-
CiteScore
6.90
自引率
12.50%
发文量
90
审稿时长
67 days
期刊介绍: Synthetic and Systems Biotechnology aims to promote the communication of original research in synthetic and systems biology, with strong emphasis on applications towards biotechnology. This journal is a quarterly peer-reviewed journal led by Editor-in-Chief Lixin Zhang. The journal publishes high-quality research; focusing on integrative approaches to enable the understanding and design of biological systems, and research to develop the application of systems and synthetic biology to natural systems. This journal will publish Articles, Short notes, Methods, Mini Reviews, Commentary and Conference reviews.
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