利用植物资源培养的真菌氧化潜力的生物催化筛选

Alina Kinner, Stephan Lütz, Katrin Rosenthal
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摘要

依赖化石燃料的后工业时代对环境造成的影响迫使人们重新考虑能源和化学工业的未来。真菌是通过提高生物质和植物废料的价值来改善循环经济的宝贵资源。它们蕴藏着种类繁多的氧化酶,尤其是在其分泌组中。酶分解植物细胞壁复合体和木质纤维素生物质可产生用于发酵和生物燃料生产的糖类,以及可用作化工原料的木质素芳香化合物。要利用生物催化潜力,就必须识别和探索野生型真菌及其分泌物组。这项研究成功地将基因组挖掘和活性筛选结合起来,发现了一系列未被充分利用的子囊菌和玄参菌的氧化潜力。研究了四种有希望的候选菌类,即胜利双孢菌、亚线型 Colletotrichum、Neofusicoccum parvum 和 Moesziomyces antarcticus 的血红素过氧化物酶和漆酶活性,以深入了解它们的酶分泌情况。此外,用植物病原 C. sublineola 进行的植物基培养基筛选显示,豆粕是一种有益成分,可促使产生和分泌催化 H2O2 依赖性氧化的酶。这些结果表明,了解真菌分泌物及其酶的潜力为各行各业的可持续生物技术应用开辟了令人兴奋的途径。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Biocatalytic Screening of the Oxidative Potential of Fungi Cultivated on Plant-Based Resources
The environmental impacts of the postindustrial era, which rely on fossil fuels, have compelled a reconsideration of the future of energy and chemical industries. Fungi are a valuable resource for improving a circular economy through the enhanced valorization of biomass and plant waste. They harbor a great diversity of oxidative enzymes, especially in their secretome. Enzymatic breakdown of the plant cell wall complex and lignocellulosic biomass yields sugars for fermentation and biofuel production, as well as aromatic compounds from lignin that can serve as raw materials for the chemical industry. To harness the biocatalytic potential, it is essential to identify and explore wild-type fungi and their secretomes. This study successfully combined genome mining and activity screening to uncover the oxidative potential of a collection of underexploited ascomycetes and basidiomycetes. The heme peroxidase and laccase activities of four promising candidates, Bipolaris victoriae, Colletotrichum sublineola, Neofusicoccum parvum and Moesziomyces antarcticus, were investigated to gain a deeper insight into their enzyme secretion. Furthermore, a plant-based medium screening with the phytopathogen C. sublineola revealed that soybean meal is a beneficial component to trigger the production and secretion of enzymes that catalyze H2O2-dependent oxidations. These results demonstrate that understanding fungal secretomes and their enzymatic potential opens exciting avenues for sustainable biotechnological applications across various industries.
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