Chunyan Lu, Kees Jan van Groenigen, Mark A. K. Gillespie, Robert D. Hollister, Eric Post, Elisabeth J. Cooper, Jeffrey M. Welker, Yixuan Huang, Xueting Min, Jianghui Chen, Ingibjörg Svala Jónsdóttir, Marguerite Mauritz, Nicoletta Cannone, Susan M. Natali, Edward Schuur, Ulf Molau, Tao Yan, Hao Wang, Jin-Sheng He, Huiying Liu
{"title":"随着时间的推移,气候变暖对植物物候的影响逐渐减弱。","authors":"Chunyan Lu, Kees Jan van Groenigen, Mark A. K. Gillespie, Robert D. Hollister, Eric Post, Elisabeth J. Cooper, Jeffrey M. Welker, Yixuan Huang, Xueting Min, Jianghui Chen, Ingibjörg Svala Jónsdóttir, Marguerite Mauritz, Nicoletta Cannone, Susan M. Natali, Edward Schuur, Ulf Molau, Tao Yan, Hao Wang, Jin-Sheng He, Huiying Liu","doi":"10.1111/nph.20019","DOIUrl":null,"url":null,"abstract":"<div>\n \n <p>\n </p><ul>\n \n <li>Plant phenology, the timing of recurrent biological events, shows key and complex response to climate warming, with consequences for ecosystem functions and services. A key challenge for predicting plant phenology under future climates is to determine whether the phenological changes will persist with more intensive and long-term warming.</li>\n \n <li>Here, we conducted a meta-analysis of 103 experimental warming studies around the globe to investigate the responses of four phenophases – leaf-out, first flowering, last flowering, and leaf coloring.</li>\n \n <li>We showed that warming advanced leaf-out and flowering but delayed leaf coloring across herbaceous and woody plants. As the magnitude of warming increased, the response of most plant phenophases gradually leveled off for herbaceous plants, while phenology responded in proportion to warming in woody plants. We also found that the experimental effects of warming on plant phenology diminished over time across all phenophases. Specifically, the rate of changes in first flowering for herbaceous species, as well as leaf-out and leaf coloring for woody species, decreased as the experimental duration extended.</li>\n \n <li>Together, these results suggest that the real-world impact of global warming on plant phenology will diminish over time as temperatures continue to increase.</li>\n </ul>\n </div>","PeriodicalId":214,"journal":{"name":"New Phytologist","volume":"245 2","pages":"523-533"},"PeriodicalIF":8.1000,"publicationDate":"2024-08-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Diminishing warming effects on plant phenology over time\",\"authors\":\"Chunyan Lu, Kees Jan van Groenigen, Mark A. K. Gillespie, Robert D. Hollister, Eric Post, Elisabeth J. Cooper, Jeffrey M. Welker, Yixuan Huang, Xueting Min, Jianghui Chen, Ingibjörg Svala Jónsdóttir, Marguerite Mauritz, Nicoletta Cannone, Susan M. Natali, Edward Schuur, Ulf Molau, Tao Yan, Hao Wang, Jin-Sheng He, Huiying Liu\",\"doi\":\"10.1111/nph.20019\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div>\\n \\n <p>\\n </p><ul>\\n \\n <li>Plant phenology, the timing of recurrent biological events, shows key and complex response to climate warming, with consequences for ecosystem functions and services. A key challenge for predicting plant phenology under future climates is to determine whether the phenological changes will persist with more intensive and long-term warming.</li>\\n \\n <li>Here, we conducted a meta-analysis of 103 experimental warming studies around the globe to investigate the responses of four phenophases – leaf-out, first flowering, last flowering, and leaf coloring.</li>\\n \\n <li>We showed that warming advanced leaf-out and flowering but delayed leaf coloring across herbaceous and woody plants. As the magnitude of warming increased, the response of most plant phenophases gradually leveled off for herbaceous plants, while phenology responded in proportion to warming in woody plants. We also found that the experimental effects of warming on plant phenology diminished over time across all phenophases. Specifically, the rate of changes in first flowering for herbaceous species, as well as leaf-out and leaf coloring for woody species, decreased as the experimental duration extended.</li>\\n \\n <li>Together, these results suggest that the real-world impact of global warming on plant phenology will diminish over time as temperatures continue to increase.</li>\\n </ul>\\n </div>\",\"PeriodicalId\":214,\"journal\":{\"name\":\"New Phytologist\",\"volume\":\"245 2\",\"pages\":\"523-533\"},\"PeriodicalIF\":8.1000,\"publicationDate\":\"2024-08-05\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"New Phytologist\",\"FirstCategoryId\":\"99\",\"ListUrlMain\":\"https://nph.onlinelibrary.wiley.com/doi/10.1111/nph.20019\",\"RegionNum\":1,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"PLANT SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"New Phytologist","FirstCategoryId":"99","ListUrlMain":"https://nph.onlinelibrary.wiley.com/doi/10.1111/nph.20019","RegionNum":1,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"PLANT SCIENCES","Score":null,"Total":0}
Diminishing warming effects on plant phenology over time
Plant phenology, the timing of recurrent biological events, shows key and complex response to climate warming, with consequences for ecosystem functions and services. A key challenge for predicting plant phenology under future climates is to determine whether the phenological changes will persist with more intensive and long-term warming.
Here, we conducted a meta-analysis of 103 experimental warming studies around the globe to investigate the responses of four phenophases – leaf-out, first flowering, last flowering, and leaf coloring.
We showed that warming advanced leaf-out and flowering but delayed leaf coloring across herbaceous and woody plants. As the magnitude of warming increased, the response of most plant phenophases gradually leveled off for herbaceous plants, while phenology responded in proportion to warming in woody plants. We also found that the experimental effects of warming on plant phenology diminished over time across all phenophases. Specifically, the rate of changes in first flowering for herbaceous species, as well as leaf-out and leaf coloring for woody species, decreased as the experimental duration extended.
Together, these results suggest that the real-world impact of global warming on plant phenology will diminish over time as temperatures continue to increase.
期刊介绍:
New Phytologist is an international electronic journal published 24 times a year. It is owned by the New Phytologist Foundation, a non-profit-making charitable organization dedicated to promoting plant science. The journal publishes excellent, novel, rigorous, and timely research and scholarship in plant science and its applications. The articles cover topics in five sections: Physiology & Development, Environment, Interaction, Evolution, and Transformative Plant Biotechnology. These sections encompass intracellular processes, global environmental change, and encourage cross-disciplinary approaches. The journal recognizes the use of techniques from molecular and cell biology, functional genomics, modeling, and system-based approaches in plant science. Abstracting and Indexing Information for New Phytologist includes Academic Search, AgBiotech News & Information, Agroforestry Abstracts, Biochemistry & Biophysics Citation Index, Botanical Pesticides, CAB Abstracts®, Environment Index, Global Health, and Plant Breeding Abstracts, and others.