替代传统多层系统的食品包装解决方案的功能特性

IF 2.701
Anna Mengozzi, Daniele Carullo, Francesca Bot, Stefano Farris, Emma Chiavaro
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引用次数: 0

摘要

对不同包装系统的功能特性进行了研究。所有测试材料都表现出良好的透明度和紫外线屏蔽特性,单一材料和传统托盘薄膜的拉伸特性相当,替代材料表现出比传统解决方案更高的阻隔特性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Functional properties of food packaging solutions alternative to conventional multilayer systems

Functional properties of food packaging solutions alternative to conventional multilayer systems

Functional properties of different packaging systems were investigated.

All tested materials exhibited good transparency and UV shielding properties.

Tensile properties of mono-material and conventional tray films were comparable.

Alternative materials showed higher barrier properties than conventional solutions.

Alternative solutions have the potential to replace conventional configurations.

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