中国正常体重成年人甘油三酯-葡萄糖(TyG)指数与中风风险之间的关系:一项基于人群的研究。

IF 3.4 3区 医学 Q2 ENDOCRINOLOGY & METABOLISM
Man Wu, Chaoyang Li, Yiqing Yu, Lijuan Zeng, Yufei Qiu, Jiali Liu, Fen Yang, Yangyang Han
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引用次数: 0

摘要

背景:通过对脑卒中及其风险因素的研究,可以识别高危人群并推广脑卒中预防措施。作为胰岛素抵抗(IR)的新替代指标,甘油三酯葡萄糖(TyG)指数可能会增加卒中风险。然而,证实这种关联的证据不足且不一致,这可能是由于中风评估标准或研究人群特征的差异造成的。本研究旨在评估体重正常者的 TyG 指数与中风风险水平之间的关系:方法:本研究共招募了 30895 名体重正常且年龄≥ 40 岁的参与者。TyG 指数的计算公式为 Ln [空腹甘油三酯(毫克/分升)×空腹葡萄糖(毫克/分升)/2]。正常体重指体重指数(BMI)在 18.5-2 之间。脑卒中风险由中国国家脑卒中筛查与防治项目开发的脑卒中风险评估量表进行评估。为了评估TyG指数与脑卒中风险水平之间的关系,采用了多变量逻辑回归模型:结果表明,将 TyG 指数视为连续变量时,TyG 指数每增加一个单位,脑卒中风险显著增加[中度风险(OR,2.15;95% CI,2.03-2.28;Pinteraction 结论:TyG 指数每增加一个单位,脑卒中风险显著增加:在体重正常的中国成年人中,脑卒中风险随 TyG 指数的增加而增加;因此,该指数可能是在体重正常的人群中识别脑卒中高危人群的一个重要指标。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Association between the triglyceride-glucose (TyG) index and stroke risk in Chinese normal-weight adults: a population-based study.

Background: Identifying high-risk populations and promoting stroke prevention measures can be achieved through studies on stroke and its risk factors. As a new alternative indicator of insulin resistance (IR), the triglyceride glucose (TyG) index may potentially increase stroke risk. However, the evidence confirming this association is inadequate and inconsistent, possibly due to variations in stroke assessment criteria or characteristics of the study populations. This study aims to evaluate the association between the TyG index and stroke risk level among individuals with normal-weight.

Methods: A total of 30,895 participants aged ≥ 40 years with normal-weight were enrolled in this study. The TyG index was calculated as Ln [fasting triglycerides (mg/dL) × fasting glucose (mg/dL)/2]. Normal-weight was described as a body mass index (BMI) of 18.5-<24.0 kg/m2. Stroke risk was assessed by the Stroke Risk Assessment Scale, developed by the China National Stroke Screening and Prevention Project. To evaluate the associations between the TyG index and stroke risk level, multivariate logistic regression models were employed.

Results: Results showed that when the TyG index was considered as a continuous variable, each one unit increase in the TyG index was associated with a significantly higher risk of stroke [Moderate-risk (OR, 2.15; 95% CI, 2.03-2.28; P<0.001); High-risk (OR, 3.83; 95% CI, 3.57-4.10; P<0.001)]. Compared with Q1 of the TyG index, Q4 was significantly associated with moderate stroke risk (OR, 2.73; 95% CI, 2.50-2.99; P<0.001) and high stroke risk (OR, 5.39; 95% CI, 4.83-6.01; P<0.001). The continuous TyG index was an important risk factor for high stroke risk in the metabolically obese, normal-weight (MONW) individuals (OR, 3.44;95% CI, 2.92-4.06; P < 0.001). In the MONW individuals, when Q1 was used as a reference, participants in Q4 (OR, 5.33; 95% CI, 4.19-6.78; P < 0.001) was significantly associated with high stroke risk. Subgroup analysis showed significant interaction in the age and sex subgroups in the overall population (Pinteraction <0.001).

Conclusion: The risk of stroke is increased with the TyG index among Chinese adults of normal weight; hence, the index may be an important indicator for identifying high-risk stroke populations among individuals with normal body weight.

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来源期刊
Diabetology & Metabolic Syndrome
Diabetology & Metabolic Syndrome ENDOCRINOLOGY & METABOLISM-
CiteScore
6.20
自引率
0.00%
发文量
170
审稿时长
7.5 months
期刊介绍: Diabetology & Metabolic Syndrome publishes articles on all aspects of the pathophysiology of diabetes and metabolic syndrome. By publishing original material exploring any area of laboratory, animal or clinical research into diabetes and metabolic syndrome, the journal offers a high-visibility forum for new insights and discussions into the issues of importance to the relevant community.
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