分离出的毛发细菌显示了在不同条件下的不同分离可能性。

IF 2.3 4区 生物学 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Azusa Yamada , Yuri Nishi , Mei Noguchi , Kota Watanabe , Mugihito Oshiro , Kenji Sakai , Yukihiro Tashiro
{"title":"分离出的毛发细菌显示了在不同条件下的不同分离可能性。","authors":"Azusa Yamada ,&nbsp;Yuri Nishi ,&nbsp;Mei Noguchi ,&nbsp;Kota Watanabe ,&nbsp;Mugihito Oshiro ,&nbsp;Kenji Sakai ,&nbsp;Yukihiro Tashiro","doi":"10.1016/j.jbiosc.2024.06.003","DOIUrl":null,"url":null,"abstract":"<div><p><span><span>Microorganisms are assumed to inhabit various environments and organisms, including the human body. The presence of more than 700 bacterial species on scalp hair has been reported through </span>rRNA gene<span> amplicon<span> analysis. However, the biological properties of bacteria on the scalp hair (hair bacteria) and their functions are poorly understood as few hair bacteria have been isolated from hair in previous studies. This study aimed to isolate hair bacteria using standard media under 24 different conditions (including medium components, component concentrations, gelling agents, and atmospheric environments). Furthermore, we evaluated the possibility of isolating strains under these isolation conditions and examined the carbon metabolic ability of several predominantly isolated strains. A total of 63 bacterial species belonging to 27 genera were isolated from hair under 24 isolation conditions. The predominant bacterial species isolated from human hair in this study showed different carbon metabolic capabilities than those of the reference strains. In addition, isolation possibility was newly proposed to systematically evaluate the number of isolation conditions that could cultivate a bacterial species. Based on isolation possibility, the isolates were categorized into groups with a high number of isolation conditions (e.g., ≥25%; such as </span></span></span><em>Staphylococcus</em>) and those with a low number (e.g., ≤25%; such as <span><em>Brachybacterium</em></span>). These findings indicate the existence of easily isolated microorganisms and difficultly isolated microorganism from human hair.</p></div>","PeriodicalId":15199,"journal":{"name":"Journal of bioscience and bioengineering","volume":"138 4","pages":"Pages 290-300"},"PeriodicalIF":2.3000,"publicationDate":"2024-07-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Isolated hair bacteria reveal different isolation possibilities under various conditions\",\"authors\":\"Azusa Yamada ,&nbsp;Yuri Nishi ,&nbsp;Mei Noguchi ,&nbsp;Kota Watanabe ,&nbsp;Mugihito Oshiro ,&nbsp;Kenji Sakai ,&nbsp;Yukihiro Tashiro\",\"doi\":\"10.1016/j.jbiosc.2024.06.003\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p><span><span>Microorganisms are assumed to inhabit various environments and organisms, including the human body. The presence of more than 700 bacterial species on scalp hair has been reported through </span>rRNA gene<span> amplicon<span> analysis. However, the biological properties of bacteria on the scalp hair (hair bacteria) and their functions are poorly understood as few hair bacteria have been isolated from hair in previous studies. This study aimed to isolate hair bacteria using standard media under 24 different conditions (including medium components, component concentrations, gelling agents, and atmospheric environments). Furthermore, we evaluated the possibility of isolating strains under these isolation conditions and examined the carbon metabolic ability of several predominantly isolated strains. A total of 63 bacterial species belonging to 27 genera were isolated from hair under 24 isolation conditions. The predominant bacterial species isolated from human hair in this study showed different carbon metabolic capabilities than those of the reference strains. In addition, isolation possibility was newly proposed to systematically evaluate the number of isolation conditions that could cultivate a bacterial species. Based on isolation possibility, the isolates were categorized into groups with a high number of isolation conditions (e.g., ≥25%; such as </span></span></span><em>Staphylococcus</em>) and those with a low number (e.g., ≤25%; such as <span><em>Brachybacterium</em></span>). These findings indicate the existence of easily isolated microorganisms and difficultly isolated microorganism from human hair.</p></div>\",\"PeriodicalId\":15199,\"journal\":{\"name\":\"Journal of bioscience and bioengineering\",\"volume\":\"138 4\",\"pages\":\"Pages 290-300\"},\"PeriodicalIF\":2.3000,\"publicationDate\":\"2024-07-20\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of bioscience and bioengineering\",\"FirstCategoryId\":\"5\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S138917232400166X\",\"RegionNum\":4,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"BIOTECHNOLOGY & APPLIED MICROBIOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of bioscience and bioengineering","FirstCategoryId":"5","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S138917232400166X","RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
引用次数: 0

摘要

微生物被认为栖息在包括人体在内的各种环境和生物体中。据报道,通过 rRNA 基因扩增片段分析,头皮头发上存在 700 多种细菌。然而,人们对头皮毛发上细菌(毛发细菌)的生物特性及其功能知之甚少,因为以往的研究很少从毛发中分离出毛发细菌。本研究旨在使用标准培养基,在 24 种不同条件下(包括培养基成分、成分浓度、胶凝剂和大气环境)分离头发细菌。此外,我们还评估了在这些分离条件下分离菌株的可能性,并考察了几种主要分离菌株的碳代谢能力。在 24 种分离条件下,共从头发中分离出 27 个属的 63 种细菌。与参考菌株相比,本研究从人类头发中分离出的主要细菌种类表现出不同的碳代谢能力。此外,还新提出了分离可能性,以系统评估可培养细菌物种的分离条件数量。根据分离可能性,分离菌株被分为高分离条件组(如≥25%;如葡萄球菌)和低分离条件组(如≤25%;如分支杆菌)。这些发现表明,人类头发中存在易分离微生物和难分离微生物。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Isolated hair bacteria reveal different isolation possibilities under various conditions

Microorganisms are assumed to inhabit various environments and organisms, including the human body. The presence of more than 700 bacterial species on scalp hair has been reported through rRNA gene amplicon analysis. However, the biological properties of bacteria on the scalp hair (hair bacteria) and their functions are poorly understood as few hair bacteria have been isolated from hair in previous studies. This study aimed to isolate hair bacteria using standard media under 24 different conditions (including medium components, component concentrations, gelling agents, and atmospheric environments). Furthermore, we evaluated the possibility of isolating strains under these isolation conditions and examined the carbon metabolic ability of several predominantly isolated strains. A total of 63 bacterial species belonging to 27 genera were isolated from hair under 24 isolation conditions. The predominant bacterial species isolated from human hair in this study showed different carbon metabolic capabilities than those of the reference strains. In addition, isolation possibility was newly proposed to systematically evaluate the number of isolation conditions that could cultivate a bacterial species. Based on isolation possibility, the isolates were categorized into groups with a high number of isolation conditions (e.g., ≥25%; such as Staphylococcus) and those with a low number (e.g., ≤25%; such as Brachybacterium). These findings indicate the existence of easily isolated microorganisms and difficultly isolated microorganism from human hair.

求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Journal of bioscience and bioengineering
Journal of bioscience and bioengineering 生物-生物工程与应用微生物
CiteScore
5.90
自引率
3.60%
发文量
144
审稿时长
51 days
期刊介绍: The Journal of Bioscience and Bioengineering is a research journal publishing original full-length research papers, reviews, and Letters to the Editor. The Journal is devoted to the advancement and dissemination of knowledge concerning fermentation technology, biochemical engineering, food technology and microbiology.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信