三种商用香蒲根、茎和叶的乙醇提取物的抗氧化和抗菌活性。

IF 4.3 3区 材料科学 Q1 ENGINEERING, ELECTRICAL & ELECTRONIC
Dwi Kusuma Wahyuni, Viol Dhea Kharisma, Ahmad Affan Ali Murtadlo, Cici Tya Rahmawati, Alvi Jauharotus Syukriya, Sehanat Prasongsuk, Sreeramanan Subramaniam, Anjar Tri Wibowo, Hery Purnobasuki
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引用次数: 0

摘要

背景:蕙兰是蒲葵科植物,其植物化学成分和生物活性已被开发。尽管人们已对刺五加属植物提取物的抗菌活性进行了广泛研究,但仍需进行全面分析,以确定有望用于治疗抗菌药耐药性的化合物。因此,本研究调查了各器官中 Cymbopogon 属植物乙醇提取物的抗氧化和抗菌特性:乙醇提取物取自三种印尼商业化的 Cymbopogon spp.,即 Cymbopogon citratus (L.) Rendle、Cymbopogon nardus (DC.) Spatf.和 Cymbopogon winterianus Jowitt。利用气相色谱-质谱法(GC-MS)对叶、茎和根提取物进行了代谢物分析评估。采用硅学和体外分析评估了香蒲乙醇提取物的抗氧化和抗菌特性。此外,还使用细胞毒性试验测量了生物活性。抗氧化试验采用 1,1-二苯基-2-苦基肼(DPPH)和 2,2-偶氮-双[3-乙基苯并噻唑啉-6-磺酸(ABTS)],细胞毒性试验采用溴化四氮唑(MTT)测定法来确定对 Huh7it-1 细胞的毒性。最后,使用井扩散试验评估了这些提取物对白色念珠菌、枯草杆菌、金黄色葡萄球菌和大肠杆菌的抗菌活性:结果:气相色谱-质谱分析发现了 53 种代谢物。其中,2,5-双(1,1-二甲基乙基)-苯酚(27.87%)、α-卡地诺(26.76%)和 1,2-二甲氧基-4-(1-丙烯基)-苯(20.56%)是主要化合物。C. winterianus 和 C. nardus 叶子对 DPPH 和 ABTS 的抗氧化活性分别最高。与此相反,MTT 试验显示出较低的细胞毒性。夏枯草叶提取物对大肠杆菌和金黄色葡萄球菌的抗菌活性最高,而冬青树茎提取物对枯草杆菌的抗菌活性最高。此外,计算途径分析预测抗菌活性机制与抗氧化活性有关:这些研究结果表明,叶具有很强的抗氧化活性,而叶和茎都表现出很强的抗菌活性。此外,所有香蒲属植物乙醇提取物的毒性都很低。这些发现为今后评估作为新型候选药物的香蒲属植物的临床安全性的研究奠定了基础。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

The antioxidant and antimicrobial activity of ethanolic extract in roots, stems, and leaves of three commercial Cymbopogon species.

The antioxidant and antimicrobial activity of ethanolic extract in roots, stems, and leaves of three commercial Cymbopogon species.

Background: Cymbopogon is a member of the family Poaceae and has been explored for its phytochemicals and bioactivities. Although the antimicrobial activities of Cymbopogon spp. extracts have been extensively studied, comprehensive analyses are required to identify promising compounds for the treatment of antimicrobial resistance. Therefore, this study investigated the antioxidant and antimicrobial properties of Cymbopogon spp. ethanolic extracts in every single organ.

Methods: Ethanolic extracts were obtained from three Indonesian commercial species of Cymbopogon spp., namely Cymbopogon citratus (L.) Rendle, Cymbopogon nardus (DC.) Spatf., and Cymbopogon winterianus Jowitt. The leaf, stem, and root extracts were evaluated via metabolite profiling using gas chromatography-mass spectrometry (GC-MS). In silico and in vitro analyses were used to evaluate the antioxidant and antimicrobial properties of the Cymbopogon spp. ethanolic extracts. In addition, bioactivity was measured using cytotoxicity assays. Antioxidant assays were performed using 1,1-diphenyl-2-picrylhydrazyl (DPPH) and 2,2-azino-bis [3-ethylbenzothiazoline-6-sulfonic acid (ABTS) to determine toxicity to Huh7it-1 cells using a tetrazolium bromide (MTT) assay. Finally, the antimicrobial activity of these extracts was evaluated against Candida albicans, Bacillus subtilis, Staphylococcus aureus, and Escherichia coli using a well diffusion assay.

Results: GC-MS analysis revealed 53 metabolites. Of these, 2,5-bis(1,1-dimethylethyl)- phenol (27.87%), alpha-cadinol (26.76%), and 1,2-dimethoxy-4-(1-propenyl)-benzene (20.56%) were the predominant compounds. C. winterianus and C. nardus leaves exhibited the highest antioxidant activity against DPPH and ABTS, respectively. Contrastingly, the MTT assay showed low cytotoxicity. C. nardus leaf extract exhibited the highest antimicrobial activity against E. coli and S. aureus, whereas C. winterianus stem extract showed the highest activity against B. substilis. Furthermore, computational pathway analysis predicted that antimicrobial activity mechanisms were related to antioxidant activity.

Conclusions: These findings demonstrate that the leaves had strong antioxidant activity, whereas both the leaves and stems showed great antimicrobial activity. Furthermore, all Cymbopogon spp. ethanolic extracts showed low toxicity. These findings provide a foundation for future studies that assess the clinical safety of Cymbopogon spp. as novel drug candidates.

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