R. Khanal, Dan MacEachern, A. Badea, Tanya Copley, Genevieve Telmosse
{"title":"AAC Choo 春大麦","authors":"R. Khanal, Dan MacEachern, A. Badea, Tanya Copley, Genevieve Telmosse","doi":"10.1139/cjps-2024-0056","DOIUrl":null,"url":null,"abstract":"‘AAC Choo’ is a spring, two-row, general purpose barley (Hordeum vulgare L.) released by the Ottawa Research and Development Centre, Agriculture and Agri-Food Canada. AAC Choo is higher in yield, good lodging resistance and moderately susceptible to Fusarium head blight (caused by Fusarium graminearum Schwabe). AAC Choo is recommended for commercial production in eastern Canada.","PeriodicalId":502175,"journal":{"name":"Canadian Journal of Plant Science","volume":"24 10","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-07-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"AAC Choo spring barley\",\"authors\":\"R. Khanal, Dan MacEachern, A. Badea, Tanya Copley, Genevieve Telmosse\",\"doi\":\"10.1139/cjps-2024-0056\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"‘AAC Choo’ is a spring, two-row, general purpose barley (Hordeum vulgare L.) released by the Ottawa Research and Development Centre, Agriculture and Agri-Food Canada. AAC Choo is higher in yield, good lodging resistance and moderately susceptible to Fusarium head blight (caused by Fusarium graminearum Schwabe). AAC Choo is recommended for commercial production in eastern Canada.\",\"PeriodicalId\":502175,\"journal\":{\"name\":\"Canadian Journal of Plant Science\",\"volume\":\"24 10\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-07-12\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Canadian Journal of Plant Science\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1139/cjps-2024-0056\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Canadian Journal of Plant Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1139/cjps-2024-0056","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
‘AAC Choo’ is a spring, two-row, general purpose barley (Hordeum vulgare L.) released by the Ottawa Research and Development Centre, Agriculture and Agri-Food Canada. AAC Choo is higher in yield, good lodging resistance and moderately susceptible to Fusarium head blight (caused by Fusarium graminearum Schwabe). AAC Choo is recommended for commercial production in eastern Canada.
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