马铃薯块茎眼深度的精细图谱和候选基因分析

IF 5.7 1区 农林科学 Q1 HORTICULTURE
Guiyan Fan, Shaoguang Duan, Yuting Yang, Yanfeng Duan, Yinqiao Jian, Jun Hu, Zhiyuan Liu, Yang-dong Guo, Liping Jin, Jianfei Xu, Guangcun Li
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引用次数: 0

摘要

眼深是影响块茎外观、质量和加工适性的重要农艺性状。因此,培育形状一致、眼深较浅的品种是马铃薯育种的重要目标。在本研究中,在利用一个小的一级分离群体对块茎眼深位点进行初级图谱绘制的基础上,利用一个有 2,100 个个体的大型二级分离群体对眼深位点进行了进一步的图谱绘制。利用BSA-seq和传统的QTL作图方法,在10号染色体上确定了眼深的一个主要数量性状位点(指定)。该基因座可解释 55.0% 的眼深表型变异,并通过重组分析进一步缩小到 309.10 kb 的区间。为了预测候选基因,对特定块茎组织进行了组织切片和 RNA-seq 分析。编码过氧化物酶超家族成员并可能具有吲哚乙酸调节作用的基因被认为是最有希望的候选基因。这些结果将有助于在马铃薯育种中对浅眼性状进行标记辅助选择,并为眼深基因克隆和块茎眼深调控机制分析提供坚实的基础。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Fine-mapping and candidate gene analysis of tuber eye depth in potato
Eye depth is an important agronomic trait affecting tubers' appearance, quality, and processing suitability. Hence, cultivating varieties with uniform shapes and shallow eye depth are important goals for potato breeding. In this study, based on the primary mapping of the tuber eye-depth locus using a small primary-segregating population, a large secondary-segregating population with 2,100 individuals was used to map the eye-depth locus further. A major quantitative trait locus for eye-depth on chromosome 10 was identified (designated ) using BSA-seq and traditional QTL mapping method. The could explain 55.0% of the eye depth phenotypic variation and was further narrowed to a 309.10 kb interval using recombinant analysis. To predict candidate genes, tissue sectioning and RNA-seq of the specific tuber tissues were performed. Genes encoding members of the peroxidase superfamily with likely roles in indole acetic acid regulation were considered the most promising candidates. These results will facilitate marker-assisted selection for the shallow-eye trait in potato breeding and provide a solid basis for eye-depth gene cloning and the analysis of tuber eye-depth regulatory mechanisms.
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来源期刊
Horticultural Plant Journal
Horticultural Plant Journal Environmental Science-Ecology
CiteScore
9.60
自引率
14.00%
发文量
293
审稿时长
33 weeks
期刊介绍: Horticultural Plant Journal (HPJ) is an OPEN ACCESS international journal. HPJ publishes research related to all horticultural plants, including fruits, vegetables, ornamental plants, tea plants, and medicinal plants, etc. The journal covers all aspects of horticultural crop sciences, including germplasm resources, genetics and breeding, tillage and cultivation, physiology and biochemistry, ecology, genomics, biotechnology, plant protection, postharvest processing, etc. Article types include Original research papers, Reviews, and Short communications.
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