Guan Guan, Si Zhang, Tianyang He, Fupeng Guo, Jing Zhu
{"title":"草皮栽培处理对脐橙果园的土壤真菌多样性、土壤酶活性和养分吸收有积极影响","authors":"Guan Guan, Si Zhang, Tianyang He, Fupeng Guo, Jing Zhu","doi":"10.1007/s42729-024-01897-5","DOIUrl":null,"url":null,"abstract":"<p>Gannan navel oranges (<i>Citrus sinensis Osb. var. brasliliensis</i> Tanaka) are mainly cultivated in mountain orchards. However, inappropriate long-term management practices such as clean cultivation and excessive use of fertilizers markedly decreased the soil fertility, which in turn aggravated soil and water loss and led to soil sealing and acidification, thereby declining the fruit tree yields. In this study, a 10-year field experiment was used to determine the effects of different treatments (clean culture, biochar addition, straw cover, and acrylamide application used in conjunction with sod culture) on the cultivation of navel oranges. The activity of soil sucrase, acid phosphatase, and urease was assayed with salicylic acid colorimetry, paranitrophenol-sodium orthophosphate colorimetry, and sodium phenylate colorimetry respectively. Moreover, the fungi in soil samples were counted using a traditional plate counting method, fungi DNA was extracted and 18S rRNA genes were PCR-amplified, and subsequently analyzed by the Illumina HiSeq2500 platform. The nutrient uptake of orange and soil chemical properties were determined by inductively coupled plasma mass spectrometer (ICP-MS) and soil agrochemical analysis. Results showed that the soil chemical properties, soil microorganisms, enzyme activities, soil microbial diversity, and leaf nutrition of all sod culture treatments were significantly higher than those for clean culture. Moreover, adding biochar (6t/hm<sup>2</sup>) could promote the soil organic matter (SOM), the content of soil available nutrients such as phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), iron (Fe), manganese (Mn), zinc (Zn), copper (Cu), and boron (B), the activity of acid phosphatase and sucrose, and the number and diversity of fungi in the soil. Meanwhile, the leaf nutrient concentrations of treatments application of biochar (6t/hm<sup>2</sup>) and rice straw cover (9t/hm<sup>2</sup>) was significantly higher than that for the control treatment. These results provide evidence that sod culture simultaneously improves soil chemical properties and increases soil biological properties, and thus can be an effective management approach for maintaining orchard ecosystem stability and soil fertility.</p>","PeriodicalId":17042,"journal":{"name":"Journal of Soil Science and Plant Nutrition","volume":null,"pages":null},"PeriodicalIF":3.4000,"publicationDate":"2024-07-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Sod Culture Treatments Positively Affect Soil Fungal Diversity, Soil Enzyme Activities, and Nutrient Uptake in Navel Orange Orchards\",\"authors\":\"Guan Guan, Si Zhang, Tianyang He, Fupeng Guo, Jing Zhu\",\"doi\":\"10.1007/s42729-024-01897-5\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>Gannan navel oranges (<i>Citrus sinensis Osb. var. brasliliensis</i> Tanaka) are mainly cultivated in mountain orchards. However, inappropriate long-term management practices such as clean cultivation and excessive use of fertilizers markedly decreased the soil fertility, which in turn aggravated soil and water loss and led to soil sealing and acidification, thereby declining the fruit tree yields. In this study, a 10-year field experiment was used to determine the effects of different treatments (clean culture, biochar addition, straw cover, and acrylamide application used in conjunction with sod culture) on the cultivation of navel oranges. The activity of soil sucrase, acid phosphatase, and urease was assayed with salicylic acid colorimetry, paranitrophenol-sodium orthophosphate colorimetry, and sodium phenylate colorimetry respectively. Moreover, the fungi in soil samples were counted using a traditional plate counting method, fungi DNA was extracted and 18S rRNA genes were PCR-amplified, and subsequently analyzed by the Illumina HiSeq2500 platform. The nutrient uptake of orange and soil chemical properties were determined by inductively coupled plasma mass spectrometer (ICP-MS) and soil agrochemical analysis. Results showed that the soil chemical properties, soil microorganisms, enzyme activities, soil microbial diversity, and leaf nutrition of all sod culture treatments were significantly higher than those for clean culture. Moreover, adding biochar (6t/hm<sup>2</sup>) could promote the soil organic matter (SOM), the content of soil available nutrients such as phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), iron (Fe), manganese (Mn), zinc (Zn), copper (Cu), and boron (B), the activity of acid phosphatase and sucrose, and the number and diversity of fungi in the soil. Meanwhile, the leaf nutrient concentrations of treatments application of biochar (6t/hm<sup>2</sup>) and rice straw cover (9t/hm<sup>2</sup>) was significantly higher than that for the control treatment. These results provide evidence that sod culture simultaneously improves soil chemical properties and increases soil biological properties, and thus can be an effective management approach for maintaining orchard ecosystem stability and soil fertility.</p>\",\"PeriodicalId\":17042,\"journal\":{\"name\":\"Journal of Soil Science and Plant Nutrition\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":3.4000,\"publicationDate\":\"2024-07-05\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Soil Science and Plant Nutrition\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1007/s42729-024-01897-5\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"ENVIRONMENTAL SCIENCES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Soil Science and Plant Nutrition","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1007/s42729-024-01897-5","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"ENVIRONMENTAL SCIENCES","Score":null,"Total":0}
Sod Culture Treatments Positively Affect Soil Fungal Diversity, Soil Enzyme Activities, and Nutrient Uptake in Navel Orange Orchards
Gannan navel oranges (Citrus sinensis Osb. var. brasliliensis Tanaka) are mainly cultivated in mountain orchards. However, inappropriate long-term management practices such as clean cultivation and excessive use of fertilizers markedly decreased the soil fertility, which in turn aggravated soil and water loss and led to soil sealing and acidification, thereby declining the fruit tree yields. In this study, a 10-year field experiment was used to determine the effects of different treatments (clean culture, biochar addition, straw cover, and acrylamide application used in conjunction with sod culture) on the cultivation of navel oranges. The activity of soil sucrase, acid phosphatase, and urease was assayed with salicylic acid colorimetry, paranitrophenol-sodium orthophosphate colorimetry, and sodium phenylate colorimetry respectively. Moreover, the fungi in soil samples were counted using a traditional plate counting method, fungi DNA was extracted and 18S rRNA genes were PCR-amplified, and subsequently analyzed by the Illumina HiSeq2500 platform. The nutrient uptake of orange and soil chemical properties were determined by inductively coupled plasma mass spectrometer (ICP-MS) and soil agrochemical analysis. Results showed that the soil chemical properties, soil microorganisms, enzyme activities, soil microbial diversity, and leaf nutrition of all sod culture treatments were significantly higher than those for clean culture. Moreover, adding biochar (6t/hm2) could promote the soil organic matter (SOM), the content of soil available nutrients such as phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), iron (Fe), manganese (Mn), zinc (Zn), copper (Cu), and boron (B), the activity of acid phosphatase and sucrose, and the number and diversity of fungi in the soil. Meanwhile, the leaf nutrient concentrations of treatments application of biochar (6t/hm2) and rice straw cover (9t/hm2) was significantly higher than that for the control treatment. These results provide evidence that sod culture simultaneously improves soil chemical properties and increases soil biological properties, and thus can be an effective management approach for maintaining orchard ecosystem stability and soil fertility.
期刊介绍:
The Journal of Soil Science and Plant Nutrition is an international, peer reviewed journal devoted to publishing original research findings in the areas of soil science, plant nutrition, agriculture and environmental science.
Soil sciences submissions may cover physics, chemistry, biology, microbiology, mineralogy, ecology, pedology, soil classification and amelioration.
Plant nutrition and agriculture submissions may include plant production, physiology and metabolism of plants, plant ecology, diversity and sustainability of agricultural systems, organic and inorganic fertilization in relation to their impact on yields, quality of plants and ecological systems, and agroecosystems studies.
Submissions covering soil degradation, environmental pollution, nature conservation, and environmental protection are also welcome.
The journal considers for publication original research articles, technical notes, short communication, and reviews (both voluntary and by invitation), and letters to the editor.