辣椒素作用下嘌呤能调节肌神经递质的模式

IF 4.033 Q4 Biochemistry, Genetics and Molecular Biology
A. E. Khairullin, M. A. Mukhamedyarov, R. D. Mukhamedzyanov, N. M. Kashtanova, E. N. Zhivotova, G. G. Suchkova, A. R. Shaikhutdinova, A. A. Eremeev, S. N. Grishin
{"title":"辣椒素作用下嘌呤能调节肌神经递质的模式","authors":"A. E. Khairullin,&nbsp;M. A. Mukhamedyarov,&nbsp;R. D. Mukhamedzyanov,&nbsp;N. M. Kashtanova,&nbsp;E. N. Zhivotova,&nbsp;G. G. Suchkova,&nbsp;A. R. Shaikhutdinova,&nbsp;A. A. Eremeev,&nbsp;S. N. Grishin","doi":"10.1134/S0006350924700131","DOIUrl":null,"url":null,"abstract":"<div><p>This study aimed to investigate myoneural transmission in the presence of capsaicin, which acts as an integrator of pain stimuli and causes heat sensation. The effects of purines that participate in synaptic transmission, such as ATP and adenosine, in the presence of capsaicin were explored. When the neuromuscular preparation of frog was perfused with solution containing capsaicin, the inhibitory effects of both purines were significantly reduced. A reduction of the depressant effects of adenosine is associated with the inhibition of A<sub>1</sub> signaling, since the A<sub>2A</sub> receptor agonist CGS21680 showed a pronounced potentiating effect in the presence of capsaicin, which was almost completely hidden in the control. Our findings suggest that the known neuroprotective effect of capsaicin is primarily due to elimination of inhibition by endogenous purines of the induced quantum output of the neurotransmitter.</p></div>","PeriodicalId":493,"journal":{"name":"Biophysics","volume":null,"pages":null},"PeriodicalIF":4.0330,"publicationDate":"2024-07-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Patterns of Purinergic Modulation of Myoneural Transmission in Presence of Capsaicin\",\"authors\":\"A. E. Khairullin,&nbsp;M. A. Mukhamedyarov,&nbsp;R. D. Mukhamedzyanov,&nbsp;N. M. Kashtanova,&nbsp;E. N. Zhivotova,&nbsp;G. G. Suchkova,&nbsp;A. R. Shaikhutdinova,&nbsp;A. A. Eremeev,&nbsp;S. N. Grishin\",\"doi\":\"10.1134/S0006350924700131\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>This study aimed to investigate myoneural transmission in the presence of capsaicin, which acts as an integrator of pain stimuli and causes heat sensation. The effects of purines that participate in synaptic transmission, such as ATP and adenosine, in the presence of capsaicin were explored. When the neuromuscular preparation of frog was perfused with solution containing capsaicin, the inhibitory effects of both purines were significantly reduced. A reduction of the depressant effects of adenosine is associated with the inhibition of A<sub>1</sub> signaling, since the A<sub>2A</sub> receptor agonist CGS21680 showed a pronounced potentiating effect in the presence of capsaicin, which was almost completely hidden in the control. Our findings suggest that the known neuroprotective effect of capsaicin is primarily due to elimination of inhibition by endogenous purines of the induced quantum output of the neurotransmitter.</p></div>\",\"PeriodicalId\":493,\"journal\":{\"name\":\"Biophysics\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":4.0330,\"publicationDate\":\"2024-07-04\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Biophysics\",\"FirstCategoryId\":\"4\",\"ListUrlMain\":\"https://link.springer.com/article/10.1134/S0006350924700131\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"Biochemistry, Genetics and Molecular Biology\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biophysics","FirstCategoryId":"4","ListUrlMain":"https://link.springer.com/article/10.1134/S0006350924700131","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"Biochemistry, Genetics and Molecular Biology","Score":null,"Total":0}
引用次数: 0

摘要

辣椒素是痛觉刺激的整合剂,会引起热感,本研究旨在研究辣椒素存在时的肌神经传导。研究还探讨了参与突触传递的嘌呤(如 ATP 和腺苷)在辣椒素作用下的影响。当用含有辣椒素的溶液灌注蛙的神经肌肉制剂时,这两种嘌呤的抑制作用明显减弱。腺苷抑制作用的降低与 A1 信号的抑制有关,因为 A2A 受体激动剂 CGS21680 在辣椒素存在的情况下显示出明显的增效作用,而对照组几乎完全没有这种作用。我们的研究结果表明,已知的辣椒素神经保护作用主要是由于消除了内源性嘌呤对神经递质诱导量子输出的抑制。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Patterns of Purinergic Modulation of Myoneural Transmission in Presence of Capsaicin

Patterns of Purinergic Modulation of Myoneural Transmission in Presence of Capsaicin

Patterns of Purinergic Modulation of Myoneural Transmission in Presence of Capsaicin

This study aimed to investigate myoneural transmission in the presence of capsaicin, which acts as an integrator of pain stimuli and causes heat sensation. The effects of purines that participate in synaptic transmission, such as ATP and adenosine, in the presence of capsaicin were explored. When the neuromuscular preparation of frog was perfused with solution containing capsaicin, the inhibitory effects of both purines were significantly reduced. A reduction of the depressant effects of adenosine is associated with the inhibition of A1 signaling, since the A2A receptor agonist CGS21680 showed a pronounced potentiating effect in the presence of capsaicin, which was almost completely hidden in the control. Our findings suggest that the known neuroprotective effect of capsaicin is primarily due to elimination of inhibition by endogenous purines of the induced quantum output of the neurotransmitter.

求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Biophysics
Biophysics Biochemistry, Genetics and Molecular Biology-Biophysics
CiteScore
1.20
自引率
0.00%
发文量
67
期刊介绍: Biophysics is a multidisciplinary international peer reviewed journal that covers a wide scope of problems related to the main physical mechanisms of processes taking place at different organization levels in biosystems. It includes structure and dynamics of macromolecules, cells and tissues; the influence of environment; energy transformation and transfer; thermodynamics; biological motility; population dynamics and cell differentiation modeling; biomechanics and tissue rheology; nonlinear phenomena, mathematical and cybernetics modeling of complex systems; and computational biology. The journal publishes short communications devoted and review articles.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信