濒危植物 Crocus scepusiensis (Rehm. & Woł.) Borbás ex Kulcz.

IF 4.6 Q2 MATERIALS SCIENCE, BIOMATERIALS
Heba D. Khlifa, Heba-tollah M. Sweelam, Ahmed H. El-Desoky, Mona A. Raslan
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引用次数: 0

摘要

Crocus scepusiensis(Rehm.本研究的目的是通过组织培养技术从两种不同的植物部位(叶片和嫩枝顶端)制取极度濒危的 C. scepusiensis 的胼胝体,通过化学分析鉴定所制取的胼胝体的特征,重点是确定关键的植物成分,并为今后研究这些胼胝体提取物的生物活性奠定基础。叶盘和小芽尖外植体在添加了不同浓度的 6-苄基氨基嘌呤(BA)和α-萘乙酸(NAA)的 Murashige and Skoog(MS)培养基上进行培养,以诱导有机茧。生成的胼胝体表现出不同的生化特征。此外,还进行了植物化学分析,以比较胼胝体 1(来自叶盘)和胼胝体 2(来自芽尖)的代谢物组成。胼胝体 1 的总酚含量(30.3558 ± 1.3564 毫克(GAE)/克)高于胼胝体 2(29.1543 ± 0.9754 毫克(GAE)/克)。同样,胼胝体 1 的总黄酮含量(26.0089 ± 1.8029 毫克(RE)/克)高于胼胝体 2(18.4464 ± 1.4797 毫克(RE)/克)。液相色谱-光电二极管阵列-电喷雾离子化-串联质谱(LC-PDA-ESI-MS/MS)分析显示,胼胝体 1 和胼胝体 2 中分别含有 26 和 25 种成分。其中 14 种和 13 种已确定的化合物以前曾在其他 Crocus 品种中报道过,22 种成分在两种胼胝体中共有。据我们所知,有 12 种成分是首次在番红花中发现。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Phytochemical characterization of callus cultures from the endangered plant Crocus scepusiensis (Rehm. & Woł.) Borbás ex Kulcz.

Phytochemical characterization of callus cultures from the endangered plant Crocus scepusiensis (Rehm. & Woł.) Borbás ex Kulcz.

Crocus scepusiensis (Rehm. & Woł.) Borbás ex Kulcz., a critically endangered herbaceous plant which serves as a valuable source of bioactive compounds found across Europe and Asia. The aim of this study was to produce a calli from two different plant parts (leaf and shoot tip) for the critically endangered C. scepusiensis through tissue culture techniques, characterize the resulting calli through chemical profiling, with a focus on identifying key phytoconstituents, and lay the groundwork for future research on the biological activities of these calli extracts. Leaf disc and micro shoot tip explants were cultured on Murashige and Skoog (MS) medium supplemented with various concentrations of 6-benzylaminopurine (BA) and α-naphthaleneacetic acid (NAA) to induce organogenic calli. The resulting calli exhibited distinct biochemical profiles. Moreover, a phytochemical analysis was conducted to compare the metabolite composition of callus 1 (derived from leaf discs) and callus 2 (derived from shoot tips). Callus 1 displayed a higher total phenolic content (30.3558 ± 1.3564 mg (GAE)/g) compared to callus 2 (29.1543 ± 0.9754 mg (GAE)/g). Similarly, callus 1 exhibited a greater total flavonoid content (26.0089 ± 1.8029 mg (RE)/g) than callus 2 (18.4464 ± 1.4797 mg (RE)/g). Liquid chromatography-photodiode array-electrospray ionization-tandem mass spectrometry (LC-PDA-ESI-MS/MS) analysis revealed the presence of 26 and 25 constituents in callus 1 and 2, respectively. Fourteen and thirteen of these identified compounds have been previously reported in other Crocus species, with 22 constituents common to both calli. Twelve constituents were reported here in Crocus for the first time as far as we know.

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来源期刊
ACS Applied Bio Materials
ACS Applied Bio Materials Chemistry-Chemistry (all)
CiteScore
9.40
自引率
2.10%
发文量
464
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